This is by far the most amazing place I've ever been. The food blew my mind over and over and was…read moreless expensive that the average burger. The service was immaculate and the vibe made me feel at home. Would give 10 stars if I could, highly recommend.

We toured and tasted at this pristine Creamery in Dobbiaco…read more We learned quickly that there were not many English speaking people vacationing in this mountain enclave. Italian and German are the main languages. Fortunately they did have the videos translated to English... I am quite sure this company has THE happiest cows in the world! Blessed are the cheese makers.... what an amazing plate of creamy to hard cheeses.... sadly I failed to snap a picture... living in the moment, hehe. Family fun in the Southern Alps!

A very nice tour of a local creamery in the Dolomites. English is limited here however our guide…read morewas enthusiastic to speak with us since he wanted to brush up on his english. There are a couple videos in English that can be watched during the tour. At the end of the tour we opted for the tasting in the store of the local cheeses paired with a wine or beer. The servings were pretty big and we didn't end up eating it all. This is a true local tour!

A great cheese specialty shop in Austria bordering Lichtenstein and Switzerland. They have all…read moresorts of cheeses with various ages. A true gem! The cost is fair varying from everyday and special occasion cheeses. Gift basket with advance orders is also available. Besides cheese, they also have a small selection of sausages, jam, and snapps. This shop is super convenient for the commuters through the area and the lucky locals! -Credit card and cash both accepted -Free parking in small lot

Great place! The owner Michael was incredibly helpful and friendly. He lived in NYC for several…read moreyears so his English is great. We wanted to stick to local cheese and he had us sample a bunch. He also picked out a wine to match. We are traveling to Switzerland next and he even gave us some helpful hints about that. Enjoyed my visit tremendously!

The best place for cheese! The smoked asiago is the best by far! We absolutely love this place! The…read morestaff is always friendly!

Part deli, part restaurant, part cheese factory-you can find it all at PER (or Perenzin Latteria as…read morethe cheese factory portion of the property is called). I came in for lunch on a cold, rainy day and PER was the perfect spot to help warm me up and fill my belly with delicious food. The local cheese selection is impressive if you're looking to take some cheese home with you and much of it is made right there! I opted to start with their local meats and cheese board that was a great value for the price and then a local dish called frico that was hot and gooey and exactly what the doctor ordered. Imagine a mixture of potato and cheese combined together and baked into a crispy masterpiece with a gooey center served over a bed of shredded radish. It may sound a bit weird and look a bit odd when it comes out but trust me it was one of the best things I've ever had in my mouth :) You simply can't go wrong with potatoes and cheese. All of it was of course washed down with a glass of local Prosecco (at only 3 euros a glass). I realized as I was on the way out that you can actually tour PER's cheese factory and even have a special cheese tasting lunch afterwards. If I'd know I would have definitely taken them up on it. Next time!