Overall a great experience at Iscon Thaal. A large variety of dishes on offer, everything tasted…read moregreat. Especially loved their desserts. One of my rotis was a tad bit undercooked and chewy but no concerns apart from that. Will definitely return!

Love it !all my memories flashes right infront of me our server ms sawmiya was so friendly polite…read moreand attentive too. Will definitely come back over and over again

3.5 but rounding up to 4!…read more They are new so still working out a few kinks. All of the drama aside, the food was great! I am South Indian but have never tried this type of Tamil food and I have to say I am sold! The Kothu Roti was so delicious and comforting. The flavors were comforting and familiar but also something new that I haven't tried before. We also got the ghee dosa which was just okay. Sambar could be a little thicker but overall definitely scratches the itch when you're craving dosa! Their menu was small, which I actually appreciated since it eliminates decision fatigue. Just note that the prices aren't listed on the menu so ask before you order! Overall, if you've never tried Tamil food before, this would be a great intro!

Dosas are excellent and reasonably priced. Simple ambiance but comfortable. Service is quick and…read moreattentive.

OMG.... The deliciousnessssss. I come here every time I am in the GTA area when I visit my friend…read moreand god daughters. I asked for cardamon tea. It's so tasty-rich in flavor. I coulf a liter of that! The service was prompt and friendly as you order right away at the cash. My god daughter ordered the oreo shake which was textbook perfect. Not too sweet or clumpy. Now time for the dosas! We ordered the onion/potatoe: the potato Eire were nice and soft and deliciously seasoned. , butter chicken: was flavoured perfectly but keep in mind it is a bit more spicey since it's South Indian . The kids had Nutella. The dosa itself was light, crispy and not oily. Every dosa lived up to the high reviews. Cheap and tasty!

Now everyone knows that this place to go for the paranthe and my oh my were these paranthe…read moreabsolutely delicious! We got the masala dosa paranthe and the Aloo, Gobi, paneer and paranthe -- they were both DELICIOUS . I would say one caveat is that the normal spice level for the masala dosa is quite spicy so you would need some yogurt along with it, or I would recommend getting no spice level for the dosa paranthe. On the other hand, the other paranthe was great--no need to change anything about it. Overall you should be aware of what time you are arriving because the space is very limited here, especially if you're in a larger group you might not find a seat. You might have to take your food to go. It's great for absolutely fresh food and very, very filling food!

As we vacationing in Canada and the urge to try parathe happens the first recommendation is Patathe…read morewali gali. You name it and it will fill up your mind with every possible edible stuffing in the parrathe. All vegetarian, non vegetarian and dessert parathas are awesome. Were surprised to have Kalakand and Paratha.

If you're looking for a bloody amazing Kathiyawadi food, this is the place to be. We went there a…read morecouple of times when we were in Toronto and now this is the first place that occurs when we are visiting Toronto. Their Thali is a must try. It has two curries, rice/khichdi, dal/kadhi, farsaan, a sweet and roti/rotla. I love their "Olo" (roasted eggplant). And if you have rotla (Millet flat bread) with it, nothing better can exist. The other snacks are also worth trying. The seating space limited as most of their orders seems to be takeaways. The service is decently quick. Even if it is slow, the food is definitely worth the wait. There's plenty of parking outside and it's not crowded ever from what I've witnessed. There's an Indian grocery store one shop away from it, so it's a great place to combine your Indian grocery trip and lunch.

