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Sam's Philly Steak

4.0 (336 reviews)
Closed • Closed
Updated 2 months ago

Order Sam's Philly Steak Takeout or Delivery

Sam's Philly Steak Photos

Business Info

SAM'S PHILLY STEAK ATMOSPHERE

What's the vibe?
Quiet
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Sam's Philly Steak

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the menu
Katherine P.

I used to come here often before Covid so decided to try it again. I ordered a large Philly. They do offer three options for cheese and I went with the yellow cheese. I remember the bread being so fresh, soft inside with a little toast outside. Bread was just as satisfying but unfortunately the size of the bread was more like a skinny baguette then a large French roll. Meat was tasty though and yellow cheese is my fav so hit the spot but next time I'll probably ask for extra cheese as I love me some cheese. I wish they still served crinkle cut fries though instead the skinny fries but they were still pretty good. Good prices, good food, clean restaurant.

Menu 6/7/23
Daryl D.

It's unusual for me to have a Philly cheesesteak, but I was craving it this time around. I was getting errands done and this place had good Yelp reviews. There's plenty of parking in the lot and the inside is very clean. I ordered a steak and cheese and curly fries. It was probably too much food in one sitting so maybe I'll just get a 7" sandwich next time. The man took my order and made my meal immediately. The sandwich was so good and just what I wanted. The curly fries weren't bad and a good compliment to the sandwich. I will definitely come back here again and possibly try something else from the menu.

Menu
Manny P.

Owner if friendly and kind. Cooks to order. Delicious cheesesteak sandwiches and the chili cheese fries is awesome. Business is 8 years old and survived the worst of Covid. Support great local businesses like Sam's!!!

Philly cheese steak, chili cheese fries
Carol D.

I'm on a quest for the best Philly Cheese Steak (PSC), and this place was close by so we decided to try. I was starving, so went for the big size Philly Cheese steak bomb. Added a side of chili cheese fries. The food hit the spot, in terms of hunger. But I think my hunt for the best PCS in LA continues. This one needs more cheese. And there was no cheese wiz on the menu. No harm, no foul. It was a tasty bite. But I won't be dreaming about it.

Bar seating
Charlie C.

One of the best Philly cheesesteaks you can have. Have been coming here for years. Service is great and food is prepared immediately upon ordering. Never disappointed with the dish here. 3 booths available and bar style seating as well. Parking can be tough sometimes as it's in a shopping center. But definitely would say stop and eat here

Chili Cheese Fries and the Mushroom Steak with provolone
George S.

Tried this place with my friend on a Friday night, and it was dead. Got chili cheese fries and the mushroom steak with provolone. The chili cheese fries were pretty good, liked the cheese sauce they used on them, and my mushroom steak sandwich was good too, better than some other steak sandwiches nearby. You can actually taste the steak, which blended well with the mushrooms, onions, and provolone, but wasn't a big fan of the bread, it was a little too much. For a Philly cheesesteak, I'd expect it to be greasy, which it really wasn't. The place was really clean though and they had plenty of parking.

Tiny ass wings for $6
Matt P.

With a 4 star average on Yelp, I decided to give this place a shot. They are located in a small plaza with onsite parking. Upon walking in, I noticed their was no one in the store and it looked that way for while. I ordered the 7" cheese steak and 6 pieces of lemon pepper wings. After waiting about 15 minutes or so, I received my order and went home to enjoy it. Got home and unwrapped the sandwich and I noticed how small it looked. Not a lot of meat. The bread tasted like it was a day old and just thrown in the oven to toast it. The sandwich was very salty and the meat was overcooked. I thought flavor wise, it was just ok. I really couldn't get over the saltiness of it though. When I opened the box for my wings, I thought to myself how sad it looked. These have got to be the smallest sized wings I have ever seen. As for taste, it was overcooked and a little on the dry side. I was afraid of this because when I was driving home, I did notice it was giving off a burnt smell. I did like the flavor of the lemon pepper though, but it was offset by how small it was.

Outside, with sandwich.
Steven B.

There are so many better options. I watched the operator pull the cold meat out of the pre-packaged wrapper and dump the block on to the griddle. He pushed it around, scooped it up, and dumped it into stale bread. The meat was stringy and had a displeasing flavor. It was overly chopped up - why do they destroy the meat that way? I felt like it was like canned chipped beef. It was gross. It was far too salty, which might be because it makes the meat last longer? I don't know, it was just not worth eating. The bread was not fresh. Bread is IMPORTANT. I ate half of it because I was hungry and wanted to change my mind. I didn't change my mind and I threw out the other half.

