Our Dram Nation whiskey tasting was using this venue and it was certainly very good. We were able…read moreto have a good chat with the barman about whiskeys and bourbons and found the staff to be really friendly. Our whiskey tasting finished with sliders which were also very good. We will definitely come back here to put them through their paces.

Awesome new bar in the Hills! We dropped in for a quick lunch and tried the fries and the NY…read morecheeseburger spring rolls.The service was really friendly and the place is decked out really well with a mixture of big long bench tables and little booths. There wasn't much of a crowd at lunch but staff were setting out all the reserved tables for the night and it looked like basically every table had been reserved! Pretty comprehensive drinks list and although the food is fairly simple it comes out fast, is fresh, and reasonably priced if you're sharing between a few people. I'd never tried a cheeseburger spring roll but they're basically all the ingredients of a cheeseburger in a deep fried roll - yum! Between this place and Empty Lane up the road the hills are starting to get some decent places to have a drink at.

This place is owned by the same people who own The Cook's Garden next door. In fact, they have…read moreknocked down walls and joined the two places together. The Garden Tap is an informal, small bar/pub food type place while The Cook's Garden is a fairly swanky (and very good) restaurant. We managed to leave the kids at home and go out for our wedding anniversary (19 years, thanks for asking). We had a booking at The Cook's Garden next door but stopped in here for a quick drink before dinner. We were very tempted to stay here instead. This is a small bar in the suburbs, so already a rarity. It's relaxed and casual. It's also not tragically hipster, which is a real rarity for a small bar. The drink selection is good (but not huge) with some nice craft beers and ciders. The food looks amazing though. Superb looking burgers. Amazing looking steaks. We very nearly cancelled our booking next door and ate here instead. We didn't though. We had a very nice meal next door and will have to eat (rather than just look at) the food next time. It's kid friendly so the next time we feel like taking the family out for the night we may well go here.

My second time here and when I just went to the bar to order my lunch I remembered why I'm…read morereturning......several bright 'hellos' as I approached the bar. And I like the feel of the place. Light, airy and casual. Today I've gone for the Pulled Pork Burger. It comes with smokey BBQ sauce, coleslaw and Mayo. . I like to be given the option of chips or salad so I opted for the salad. And a glass of cold Sav Blanc. Life is good! On Sunday afternoons they have live music. It kicks off from 4. And each Sunday a Sunday Roast is on the menu. This week it will be pink roasted lamb saddle, zaataar spiced stuffing and baked kiplers.

Oh this is soooo cool!!' Across from the train station!! Really a neat place, creative decor and…read morevery clean and very pleasant help. Just stopped in for coffee, and it is quite good plus drinking a cappuccino with cool jazz playing is my idea of a perfect way to start (or end) my day. The menu is diverse and by the smells coming out of the kitchen they do their own baking, wished I lived close by!!!! Sadly Las Vegas is to far away~

Upper North Shore. New Liquour Licencing laws. A smart…read moreLawyer who obviously knows both. Voila ! Kiplings ! The old garage site near the station at Turrumurra is now a very neat bar and small plate food joint. Service is per young people who have somehow been imbued with a sense of service, pride, and fun. How does a lawyer do THAT ? Food - absolutely fantastic ! Crab on toast, quail lolipops, octopus, prawns, mushroom and truffle tarts, the food is brought out fast and it is very very good, and this is the first night! I think the younger north shore people will find the cost acceptable if not areyouserious cheap. At tonight's setting there was an even mix, perhaps 60:40 oldies : youngies. The space has been done brilliantly, I only wish they had left the outside looking like a garage but that might have been pushing it a bit. There's a long way to go for the UNS but this is a huge step in the right direction. Finally.