There are very few authentic Gujarati restaurants in the GTA. Most of the restaurants where you eat…read moreIndian food comes from the Northern/Punjab region of India. Lately we have a trend of South Indian/Sri Lankan restaurants and foods. All the above are good, but unique is the Gujarati food which comes from the Gujarat state/province of India. At this location there used to be a Gujarati buffet which closed down and this Shriji has opened a few years ago. Finally made the trip to this place. The thali consists of 2 vegetable dishes out of the four available, a daal/lentil or a kadhi (spiced yogurt soupy dish) and either rice or Khichdi (a mushed rice and green mung connotation). We took one tendli/tindora/ivy gourd curry with potatoes and a Oondhiyoo (a variety mixed Vegetables with a chickpea flour stuffed with fenugreek/methi and spices dumpling) and the daal and rice. The thali also comes 3 chappatis which are unique in the sense they are flat bread made on tawa/griddle. The chappatis are supposed to be paper thin and when cooked properly fluff. The tendli and potatoes were spiced to perfection, the potatoes slightly over cooked, but great. The Oondhiyoo (if translated means upside down) was great and had tons of veggies but very few dumplings/moothiya very few. Spiced correctly. All Gujarati dishes have a slight sweet taste as well because the guud/jaggery/hard raw rock brown sugar. The only downside on the dishes were that they were too oily/greasy. Would prefer if they cooked with less oil. Asked for fried green chillies in the side, but they turned out to not spicy at all (not their fault, natures, BTW). The chappatis were 10/10. Perfectly cooked, paper thin and had the customary two layers (proof that they puffed). Could have those 365 days! For those who haven't tried these highly recommend to try. The Indian naans are traditionally not cooked in every households, but chappatis are, but the Gujarati chappatis are the best and here they reflected the true chappatis. We also ordered 4 Bajara Rotlas - Pearl Millet thick chappatis made again on a griddle. They sold by pairs (2/$2). They were amazing as well. For those who love ancient grains, these are a MUST TRY. A perfect place for take out, although sit is not bad. No table service. The self serve area was clean. Hindi songs in the background. Typical. Also want to try Jowar Rotlas next time. Sorghum thick chappatis. Another ancient grain if you haven't tried Gujarati style.

Good food , it was busy but Dal Bhukhara was bland n tasteless , need to other some more tomoto…read morepurée and salted butter . Naan needs to be crispy n not soggy . Goat Vindaloo was nice .

Very friendly, efficient and helpful staff especially Rajdeep professionalism is supurb.read more

From Ambiance to food to service. Everything was spot on…read more We were visiting family from Cali and everyone was raving about this place. we had to try it and glad we did. Scrumptious food, amazing decor and good vibes. we will definitely visit whenever we will be in town.

November 19/2024: Dinner with my Al…read more This was fantastic! A great NEW Indian Restaurant by the Bramalea City Center. It's has a beautiful interior with lots of seating with an awesome central water feature. The owner spent some money on building this place out! The food was spectacular! So tasty & so delicious. We had Beet Root Tikka ($16.49). Super tasty with 3 separate side sauces that came with it. Our mains were Lahore Chicken Masala ($20.99) so tasty, spicy & delicious with a generous size serving. Second was the Chicken Kalamiri ($19.99). Again, very tasty with a nice little spice. We added two baskets of Naan (4.99/basket), they were hot, garlicky & fabulous. All with a side order of Jeera Rice ($5.99) that was a decent size as well. Our server "Rahul K" was a delightful young fella that was very tentative, polite & informative. All in all, a great first experience for this new location. They know how to DO IT RIGHT! It's a 100% do over from me!

Just explored this cozy spot for a leisurely Sunday lunch…read more The ambiance was spot-on, and the menu was enticing! Mutton Kheema Pav - Absolute perfection! 5/5 Hara Tikki (Veg) - That cheesy filling was a delightful surprise. Malai Chicken - Decent taste, but lacked visual appeal. Chicken Tikka Masala - Standard fare, 3/5. Avadhi Paneer - Rich and flavorful gravy, solid 4/5. Rasmalai Cake - A divine treat, full marks! Malpua with Rabri - Sadly, a miss. Texture and flavor were off, 0/5. Location: Desi Road, Brampton, ON. ... .... ....... #mississauga #torontoeats #toronto #torontofood #toronto_insta #Indianfood #canada #torontolife #food #foodreviewer #torontoblogger #torontophotographer #foodphotography #reels #foodreels #brampton #bramptoneats #kulcha #gulabjamun #dessert #bramptonontario #ontario #canadafood #canadaeats #foodreviews #foodreview #lowcarb #cheatday #love #food

I love their white pasta, daal makhni, creamy mushroom tandoori, nachos, masala naan and khade…read moremasala paneer. So I usually do a yake out of mains as they have a long wait for dinner but if i am in mood to enjoy appetizers i will definitely visit them by 6. Now why 3 stars- when generally they don't do reservations. But for a party of 6 or more they do and charge 18% gratuity by default. And in one of our visits they added gratuity and without informing they also asked for tipped. Blind sided us ( 2 families) paid 15 % on top, which was way more than actual bill, as 15 percent was paid on total bill . After going home when we realized, we called them but they refused to do anything. We felt like cheated and misinformed.