From the owner: Zubereitung von Fischgerichten, täglich frischer Fisch von den Fischern aus der Regionread more

In town and tried this due to the good Yelp reviews and it did not disappoint. Real quality and…read moregood service. The red salted herring was sublime, only €1 as an add on with a truly fresh bread roll. Don't miss this place.

Tasty food, very nice view (i'm too lazy to upload the photos), kind service. Could be that there…read morewas the possibility of accessing wifi but i was not interested.

From the owner: Tjek altid vores facebook profil for åbningstider. Stedet drives med ægte "kro-entusiasme" af Leif…read moreog datteren Gitte. Familien har drevet kroen mere end 3 årtier. Her kan vi li' at kræse for vores gæster! Spis en lækker middag, frokost eller nyd en god kop kaffe med "blødt brød", i vores hyggelige stuer. Gitte og vores dygtige personale står i køkkenet og tryller alt godt frem på bordet, mens Leif personligt sørger for, at De og Deres selskab, befinder sig godt.

I hope to try more food from this city along the Baltic Sea but for now it is a 4-star meal to me!…read more It was tougher to find English reviews and recommendations for Rostock than Berlin or Hamburg but I saw multiple recommendations online for Zur Kogge. I was worried that the tourist attraction would lack gastronomically. Thankfully, I was wrong. I arrived to find a large tour group dining and only one free table left. Throughout my meal, I witnessed many diners turned away because they were booked up (this was on a Monday night), so make sure to come early or make a reservation. If you want the best view of the nautical decor, reserve a table on the upper level. My drink and food orders were taken promptly even though they were BUSY. I ordered the Rostocker Export draught to start. It was a great pour and went perfectly with my food. I ordered the pumpkin ginger soup and I sat there for 10-15 minutes with my taste buds blown. It was served hot, with dark bread croutons and pumpkin oil. It was smooth but thick and warmed my entire body. I ordered the sauteed herring with potatoes and green beans (Frisch gebratene Ostseeheringe mit deftigen grünen Speckbohnen und Bratkartoffeln) as my entree. I hadn't had a fish with bone-in in a long time, so eating it was a bit of a challenge for me. The flavors were great but the dish overall was a tad heavy. Both the potatoes and green beans are sauteed in bacon grease. I left feeling content and fit in a nice 15-minute walk before getting on the bus back to Berlin. I will definitely bring friends along next time.

Love this place and that was why for my graduation dinner I took my parents (who came all the way…read morefrom Canada) to eat here! Wow were we happy with amount that was served!!! Don't let the name stop you from coming in -- here not only is fish served but also steak, vegetarian and basically typical North (Rostock) fisherman food. I ordered the Schollen -- it came with a nice fish plate and a generous amount of salad, sauce and either rice or french fries or croquettes (fried potatoes thingy) Try and get a table upstairs- cause there are plenty of old antiques hanging from the wall and nice huge blowfish also. The staff are friendly and perhaps you can also get the Platt-Deutsch menu and learn some words also! All in all, a nice restaurant, centrally located -- across from the harbour so you can also go for a walk after or before or what the heck go into the city for some shopping!

Sehr schöne Gaststätte, leckeres Essen, nette Mitarbeiter und schöne Location eigentlich alles was…read moreman sich wünschen kann. Zudem noch selbstgemachtes Brot und Fisch aus den eigenen Becken. Sehr zu empfehlen

It's like we went back in time. I think it's a an old fish farm that monks used to take care of…read more The grounds are beautiful. We went quite late, next time we will walk around a bit more. The decor is old wood, fish nets and old German decor. The only thing I would change is the chairs. Although comfortable, they seemed like patio chairs rather than dining room chairs. The servers were some of the kindest we had encountered, so soft and happy to accommodate any requests for drinks and food. Checked on us often and smiled lots. The food was perfect. Husband had the eel, mother-in-law had a fish salad and I had salmon wrapped in filo pastry with a side of squash (special of the day). All presented well and were super tasty. We can't wait to go back. And will bring visitors here when they are in town.