Wonderful dinner. Highly recommend! Maccheroni with ragù Miele was incredible. Veal chop, bistecca…read moreand anatra were all well prepared and delicious.

This was one of the most enjoyable meals of my life. 4 courses. Polpette miste then two pastas with…read morelocal specialty ingredients, involtini di vitello, verdure grillate, fagioli, and gelato. We told the waiter to bring a local wine he recommended and my grandmother said it tasted the same as the wine her grandfather used to make. We sat there talking and drinking for 3.5 hours.

As a Calabrese, I can honestly say the food was as authentic as you can get; from the antipasti to…read morethe handmade pasta. The homemade wine and amaro complemented everything on our plates. Service was professional and quick. There is a good reason why they have been open for 47 years. Family run and 100% worth the drive!

Wonderful food! We visited this restaurant for lunch on the…read morerecommendation of our B&B host in the nearby town of Tropea. The food was delicious and the service was excellent. The restaurant seemed be full of locals and it was very reasonably priced. It was well worth the drive from Tropea.

Got off a cruise ship and from the shuttle bus walked about 10 blocks to the beach. Found this…read moreadorable restaurant - the owners wife is Canadian FYI. Great breeze, beautiful views, fresh food!

We enjoyed our meal here very much. The antipasti sampler was great and plenty of food for two. We…read morealso got the fileja with 'nduja which was nice and spicy and the stewed boar with roasted potatoes. The stew was a very hearty dish and literally kept us full all day. We also had some wine, 2/3 of a bottle to be exact, since they bring you the bottle (not house wine) to your table and only charge you for what you consumed.

This place is located in the ancient part of Cosenza. We walked from our Airbnb and enjoyed seeing…read morethe alleyways with Street art and the Duomo. The restaurant was easy to find with maps, and we were quickly seated outside (at about 9pm on a Sunday night). The view of the cobblestone plaza and apartments with terraces was so beautiful and charming. The staff at Calabria Bella didn't speak very much English at all, which made us happy. The place seemed to be full of locals enjoying a relaxing, beautiful, summer evening. We ordered a bottle of wine at the waiters recommendation and ended up with something crisp and white, not sweet, which is exactly what we'd hoped for. There were so many options, but some of the things we tried were the roast chicken, the gnocchi and the veal. The one hiccup was that we thought we were ordering scallops and ended up with veal, but that was totally the fault of us and our translating app, so we made do and all tried it- it was amazing even though we're not even fans of veal! We were definitely tourists since we spent a shorter amount of time seated than any of the locals, but we thoroughly enjoyed ourselves and hope we didn't look too foolish to all the locals!

A long standing Calabrian family restaurant that in recent years has passed from father to son…read more Yet, the family is still much involved with Antonio still overseeing the front side of the house. All of the staff were friendly, attentive, and happy to share what makes Calabria unique in Italy. I enjoyed the 7 course offering but in true hospitality was give both desserts and many after dinner treats; so thankful for all the great food. Abbruzino is another hidden restaurant gem in the area worth consideration and worthy of their Michelin star recognition.

Just happened to spot this restaurant on the Michelin guide and decided to check it out. At first…read moreis was a bit difficult to find, actually not difficult but "different" as it seems to enter someone home rather than a restaurant, and that warm welcoming feeling is what follows you throughout the meal. Even if elegant does not make you feeling uncomfortable, the menu changes often and they try always to serve seasonal food. The style of the dishes is local Italian/Calabrese but never obvious, they really try to start from great ingredients and a sound culinary culture to move forward a make the difference. The tuna appetizer, the pasta with anduia and sea urchins, and the gelato di pane are just amazing. Last but not least the price is affordable and the quality/price ratio is great.

Shared a marvelous evening meal with friends outside at this lovely place. I can't begin to…read moredescribe how completely magical it was to sit in this medieval village square, enjoying delectable food, served by such warm friendly people. When you think of dining out in Italy, this was it. I wish I could transport myself there right now!

I was asked for a restaurant recommendation for Tropea and Genius Loci was my favorite. I then…read morerealized, I never did a review after we ate there on 10/12/19, while in Tropea. Even if the food was not as good as it was, this is the place you need to have a romantic dinner outside on their patio. There are only about five tables, so I would make arrangements ahead of time. The patio stands above a series of very steep steps that lead down to the shore line below, probably at least 100 feet or more. It feels like a grotto and it is all stone buildings on the way down. Off in the distance is the church, Santa Maria dell' Isola sitting on top of a tall rocky cliff at the end of a peninsula that juts out from the beach. It is all lighted up at night and looks fantastic. Service was very good and the food was delicious. The desserts were scrumptious and the house wine was more than adequate.

Amazing Nduja pasta. Must try. I came here almost every day when I stayed in Tropea. Everything…read moreelse is fantastic- but this dish is unique. I'm back in the U.S. and I can't fine nduja anywhere! I would love to make a similar dish like this for my family!

Best restaurant in Brattiro! Friendly waitstaff. Food came out quickly, large variety of authentic…read moreItalian food. Seating inside and outside. A must go if you are in the area!