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Sam Sneads

3.3 (34 reviews)
PriceyAmerican
Closed • 11:30 am - 2:00 pm, 5:30 PM - 9:00 PM
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SAM SNEADS ATMOSPHERE

What's the vibe?
Good for groups
Good for kids
Dogs allowed

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Recommended Reviews - Sam Sneads

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Lobster Mac n cheese
Grace K.

Terrible food. And sooo expensive for being so bad. Very disappointing. Would not return

The GB Crab Salad - Yum
Jeff B.

I have to give this place 5-stars if for nothing else the best club sandwich ever made! I have to this at least once (usually two or three times) when I visit the Greenbrier. They also have a great burger. I tried the crab salad at the insistence of my wife during our second visit of our stay at the GB to Sam Snead's. I really wanted another club but she said I had to eat something that resembled a healthier option. I'm not telling my wife but the crab salad was really good (almost club sandwich good). The staff is great and the view of the course is always nice.

View from window
Libby V.

Didn't know where to eat at the Greenbriar Resort, so we asked and were sent here. It's at the golf club and requires a shuttle. Very gentlemen club feeling. I ordered a glass of wine and Bob a Bloody Mary....it was a work of art! Menu was all over the place. I had possibly the best salad ever...loads of crab, avocado, oranges, Bibb lettuce and green goddess dressing. Perfect in every way. Bob had a nathans hotdog...dressed to kill. He ate it without ever setting it down. I might have stolen a few fries from his plate cause they were so yummy. Killer view of one of the courses here. They automatically add a 20 percent gratuity with a line to add additional. I figured that out before I added the entire tip. So be careful there. Shuttle runs continuously from main resort to club. Easy to get around. Can't wait for my next trip here.

Menu
Kimberly D.

A great experience. Wonderful service. They really cater to special dietary needs. The menu is marked for gluten-free options and they are knowledgeable about ingredients and can make sure that non of your other allergens are in your foods.

Jason H.

My wife and I are here twice for lunch on our honeymoon. It was one of our most favorite at the resort. The service was outstanding. The first visit I had a Caesar salad and the hotdog (warning it's huge!) and the second time I had a pizza which was great. I'd highly recommend this option!

Delightful bleu cheese salad

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1 year ago

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4 years ago

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4 years ago

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4 years ago

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1 year ago

Reduce the cost of eating mediocre food, but in a beautiful setting.But there is no other place to eat for miles

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6 years ago

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2 years ago

Order NY Strip medium rare and it was medium at best. Wife ordered trout and it was dry as the Sahara desert. Very disappointing.

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4 years ago

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6 years ago

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6 years ago

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8 years ago

Bobbie and James are amazing the service was so much better than the so called "steakhouse" at the Greenbrier!

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6 years ago

Perfect spot to grab lunch after a tennis clinic. Excellent service and the chicken wings are top notch!

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The Main Dining Room - Cream of five onion soup ($18)

The Main Dining Room

3.5(32 reviews)
0.7 mi
•$$$$

There was a breakfast buffet but we decided to order off the menu, which was rather confusing as…read moresome eggs benedict mains came with eggs while some did not? The fried green tomatoes were good. I just think the food was mediocre, and disappointing. Also, they do not have dairy-free milk options for coffee.

I guess I have no one but myself to blame: reviews of the main dining room are a 3 star average,…read morebut I just *had* to have a dining experience while staying at the Greenbrier. The main dining room is supposed to be the best restaurant on property. If that's the case, I shudder to think what the others are like. The best part of the meal was the complimentary bread basket. The cornbread was good! It had corn kernels and either bacon fat or bacon in it. Served with a fancy schmancy pat of butter with their logo. We all started off with a cocktail which were fine, and the only items that were "reasonably" priced at sub $20/each. My beet carpaccio was a letdown. I think they were trying to go for a sweet and savory mix with the dollops of whipped ricotta and blackberry jam. I also got the cream of five onion soup, which was unique, but nothing spectacular. It was also the most expensive bowl of soup I've ever had at $18! My fiancé got the wagyu beef tenderloin tartare and the "crispy skin West Virginia trout". The trout skin was not at all "crispy" and the trout itself was dry. I'll give it to them for portion size though: it was massive and that orzo took over half of the plate. My coworker got the lobster tail and shrimp and that lobster tail was so small it was more like a crawfish. LOL. She said it was also dry. Two hours in, we all had enough at that point and passed on dessert. 20% service fee, 6% sales tax, 9.75% historic preservation fee. So basically tack on a whopping additional 36% on top of the already exorbitant prices. Service was fine, although a bit slow (I think it was the kitchen). Jacket and collared shirt required for men. Generally, the entire resort follows a dress code. Reservations required and made by phone only. Total joke, the dining room was at most 25% full the entire time we were there and that was on a Friday evening at 7pm.

Photos
The Main Dining Room
The Main Dining Room - Lobster tail and shrimp ($55)

Lobster tail and shrimp ($55)

The Main Dining Room

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Sam Sneads - tradamerican - Updated October 2026

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