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    Sacco

    4.2 (20 reviews)
    PriceyPizza, Italian, Bistros
    Open 7:00 am - 12:00 AM (Next day)

    Sacco Photos

    SACCO ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Outdoor seating
    Good for groups

    Recommended Reviews - Sacco

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    Reviews With Photos

    Dara B.

    Unfortunately our restaurant of choice was closed so we decided to come to Sacco which was just around the corner and up the hill from our hotel. I had read the Yelp reviews before heading out. We got there quite early and had the place to ourselves but later on, the restaurant got filled. Perfect timing. Just as the reviews stated, the menu is on a rolling board as well as printed out. The English version is on the website. I ordered the spaghetti with meatballs in sauce (I had a craving for authentic Italian pasta, what can I say) and my friend ordered pizza with pears and walnuts. Both dishes were good. Service was quick. I would definitely come back and try one of the pizzas.

    Ravioli with butter and mint.
    Michelle G.

    Lovely, Lovely, Lovely ...the people, the ambiance and the food! We chose Stacco for dinner our first night in Rime because it was very near our hotel, had great reviews and was recommended by the our hotel's front desk clerk and we were so very pleased with our experience all the way around. I had the Eggplant Parmigiana and my daughter had the Ravioli with Mint & Butter. Our dishes were the best we've had so far from our week touring all over Italy. Our desserts were equally scrumptious, Tiramisu & Pistachio Semi Freddo. This is where the locals eat out! The service is impeccable, warm and friendly. If you're in the area, you simply must eat at Stacco!

    Susan A.

    My husband and I happened along Sacco after checking into our hotel nearby. Our server, Julia was so very nice and helpful in the selection of our food. We loved it so much we ate there 3 times in 4 days!

    Beef dish.
    Lauren H.

    We were staying at the Holiday Inn Express San Giovanni and checked out Ristorante Sacco for dinner since it was nearby. Our dinner there turned into one of our favorite meals in Rome! Our server was Gianlucca, and he was very helpful with us and spoke English wonderfully. While I had taken an Italian course prior to my trip, I unfortunately was not well versed with food words. He took the time to explain all of the items on the menu since the menu was written only in Italian. Speaking of the menu, we did not receive a hard-copy menu to read at our table. The Sacco staff shares a large chalkboard on wheels and wheels it around to each table. Very unique and fun! We ate: - Crostini with marinated tomatoes and white fish: I would never think of combining these together, but our appetizer was fantastic! - Tuna steak: The best ahi tuna I've ever had. Perfectly seared and perfectly fresh. Sacco's chefs know how to sear ahi tuna. Sacco served it with pistachio crumbles and honey on top. What sounds like a bizarre combination was incredibly delicious. - Steak: My husband enjoyed the beef dish. He cleaned his plate! I didn't try a bite. - Creme brulee and tiramisu: Both fantastic with a perfect burn on top of the creme brulee. A great ending to an already lovely meal. The staff sang happy birthday to another guest at the restaurant, and the restaurant lights actually lowered during their song. I have never seen something like this before and thought it was really interesting. The atmosphere and decor at Sacco is sort of a vintage/modern/elegant feel. I really enjoyed it. We had a wonderful evening at Sacco. I regret only eating at Sacco once during our trip to Italy!

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    Sacco Reviews in Other Languages

    Review Highlights - Sacco

    Our server was Gianlucca, and he was very helpful with us and spoke English wonderfully.

    Mentioned in 2 reviews

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.2k reviews)
    5.0 kmCentro Storico
    €€

    One of the most popular Italian restaurants in Rome with multiple locations throughout the city all…read morewith lines. When we arrived on a late afternoon, we waited about 10 minutes before getting seated. To start off, we got the Limoncello Spritz (€10) and Aperol Spritz (€10), which were refreshing. For our pasta, we ordered the Fettuccine with Oxtail (€18) and Carbonara (€17). We also wanted to order two more Secondi dishes, but the waiter warned us that the pasta is filling. After we finished the pasta, we did still order the Rabbit (€19) because it wasn't something we usually see on the menu. For the carbonara, the flavor was delicious but not really my favorite pasta shape. It was also quite al dente with a chewy texture. I have to say that the oxtail was spectacular though with its juicy and tender meat sauce. While the rabbit was nice to try once, it was a bit dry with minimal meat. Overall, good spot but nothing worth waiting too long for. Also, I'd stick to the pasta here as it's all handmade. You even see them handrolling them inside. Note that they also charge €2 per person for service fee already.

    10/10 across the board. Osteria da Fortunata is everything people say it is and more. I ordered the…read morecacio e pepe and OMG... hands down the best pasta I've ever had in my life. The pasta was perfectly cooked, coated in the creamiest, silkiest sauce, and the Parmesan cheese was absolutely heavenly. Simple ingredients, flawless execution. I also had the berry cheesecake, and it was just as amazing. Light, creamy, not too sweet, and the berry topping tied everything together perfectly. Pure heaven from start to finish. From the food to the experience, this place is a must when you're in Rome. I'd come back again and again without hesitation.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtail Pasta

    Oxtail Pasta

    Osteria Da Fortunata - Outdoor seating

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    Outdoor seating

    Sacco - pizza - Updated May 2026

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