It took Angel's Pizza way beyond the time they said the pizza would come, I didn't like that, and…read morethe time it took them was 2 hours or so, and by the time the pizza came, from what I expected was hot and fresh, was actually cold and depressing. Angel's Pizza is subpar, and this is coming from a 12 year old. P.S I was so hungry I almost ate my mother.

One of the best pizza I ever tasted! Smooth transaction and fast delivery! Worth the try!read more

The food quality is very poor and not worth the price. I have seen better frozen pizza.read more

Food is good specially the wings i order but the pizza has no tomato sauces. Still ok except the…read moreprice i payed for 2 pizza and 1 1/2 pounds of wings came out to be 4,100 pesos. Its just a little pricey

It's pizza. It had a good crust and decent amount of sauce, good cheese and pepperoni. It was not…read moregourmet, but for the price it was very good. As a quick lunch or snack, S&R Pizza will do the job nicely.

Sigh it was one of the only options open that wasn't at a casino or hotel on the strip. The food…read morewas meh!!! The prices are cheap the cleanliness of the restaurant isn't that great. The staff is great everyone was smiling as my party of three ordered. It's a last option if you don't want to pay extra fees of all the Casinos and hotels along the strip. If you continue walking past the venue this part of town starts to become a bit seedy so make sure you have your money in a safe location.

quick stop at Gino's Brick Oven Pizza solid brick oven pie. nice char, good chew, quality toppings…read more burrata is a must, super creamy and fresh. small, chill spot in salcedo. service was friendly. a bit soft in the center but that's brick oven life. would come back.

Just swung by Gino's Brick Oven Pizza on a whim last weekend and man, it did not disappoint! The…read moreMargherita with fresh burrata was straight fire--creamy, melty cheese, that perfect char on the edges, and the crust had this great chew without being too doughy. We also got the prosciutto and homemade sausage pie, which was loaded with quality toppings and had that smoky brick-oven flavor that makes you close your eyes for a second. Paired it with a pitcher of calamansi juice--super refreshing and the ideal balance to the richness. The spot's small and cozy, tucked away but worth finding, and the staff was genuinely warm and quick. Already plotting my next visit to try more combos. Easily 5 stars--best brick oven in the area hands down!

Yellowcab is pretty much the go to place for anyone who is craving pizza! I've been here so many…read moretimes, and I've ordered from them too.. Let me tell you, I've liked every single experience I've had eating food from Yellowcab is always a great one. Being the seafood lover that I am, I usually order their Roasted Garlic & Shrimp pizza and it is pretty much my favorite pizza that Yellowcab offers. My next favorite pizza is their Corona Chicken Salsa pizza! It's pretty much Chicken, tomato and mozarella, and they serve this pizza with slices of lime which you squeeze on the pizza..... and have a taste of one really awesome pizza. I can't put into words how much I love this pizza of theirs! And my third favorite pizza of theirs, when I want to eat something that contains purely vegetable would be the Dear Darla pizza! Other than pizza, my recommendations would be their Twice Baked Potato Halves, their Hot Wings, and their Charlie Chan Chicken Pasta!

Yellow Cab Pizza is probably one of the most popular pizza chains in the country. Their pizzas are…read moremore expensive than most out there, but don't worry you'll get what you'll pay for. In fact, when I go to parties or some get together, most people I know, whether from the North or South of Metro Manila, have a strong tendency to order Yellow Cab. Pizza isn't the only thing that you'll love from their menu. Their pastas are great. Price can be a bit steep, but the quantity and quality more than makes up for this. Their chicken wings have a distinct rich tangy and spicy flavor that I've never had anywhere else. For those who want to try something great, Italian, and not found on most pizzeria menus can try out their calzone. For those who don't know what I calzone is, think of an empanada made out of pizza and you're getting there. Just don't expect your order to be delivered by an actual yellow cab.

I've always loved the food at S&R especially their pizza and churros so I was so happy when this…read moreS&R restaurant opened in the South. Even if you don't have an S&R membership card you can pig out all you want here. For just Php 109, you can satisfy your pizza craving with their HUGE slice. I think a slice is actually good for two. It's that big! I highly recommend my all-time favorite, the Garlic & Shrimp flavor. Also, their bavarian cream filled churros is a must-try. This food chain is definitely a blessing sent from food heaven! A friendly reminder, watch out for a long queue during the weekends.

Best Hawaiian Thin Crust Pizza I have tasted! The sauce is sweet and I love the crispiness on that…read morecrust. This pizza has a Filipino sweet signature. Don't forget the pineapple slices, they are the sweetest yummiest pineapple pizza topping I've had. I used to live and eat Hawaiian pizza in NYC and even Hawaii, but the pineapples here are extra juicy and sweet compared to all the others I've tried. The creamy melted cheese is the perfect final addition. I cannot wait to visit this place and enjoy another slice! Next time, I will take better pics.

Lot's a Pizza is one of those few establishments that represents excellent value for money. I am a…read moremassive pizza fan. I never, so far as I recall, say no to pizza. Lot's a pizza can be found all over the place. Their small kiosks litter many malls and small supermarkets. Some schools also have Lot's a Pizza in their canteens. The thing that makes Lot's a Pizza different from most pizzas though is their ingredients. Instead of using mozzarella they use some sort of quick melt for most of their pizzas. This might seem strange but trust me it's worth a try and when you do you won't regret it the moment you sink your teeth into a slice. The tomato sauce is also a little bit different. Filipino spaghetti tends to be on the sweet side. Lot's a Pizza is clever in that the tomato sauce that they use for their pizza also tends to be on the sweet side. This puts a bit of a Filipino twist in their pizzas no matter what the flavor might be. Price is really cheap. Anyone looking for a pizza that gives the most bang for their buck will most likely enjoy their order at this wonderful Pinoy pizzeria.