By definition, a larder means a room or a large cupboard that's used for storing food. And woah,…read moredoes this shop live up to its name. The Larder is a beautifully arranged store full of gorgeously packaged products that will have you wondering whether you're buying something just for its pretty jar or for the actual product itself. It does make for handy gift shopping though (whose mum doesn't love a block of French chocolate or Blue Mountains handcrafted coffee?). They stock a really great range of Australian and international cheeses, Hunter Valley olive oil by the litre, and top brands like Christine Manfield, Byron Bay Chilli Co and Toby's Estate. If you're on your way to a dinner party or BBQ and need to take along a token offering, grab a loaf of Brasserie sourdough or a cheese platter. The specialty grocer store opened after the owners returned from France and realised how difficult it is to find all the quality local and imported products you wanr in the one place. The staff are helpful and knowledgeable and clearly love what they're doing. There's plenty of parking available, just look for the green and white striped storefront.

Looking for some fine ingredients? Stop here…read more They've got some fine cheeses, breads, pastas, sauces, and more. Lots of artisan-produced foodstuffs from Australia and around the world. Good stuff for gifts to foodie people, or when you need to lay out bits and bites that need to impress. You can also buy quality olive oil in bulk - in their or your own containers - that is much closer to cheap bottled brands. Nice!

We live locally and go here regularly. The menu is short and as a wine bar majors on dishes that…read moreyou can share. But the chef is great and the quality of the food absolutely outstanding. Try the lamb shoulder.

Missed going for a year or so because of wine bar name, nothing wrong with a wine bar if that's…read morewhat you're looking for. Finally visited after learning they also served food, and the food was very good, interesting without being too clever, very tasty and priced fairly. Servings well proportioned, perhaps a little small if you're looking to satisfy a rugby player or two (best send them across the highway to the Pymble Pub). And of course the wines were very good. Very friendly host and team. Great addition to eating options in the area.

Called in for dinner on the night of the blackouts in Eastwood. The restaurant was previously…read morecalled another name not sure if same owners. The restaurant has a quite extensive menu with specials. We ordered lasagna for one meal which was a generous serve. I ordered the special pork cutlet which was a double cutlet with a mustard based sauce and some vegetables the meal was huge and my wife ordered Eye Fillet which was cooked as ordered and was very tasty and again large. All in all a good experience.

This place is fantastic…read more It's a teeny tiny wine bar with a spectacular retro feel. It's all sumptuous vintage, plush antique chairs upstairs, a book case and vinyl records you can play. And of course great wine, and also friendly staff and patrons. Perfection.

We truly had a great experience here. The owner alex was very accommodating and welcoming. You…read morecould tell he truly enjoying making sure everybody was happy. We walked in as two guys from Californian and a Canadian and left feeling like we had been going there for years and was a local. Thanks guys!! Much love from San Francisco!! Oh and try the Ruben it will change your life lol Max Www.maxehrman.com @maxehrman

I've been here for lunch and dinner a few times now and it has not let me down…read more The restaurant is nicely decorated, the menu, service and food are all great, and their attention to detail is impressive. I love the place and highly recommend it. 5/5.

Nice presentation with upscale feel, but flavors did not mix that well. Sirloin steak was tuff and…read morechewy.

Parramatta keeps growing upwards & outwards at an amazing rate but while there is plenty of great…read morerestaurants, cafes & enough bars that you'll never go thirsty it has been missing small bars that you expect in urban metropolis areas and now after much talk the wait is finally over. Uncle Kurt's is a tiny one room cocktail dive bar in a back alley under a multistorey carpark just across from the old Parramatta Mall not far from the old Roxy. They've gone with a New York theme with heavily graffitied walls, hip hop beats & deli style sandwiches, meats & jaffles. The cocktail list is split into 3 sections of classics, modern & creamy all coming in a shade under $20 a pop created by genuine experienced mixologists. If cocktails aren't your go they also have a mixture of craft beers, a variety of wine & of course straight up spirits. Staff are all friendly, knowledgeable & happy to help.

I have always walked past this place since it first opened and tonight I finally went in after…read morework. Oh my I loved it. Tried out a cocktail called the "first date" very worth it. The people the music the food and the drinks are awesome! Must try this place if you wanna have a good cocktail and a small bit to eat. Had the Reuben sandwich and gosh I could have another one it was that good. They are open late but it was a saturday night till midnight and kitchen closed at like 11:30pm but I dont know about the other nights are like. Anyway totally worth it.