Aj A.

Love this place and they have the best Philly Steak Sandwich (California Style, Fuck Philly.) If you are one if them people that love the special bread from philly (Amaroso) then you are out if luck. At this place they use a roll that is toasted and packed with cheese and meat. I just love the taste and little crunchiness in the bread. That shift Amaroso does not do it for me, gets way too soggy. If you are ever in Tarazan, Ca. Stop by Sam and judge it for yourself. I am a big fan of this place and when craving Steak Sandwich,this is the place for me.

Outside
Fan H.

Work crew and I were hungry, then we saw this spot. I haven't had Philly cheesesteak in awhile so I guess the craving kicked in. The menu had a decent selection of sandwich and burgers. I went with mushroom cheesecake and chilli cheese fries on the side. The chilli cheese fries was good. The whole thing was covered in cheese and I was pretty happy about it. I just wish they gave a little more chilli. The mushroom cheesesteak was not bad. The meat inside was very well done and it reminded me of Philly. The bread though, I wasn't used to have it fully toasted with cheesesteak and had a hard time adjusting to the texture. Overall I had a good lunch. It wasn't authentic Philly, but still pretty good. The service was nice and accommodating. I would stop by again if I was in the area.

7" steak, cheese and mushroom

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6 months ago

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2 months ago

Best Philly food n the west valley. Maybe in the entire valley! I love this place!!!

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5 months ago

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3 years ago

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3 years ago

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1 year ago

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4 years ago

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8 months ago

Business owner information

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Armen S.

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2 years ago

Great food. Philly steak sandwich is on point. I usally get their philly steak and few times s a month. They use quality meat.

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2 years ago

Never disappoints! Sandwiches are great and so are the hot wings! Owner takes care of his customers.

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5 years ago

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3 years ago

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5 years ago

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6 years ago

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4 years ago

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2 years ago

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8 years ago

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4 years ago

Good food, FABULOUS bathroom, but by far the SMALLEST $11 sandwich I've ever seen.....and I have small hands!

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4 years ago

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5 years ago

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3 years ago

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Armen S.

I’m sure you never have been in our place

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6 years ago

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7 years ago

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3 years ago

Best Philly Steak sandwiches in the valley!!! Super clean and amazing food!!! Must try this place

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2 years ago

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Page 1 of 9

Ask the Community - Sam's Philly Steak

When will you guys reopen?

I don't have an exact date but they should be open soon. The doors are open and people are working inside installing equipment.

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Cricca's Italian Deli & Subs

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If your looking for a real sub look no further A friend…read moretold me about Cricca's Deli & being a big fan of Sub's I had to check this place out. Let just start with Cricca's Deli makes some seriously well-crafted sandwiches. The quality really stands out -- generous portions of meat, fresh vegetables, and great attention to detail in every bite. You have several choices of bread, and I went with the soft roll, which tasted bakery-fresh and was the perfect match for the sandwich. The large subs are truly large -- easily big enough to share between two people. If you're looking for a deli sandwich made with fresh ingredients and generous portions, Cricca's is definitely worth a visit. If you in the area or looking for a high quality sandwich you have to check this place out - you will not be disappointed. I'll be back For Sure

Ok. I've seen this place online and thought to myself "if I'm ever in Woodland Hills, I'm going…read morehere". Well.....today was the day. It's a small Italian deli that hits the way you want it to. To the right as soon as you walk in, there's seats and a table where you can wait for your to go order or to eat there. The entire shop was clean, neat and orderly. It's sensory overload walking in. There's a lot going on. The menu is massive. I knew what I wanted after doing some homework before arriving so I was ready. The lady that took my order couldn't have been more of a pleasure to deal with. I placed my order, paid, tipped and sat down. A few minutes later, I had what is probably the best sandwich I've had this year. I should have sat in the parking lot and enjoyed it but I wanted the elbow room because I knew this was a monster. After I got home and unwrapped this behemoth, I instantly knew it was worth the drive. The Dillinger (which is what I ordered) has Pastrami, Meatballs, Italian Sausage, Pepperoni, Mozz Cheese, Garlic Butter and Marinara Sauce. If there's a better (big back) sandwich, I'll wait for your reply. This was soooooo gooood. In every bite you could taste each ingredient separately and it was an explosion of flavors. I ordered a small cup of their marinara sauce to dip/drizzle on each bite.....couldn't have been a better decision. Worth it. The 3 ladies that were working the front counter (around noon on 4/23) were the best. Just an all around great experience and fantastic food. I'll be back soon FOR SURE!!!!

