Wonderful, delicious seafood, best meal I had in Sicily,so fresh,and the service was excellentread more

Nice location on the waterfront and great seafood. The mussels are some of the best we have had…read moreand we are used to fresh seafood. The staff was friendly as well. Only gripe is they seem to charge a premium for the location. I guess this must be a resort town or something, but it was nearly double the price for the same dishes you could get in Palermo. Quality food and wine though, even at the price it is worth checking out.

The food was some of the best I had in the area and the salads are delicious. Save room for the…read moreoutstanding desserts!

siamo stati benissimo alla rotonda. antipasti meravigliosi e vino perfetto. il servizio era gentile…read moree cordiale. il piatto d'oltremare si sposava perfettamente con gli spaghetti alle vongole e l'olio d'oliva era squisito. l'espresso martini con gelato al pistacchio era perfetto. sensazionale!

One of the best restaurants we have eaten in on our five week Italy Road Trip. We stayed nearby…read more(actually just 50m away across the road) in our holiday home for five nights. And we came here for four dinners....we loved it so much. It is a quite big and very popular restaurant. Not much among international tourists, but popular with locals and Italian Tourists as well. There's a good number of tables inside, but in summer you definitely wanna sit outside. There's lots of space, but on weekends the place gets packed, be sure to make a reservation. We had lots of great food here. It's mostly Italian food, Pasta and Seafood Dishes and Pizze as well. Ingredients are fresh and the kitchen does some nice innovative twists. Many dishes using Pistachio in some unexpected, but tasty ways. Here's a list of the dishes we had: Tomato and Meat Bruschetta - good and fresh Shrimp / Pistachio Risotto - nicely cooked, fresh Shrimp, nice Pistachio twist Seafood Pasta - a classic; al dente and fresh seafood Spaghetti Vongole - another classic; pasta cooked perfectly, super fresh vongole Ravioli with Shrimp and Salmon - nice homemade pasta with tasty fresh salmon Salmon / Mozzarella Plate - huge size; great tasting smoked salmon Pizza 4 Gusti - rich and plenty; could easily fill up two people Cozze - freshly steamed mussels; good stuff Seafood Pasta (Fricelli), nice pasta again; very filling! Linguini w/ tomatoes, pistachio and swordfish; another great combination of flavors You see, a lot of great food! And lucky for us, so close to our "home" for that time. Service was always very friendly, attentive and also helpful. A glass of Prosecco comes with every dinner....complementary! Also a nice Ice bucket with the wine. Great staff, great food, great menu! It was really one of our highlights on this Italian vacation. We had a dog with, but she had to stay home, no dogs allowed, but we understand that. No minus points for this. Prices are fair, you might expect a bigger bill. We always paid between 45 - 60 Euros. For 1-2 starters, two mains and a whole bottle of wine. Highly recommended!

Delicious caponota side dish at Don Ciccio, started with pasta vazool. Spaghetti pomodoro coming…read moreup. Yum!

Great restaurant! We went with friends and family and every dish we ordered was amazing! From the…read morepotatoes to the roasted lamb and the pasta. I would highly recommend it.

If I could give more than 5 stars, I would! From start to finish, this meal was exceptional. The…read moreservice was outstanding and the ambiance was modern yet comfortable. We chose the "Unexpected" menu featuring 7 courses of classic Sicilian food reimagined by Chef Lo Popo. But those 7 courses were more like 10 if you count the Amuse Bouche, the pre-Dessert and the post-Dessert courses. If you ever find yourself in the Palermo area, I urge you to experience iPupi. In addition, they are happy to arrange transportation to and from your hotel, of which we were happy to take advantage. We were picked up at 8pm, spent 3-1/2 hours dining there, and were back at our hotel in Palermo by 12:30am. It was an experience we will never forget.

Came to Bagheria for vacation with my mom and made a reservation ahead of time after seeing it on…read moreStanley Tucci show. We arrived a little early and they were gracious enough to let us come in. From start to finish it was impeccable. They even made an off menu dish for my mom. Food was delicious, service was excellent. Sadly we were in a bit of a hurry because we had a 330am ride to the Palermo airport otherwise I could have stayed another hour. Highly recommend if you find yourself in beautiful Bagheria!

Bitta Ristro certainly surprised us. We were staying in AltaVilla and went into town for groceries…read moreexpecting to head back to the beach to be let down by some tourist trap. Luckily my wife found Biitta Ristro in Google and we were very happy she did. First, we didn't have reservations but were accommodated none less. Being led upstairs after the doors opened we found a place that must feel great in the shoulder seasons. We opted for the patio with a cozy feel, charming light, and a 'stage' set of balconies just waiting for participants. As Americans, we can get through antipasti and primi, but seconds is barely possible. We get full rather quickly and wish that didn't occur tonight. Our antipasti of grilled pulpo was AMAZING! Served with potatoes and a caponata. Don't think twice, just get it. The octopus was sooo tender, and the charring was very tasty. I'll stop there.... get there any enjoy! Oh, and the service? Excellent! We felt like we were the only customers, even thou the place was filled. Last... they brew their own beer... the pale ale was excellent!

The best ice cream , cappuccino, arangina , Desert and environment in Baguerria. Tutto buonissimo..read more

We enjoyed our lunch meal. We had fried mozzarella and fried onion rings. We spoke with Sal and he…read morebrought the menu to life with inspiration from American food with Italian ingredients. The portions are big and priced well. Great stop prior to the ferry or museum. The Chicago Chicken was excellent