We throughly enjoyed our dining experience here! Highly recommend putting this wonderful bistro on…read moreyour list for a great meal when in Lisbon.

I went back and forth between three and four stars, and came to the conclusion I had higher hopes…read morebeing on vacation and Europe has always had a higher standard for me with food compared to the United States. Inside was classically decorated with many square tables that could be rearranged for groups of 1-2 or larger. We did not need a reservation but it was a Tuesday night at 8pm. Service was friendly but could felt similar to the service you get in many tourist restaurants and the idea of American tipping seems to be taking root. Food portions were hearty and seemed to be a more formal take on Portuguese comfort food (I imagine). The Cod Duque was under seasoned with the Octopus done well and the sweet potato puree was just....there.

Had a great first dinner here. The seafood rice dish was flavorful , we also had an order of steak…read moreand lamb. Good choice for a first night . The wine list is simple and has great affordable local options . We had a bottle of vino verde for three .

The soup has excellent flavor and the two shrimp were large. The fish in the soup tasted great!…read moreService was also excellent. Portions were so large, my wife couldn't finish. Good wine prices too. It's worth finding this little out of the way gem.

From the owner: A excelência em harmonia com a natureza!read more

This was one of my most favorite meals in Portugal and definitely my most favorite bar. I wish it…read morewas in my neighborhood because I would be there every night! The owner was amazing and the food was delicious. Don't even think twice, go here.

Amazing food nice place great customer service excellent customer service ,we are 4 people…read more Next time for sure I return to this place

Warm and welcoming service. Food was exquisite and great value…read more Can not recommend A Tasquinha enough! A must for those visiting Fatima.

When we visit Portugal we always stop by here. The food is phenomenal and the servings are very…read moregenerous. The staff and the owners are extremely nice. The restaraunt is cozy and gives you the old traditional Portuguese vibes which you don't see very often anymore and I love that about it. Gives you that grandmother love feeling. I hope they never change this about them. They always have little things for sale at the counter and we never seem to not help ourselves and always bring something home with us.

Amazing place!! It's worth the detour to have lunch there. Just order the house wine and you will…read morebe fine

A beautiful location with ethnic food, served traditionally. My favorite spot is the outdoor…read moresection. Very reasonably priced. Busy during lunch on weekdays.

Gosh I haven't tasted suckling pig this good since I left Asia! Meat was succulent, skin thin and…read morecrispy and the sauce flavourful. The meat was very tender it falls off the bones. Restaurant is very spacious. Tables were set up mostly for 4. And outdoor seating was not set up in winter. Place is clean and modern too. Outside looks like a museum rather than a restaurant. Some staff don't speak very good English and missed our orders but it didn't dampen our appetite. It's a Michelin 2018 too! Highly recommend

The suckling pig is the star of the show here. Don't get anything else. It was fantastic…read more Beautifully tender meat with a crispy skin. All the fat is rendered out so it's not greasy at all. And if you like the head, we were able to add it for an extra 5 Euro. A no-brainer as far as we were concerned. This is a big place with a lot of tables, however the service was very efficient and friendly.

One of the best restaurant meals I've had in my life and definitely the best meal my girlfriend and…read moreI had in our two weeks in Portugal. Let me first say that my main dish was only reasonably good. I believe it was hare stew. However, the cold soup gazpacho was the best soup I've had in my life! It was very different from other gazpachos I've had. It was quite fruity. My girlfriend loved it also. Oddly, it was served with sliced of smoked ham and sausage on the side. These were probably the best meat I've had in my life! They were very moist and flavorful. For desert I had a slice of cake with crushed walnuts and a coconut topping. Probably among the top 20 deserts I've had in my life. And it deserves extra acclaim because it was unusual (apparently this type of cake is even quite rare in Portugal, according to our waiter). My girlfriend liked her main dish of pork cheeks in a stew. The wine my girlfriend ordered was quite good. The main dishes were substantial in size and the waiter told us we could ask for more of them if we wanted (maybe this was because we were at the end of lunch -- but I would guess not). Service was good -- the waiter knew English. Prices were quite reasonable. If I recall correctly the bill with my ordering water was around 45 euro. Incredible for the quality of the food. I'd say anyone who is serious about food, lives within 200 miles, and has a way of visiting the restaurant, should do so. It would be worth the trip.