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Seaside Diner

3.9 (7 reviews)
Open 7:00 am - 11:00 pm

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6 months ago

The food is truly amazing and the service is great. The employees are very helpful and professional

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1 year ago

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22 days ago

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Rosenfeld's Jewish Deli

Rosenfeld's Jewish Deli

3.1
(312 reviews)
23.8 mi
$$

Extensive menu, immense portions, and immaculate customer service!…read more If you want a good meal with great people in a great atmosphere, Rosenfeld's is exactly where you want to be! With the classic deli line ready to serve you meats and deli treats, plus a restaurant with decor worth grabbing a seat and enjoying your favorite Jewish classics! The walls are covered in caricatures of famous Jewish actors, singers, athletes, and more. The local artists made great depictions of each, but they do have a cheat sheet for anyone that wants to figure out who they all are. The menu is huge... and everything is amazing! We have had the latkes and kugal before, but this time we ordered the Onion Dog, Paul's Reuben, and the Onion Ring/Fries Combo. Don't worry - they start you off with a complimentary bowl of pickles... with a full barrel in plain sight if you have the gumption to need a refill. The Onion Dog is a 1/3 pound beef dog spliced open for a drizzle of onion marmalade and topped with fresh fried onions. I swear this marmalade needs to be jarred asap - as it makes the hot dog one of my favorite bites! Paul's Reuben is clearly a dinner favorite! With 8 oz of fresh sliced corned beef piled high and a delicious sauerkraut and dressing! The Onion Rings/Fries combo seems simplistic, until the heaping basket comes your way - and the more than unique thick spiraled fries. Never have I ever seen these... and they are definitely something to stop in for all on their own. The waitresses are just great people. Asking about your vacation, giving pro tips on how to make your order perfection, and just caring about you like a family member would at a home cooked meal in your kitchen. If you dare have room, the desserts are sliced fresh from a display in the deli - I couldn't help but take pictures of the Skyscraper Cakes (Chocolate and Carrot options). Delivered to another table, this four layer cake was sliced in a 2" tome that looked more like an encyclopedia delivery than a dessert!

Lots of fun trying to figure out the caricatures on the wall. Pleasant service by the single…read morewaitress on duty. Our group tried lots of items on the menu. The Latkes were good, as were the onion rings. The French fries didn't impress me. The mushroom barley soup was tasty. Pastrami was good, not so much for the corned beef or brisket. I was actually disappointed with the brisket, it tasted by boiled beef. Being a 70+ year old kid from the Bronx who grew up with kosher deli's on every other corner I was spoiled. Nothing is like it used to be. But thankful that places like Rosenfeld's are still around and keeping memories alive. In a week I will be visiting the Bronx again and going to the last kosher deli in the Bronx. So if you're in the Bronx stop by Liebman's. Keep the memories going.

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Thursday, January 2nd
Thursday, January 2nd
Horrible matzoh ball soup and burnt, bitter latkes Ugh
Horrible matzoh ball soup and burnt, bitter latkes Ugh
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Anthony's Liquors

Anthony's Liquors

4.3
(246 reviews)
44.7 mi
$$

This is a must stop for their deli, the flagship hoagie is hands down the best Italian hoagie I've…read moreever had. The hot peppers make it special, but if you can't handle any spice maybe skip them. Anthony's is a nice little store otherwise, with a quality liquor/wine/beer and snack selection. A perfect stop before a long day at the beach.

If you ask Ocean City locals or seasoned vacationers where to get a real beach sub, they won't…read morepoint you to a fancy restaurant--they'll send you to Anthony's Liquors on 33rd Street and Coastal Highway. Equal parts package store and legendary deli counter, Anthony's is an iconic OCMD staple that has perfected the art of beach lunches. History & Ownership Year Opened: The original property traces back to right after WWII as a drive-up stand and fried chicken carryout. The family bought the business in 1965, gradually expanding to add wine in 1970 and merging the store concept in 1982. The Full Deli Debut: In 1987, Anthony's officially expanded into a full-scale deli, which quickly became as famous as its liquor selection. Ownership: Operated as a beloved family-owned business for over 55 years. Awards & Local Acclaim Anthony's frequently earns local accolades--including Best Subs and Best Carryout honors--thanks to its commitment to quality. Rather than skimping on fillings, they load their sandwiches with premium Boar's Head and Citterio meats, freshly sliced cheeses, and house-made salads. The Sandwiches & Fan Favorites Anthony's sandwiches are renowned for their staggering portions. The 12-inch hoagies are packed with over a half-pound of meat and cheese on freshly baked rolls. The Shrimper: A massive sub loaded with house-made Maryland-style shrimp salad, lettuce, tomato, and mayo. The Nautilus: A gourmet Italian sub layered with mortadella (with pistachio), prosciutto, sopressata, and provolone. House-Cooked Roast Beef: Tender, rare roast beef sliced thin--a staple that locals swear by. The Flagship: The Crown Jewel If you only order one sub on your trip, make it The Flagship. The Flagship Sub Over 1/2 lb of Genoa salami, capicola ham, pepper ham, and sharp provolone cheese. Shredded lettuce, sliced tomatoes, onions, and spicy hot peppers. Dressed with olive oil, red wine vinegar, and oregano on a 12" freshly baked hoagie roll. It's the quintessential Italian cold-cut sub--salty, tangy, slightly spicy, and sturdy enough to hold up in your beach cooler all afternoon. Pro Tip for Beachgoers When heading to the beach or driving back home, ask the deli staff to assemble your sandwich "semi-deconstructed" (with oil, vinegar, and tomatoes on the side). Your roll won't get soggy, making it taste just as fresh hours later.

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Snacks
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Flagship italian
Flagship italian
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Exterior

Seaside Diner - delis - Updated July 2026

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