When I tell you this place has the best tacos OMG. They have like a short rib taco that is AMAZING…read more This is a guaranteed spot to hit when I am in Monterrey. The pan de elote is sooo good. The service is always good and depending on the location, it can get lively.

This is a classic! My local friends come here all the time for a comfortable relaxing evening. We…read moresat out back for four hours and let time fly by as we caught up with good snacking shareable food, great service, and fun atmosphere. There are many indoor spaces that range from soothing to raucous so you can choose your own adventure. I'm a fan!

Es el lugar favorito de mi esposo y mío para comer llegando a Monterrey…read more La comida siempre está muy bien y el servicio es fenomenal. Yo pedí chilaquiles tradicional con salsa verde, aguacate junto con rajas y elote. Mi esposo eligió chilaquiles tradicional verdes con huevo y arrachera. Por primera vez, pedimos una entrada cual fue las quesabirrias de barbacoa. Todo muy rico en general, como siempre! Los baños los tienen muy limpios!

Frida Chilaquiles Valle is located right near Parque Mississippi and is built around a whimsical,…read moreart-inspired concept. Since it is located along the street, it was easy to find. When I visited, the atmosphere was fairly quiet overall. It is a bit on the pricey side, and it offers several varieties of chilaquiles. The service was friendly overall, and the food arrived without a long wait. The food was enjoyable, though not especially memorable in terms of flavor. I liked the restaurant's concept more than the food itself.

La Nacional is a very nice upscale restaurant. The fine tablecloths, the impeccably dressed…read morewaiters, and the fine leather seating are all evocative of a steakhouse. But the place is also hip: we were there on a World Cup day, and there were many fans watching the game. It was festive and lively. The food is outstanding. We got the fried cauliflower, the arranchera (strip steak), the suckling pig (as tacos), and the creme brûlée flan. The steak was deliciously marbled, and cooked to perfection. It melted a bit on the tongue. The suckling pig tacos were dynamite. The meat was tender, and topped with a crispy piece of chicharron. The presentation was impeccable. The flan was also really tasty, and made for a light, sweet, and to a delicious meal.

Went here for dinner with work friends. The waiter said it was the best steak in Mexico, so heck…read moreyeah. Had multiple apps, all were good...especially the carpaccio. The ribeye was fantastic! WOW! Pecan pie may have been the best I have ever had. Chateau Talbot wine there as well, which was a great treat!

I am a 100% home made Peruvian. I was on a business trip to Monterey and decided to stop for lunch…read morehere. The chef is Peruvian. The taste of the Lomo Saltado and the Suspiro a la Limeña is just like in the best restaurant in Peru. Highly recommended!

Amazing food and service. Went while visiting family and every plate was outstanding. Ordered…read moreoctopus, tirado de salmon, shrimp tacos and carpaccio, lomo saltado, beet minpao and drinks.

Lovely little place. Unexpectedly trendy for the location. Great service. Interesting & tasty…read moretraditional food. Must try the lamb soup (available only on weekends though). & tlayuda. & OMG! The costilla taco! Everything is Yummy!! Warms the soul! Had lunch here again. Was let down by the soup. Looks like they've changed the recipe/flavors. This time it was bland & oversalted. Tasted more like a vegetable broth with barely any mutton/sheep flavor. & had rice & chickpeas in it, that took away from the flavor even more. A really pity! The previous version was flavoursome & rich. The ribs were oversalted too. Management, please take note!

Delicious and food is natural and fantastic. Good for groups and service is fantastic.read more

So....after having an amazing dinner next door the night before, we came here next...since it was…read morealso within walking distance from our hotel and we heard it was excellent. Well, it was amazing. How lucky to have two great joints like this so close to our hotel. Talk about memorable / my mole was perfect. My colleagues steak dish, which seemed like a play of steak Diane, was also superb! Can not wait to come back here and enjoy/explore more of this menu. I really love it when a restaurant/chef truly push the limit on making every bite Big and memorable - and they certainly nailed that here!! Enjoy!!

The restaurant was very cute! We found it online and our Uber driver didn't know of the restaurant,…read moreit was a bit hidden. When we arrived, there was a valet, a cute patio. Once inside, all of the tables are set with the napkins folded beautifully and their wine recommendation and a bottle of Topo Chico (they are not included, but are there if you choose to keep them. Otherwise the server will just remove them and bring your drinks. We each ordered the margaritas, they came frozen. They brought out salsas and fresh plain tostadas to go with. The service was excellent and everything was perfect for our anniversary/Valentine's dinner. I had the chicken mole and he had the house specialty, a pork dish (that was mild enough for him) presentes beautifully and topped with plantains. Everything was perfect! We will definitely be back, when we are back in Monterrey!