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Godfather (cold Italian Sub - Roast Beef, Turkey, Ham, Capocollo,  Salami, Pepperoni, Swiss Cheese and  Provolone).  Excellent!
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4.0
(550 reviews)
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Ive has this spot on my list of places to try for quite some time. Finally made the trip and was…read morenot disappointed! I ordered a the Dom and a supremo on their website at about 1:30pm on a Friday. It was ready at 2:30, which seemed like a crazy long wait for a sandwich, especially considering the place was empty when I got there. But alas. I wonder if it would have been quicker for me to just go in and order in person. Anyway, the wait (and 30 minutes of wandering around target to kill time) was worth it. The supremo - it's basically a slice of pepperoni cheese bread. Which is delicious. My late uncle's friend used to make us a pepperoni bread every year at Christmas and try as I might, I could never make it as good as hers. This one is closer than I've gotten! They forgot the side of Marinara for dipping, though, but it's fine because I have no chill and inhaled this thing on the drive home. While I was expecting something a little bigger based on the photo and the price, it was tasty and I would prooooobably get it again. The Dom - the real reason I'm here: a sandwich! I asked them to swap out the provolone for pepper jack, as I do not like provolone. The ratio of all the ingredients was spot on! The bread was soft with a little chew. Everything was fresh. Sandwich was a good size overall. 10/10, would eat again. Excited to go back to try a pizza or maybe a meatball sub or lasagna!

I would love to know the reasoning behind the alarming increase of price for a pound of prepared…read morepasta such as cheese tortellini, which is available in the freezer section. The listed price has increased by $7.00 per pound, which is an almost 60% (58.3%) price hike!! I guess I won't be shopping here any more :(

Photos
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3.8
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0.7 mi
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I come from a deli obsessed family. I found Mort's by accident looking for Bea's Bakery. Ive been…read morehooked ever since. By far one of the best Jewish Deli's as a far as the authentic menu and taste. I love that Mario is always managing the place as he has for decades, but the recent sale was a surprise. The aesthetic refresh of the decor was needed, but the removal of the cabbage soup from the menu is a tragedy. By far the best cabbage soup of any deli in the west coast and I've had them all. Shame on the new owners for removing this from the menu. My Romanian Grandmother will haunt you as punishment.

I am writing as a longtime and loyal customer regarding a deeply disappointing experience involving…read morethe purchase of what was represented and sold as meat knishes from your store. My husband purchased several knishes from Mort's Deli. We understood these to be meat knishes based upon how they were described and priced. After bringing them home and cutting them open, we discovered that they were not true meat knishes, but rather potato-and-meat knishes. Had the product been accurately described, we would not have purchased it. We specifically sought meat knishes and paid the corresponding price (see the receipts attached). When I contacted the store to address the issue, employee Kate maintained that the potato-and-meat knish should nevertheless be considered a meat knish. Regardless of the terminology used internally by the store, the product was not what we reasonably understood we were purchasing. The situation became even more troubling when I repeatedly requested copies of the receipts. During the course of the dispute, I was informed that the receipts were not accessible. However, the receipts were ultimately produced and later emailed to me as ordered by the police. Notably, the receipts explicitly identified the product as a "Brisket Knish" and reflected the corresponding charge. The receipts therefore became an important part of understanding how the product had been represented and sold. Rather than resolving the matter promptly and professionally, manager Gail continued to escalate the situation unnecessarily. Ultimately, Gail instigated the calling of law enforcement to the store. Two police officers responded to the scene. Following their investigation, the store was ordered by the police to produce the receipts. The police officers became involved in what should have been a routine customer-service matter. With their assistance, the receipts were eventually produced after previously being misrepresented as inaccessible. What makes this experience particularly upsetting is that my husband is severely disabled, partially paralyzed, and walks with a cane. What should have been a simple request for fair treatment escalated into an unnecessary confrontation involving law enforcement. The needless inconvenience, travel, physical burden, and emotional distress inflicted upon both my husband and me were unfair and unjustifiable. As loyal customers, we found the entire experience shocking and disturbing. We sent the store owner an email detailing the incident but the owner never responded.

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Cavaretta’s Italian deli

Cavaretta’s Italian deli

4.6
(1.2k reviews)
4.0 mi
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Well, Well, Well…read more... It appears that my 23&Me ancestry composition has been recently updated and as of today, you are now looking at a 7.1%, Pure, Italian Stallion. Yeah, I too always thought I looked like a young Joe Pesci... Ha! Hey, Fugheddaboudit!!!! Hey, hate me for my ways, but blood is blood and I'm going to run with this Italian thing for as long as I can. And just as my "old Italian Nonna" might have said, had I actually had one... "O mangi la minestra o salti la finestra" But being that I am less than 10% actual Italian blooded, and me not actually having a Nonna who would probably just yell crazy things at me in Italian, I'll just stick to the little Italian that I actually know..... The Food!!!! Yeah give me.... A little meatballs slathered in marinara covered in melted provolone... Or Some thinly sliced prosciutto, mortadella, capicola on some crusty Italian bread... Or even... A square of lasagna with Italian sausage, mozzarella, ricotta, Romano cheese served with a chilled San Pellegrino to wash it all down... And you'd be 100%, not 7.1% correct, that I would enthusiastically rep my Italian heritage and proudly wave the colors of my National flag... The Red, The White & The Bl.... Errr, I mean Green! ;) Yes, I can admittedly get behind Italian food any day of the week and I know my "Nonna" would be proud. Well thankfully, you don't have to go all the way back to the Motherland to visit your Nonna and experience the old world eats of a little place called Italia! Cause Cavaretta's Italian Deli has all your Deli needs and wants covered. Yep, a San Fernando Valley staple since 1959, this spot has been and continues to be the place to grab the Best Italian sandwich (according to the Daily News) this side of the Colosseum (according to me, Lance L.). But the cocoa powder on top of the Tiramisu (aka the cherry on top)... This deli has an Italian Grocery shop with everything you need to make your real or made up Nonna proud back in your kitchen. So, forget about waiting around for your 23&Me results to come back and just get your little pasticcino buns over to Cavaretta's and live like the Italiano's do! Ciao Bella!

Great cheesesteak sandwich. A good spot in the Valley for sure…read more You gotta order a half lb. Worth of the cheese and prosciutto stuffed peppers in their deli case. Large bag of Uglies chips for below market price, and a superb lemon bar.

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Our favorite place to get banh mi!…read more Small shop in Bangluck plaza. Free parking located in front of the back entrance. Menu is located on the wall. You order at the register. You can watch them make the sandwiches in front of you. The ingredients are fresh! Our go to is #10: pork banh mi. Today was the first time we ate it right away! The bread was perfectly toasted and had a nice, crunchy bite. The pork was still warm. The veggies were fresh and crunchy! It hit the spot. So good!! We usually order to eat with friends or pack for a trip, and they hold up well. The price for #10 was $10.25, but on the receipt it said $11.25. plus extra surcharge for credit card. I asked about the higher price, and they said tax. It would have been clearer if they specified tax as a separate line item, but at least now we know.

Love finding hidden gems like Valley Sandwiches, it is also a Woman owned business which makes it…read moreperfect for "Women's History Month" The shop is located right on Reseda Blvd, a little hole in the wall spot, but typically, these are the places serving the best food around. They have Pho as well as banh mi sandwiches, I got a sandwich during this visit. The #10 grilled pork with mayo and all the veggies, extra jalapeños. Let me just say, perfect, excellent, tasty, yum, etc. great sandwich, packed full of flavor, bread and pork are perfect, really, really love banh mi sandwiches anyway, but this one is true to the classic. All sandwiches are also $10, so go crazy and try a couple different ones, to me nothing beats the grilled pork though. You can enter from the street, but will have to find metered parking, so just drive around back, they have a small free lot and you can enter from the rear. There are not any seats to eat there, so everything is to go, but service is quick and the guy was nice behind the counter. Go check them out, grab a lotto ticket if your into that, get some great food, support a local woman & minority owned business, not enough of them out there. Enjoy!

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Sam's Philly Steak - sandwiches - Updated July 2026

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