A winner for the schnitzel-novice. Portions are large, enough to split between 2 people. Free bread…read moreand yummy cream sauce for spread. The red zinfandel was only $5 and perfect for the meal. Also got creme brûlée and very pleased. small place, but worth the wait!

Showed up, yelp shows they're open, all doors are locked. Make sure to call first. Looked like a…read moregood restaurant otherwise.

This place is literally a 1-minute walk from the Marriott and such a hidden gem! It's a charming,…read moreprivately owned restaurant with a lovely atmosphere and great service. There were six of us, and we ordered a bottle of wine, two beers, and an entrée each. The total came to around €175, which felt very reasonable for six people. We really enjoyed our experience and would definitely come back again!

We tried this place in Klon Germany .. Hidden Gem. Nice cozy ambiance with cleanest restrooms. Menu…read moreis very organised and in english subtitle..We tried Pizza with vegetables, 4 cheese pizza, Shrimps and Pasta .. everything was freshly made and tasty .. it was open at 2 pm that was a plus .. lived the relaxing sitting and rejuvenated for our next round of city tour

What a gem! Funk House was exactly the kind of place that makes you want to chill outside while…read moreeating and relaxing after 600 steps up and down the cathedral. Everything we tried was absolutely delicious--the cheeses were rich in the Croque Monsieur and flavorful, they were silky and comforting, and every bite tasted like someone in the kitchen genuinely cared. The service was just as wonderful; our server was warm, attentive, cute AF and made us feel right at home. The outdoor seating was perfect for people-watching, which, let's be honest, These German guys are super handsome. Köln did not disappoint... I don't know what they're putting in the water here, but Germans really do make strolling down the street look like a model show. Anyways, whatever you do, save room for the chocolate soufflé. It rose higher than my self-control and disappeared faster than my promise to "just have one bite." A fantastic meal, great atmosphere, and definitely a place I'll happily return to!

Funkhaus has a very impressive selection of items on their menu, but I settled with the German…read moreMetballs. I can certainly see why they stay busy given their menu items and location.

We were visiting Cologne and wanted an authentic German, beerhaus meal. We had a group of 8, they…read moretake reservations and I highly recommend you reserve as soon as you can. We were seated immediately and every staff member we passed by was so kind and warm to our group. We all ordered Kölsch as well as the feast meal, spätzle, pork schnitzel, sausage, and sauerkraut. The feast meal easily fed 4 people and this was the best item we ordered hands down. The ambiance was so lively and everyone in the restaurant was so joyful to be there. This was the best restaurant we ate at on our trip. I can't recommend this place enough!

The restaurant was recommended by our tour guide, so we gave it a try…read more It was over crowded when we went in. None of the waiters were friendly. We decided to sit outside, but because it started to drizzle, we went inside. We paid for our drinks outside and brought them in with us. The waiter was not friendly. Asked if we had paid for our drinks, I said we paid outside. I'm not sure if he believed me. When he finally came to take our drinks outside order, he seemed irritated with us. We got our drinks and order our meals. Our meals arrived very quickly and everything was wonderful. However, upon closing our bill, the waiter got very angry with me saying something about good service and no tip. We are literally in Germany where you don't tip. It's a cool place to see, but I'm not sure I would go back.

They have traditional options and breakfast sandwiches. Menu is simple and not overwhelming and…read morechef makes everything plate a presentation. The coffee is also amazing and the pastries are delicious.

I recently visited Cologne and discovered this a gem of a local breakfast restaurant. Each morning…read moreI'd eat a delicious sandwich with seeded bread, cheese, meat and lettuce! People were friendly and the German culture was part of the experience.

ABSOLUTELY PHENOMENAL!!!! Got the spatzle and two cheese…read moreschnitzels, one with jaegar sauce without bacon and the other Balkan. The spazle portion was enormous and loaded with gorgeously caramelized onions and cheese. The cheese schnitzels were exactly as you could imagine, crispy crunchy on the outside with a golden crusty and ooey gooey stretchy cheese on the inside, paired with either sauce it was fantastic. Jaegar sauce was packed with mushrooms in a brown gravy and the Balkan were fresh chopped onions, a flavorful red sauce and a white sauce with fresh herbs. Amazing amazing. Easily one of the best meals I had on my trip. Oh I made a reservation by the way so not sure how walking in would look like. Staff were very nice.

We took the taxi here - our first time taking the taxi in Germany, because some of us took an…read moreafternoon nap and we wanted to be able to put in our order before the kitchen closed. We got across the river to the Latäng District with no traffic at all - this must be what it's like when people are happy to use public transport options. The restaurant is covered in wallpaper of old photographs from the founding proprietress, Paula Kleinmann. Oma means "Grandma". The original photos are back with her family when the business was sold in 2023 to the Wolf and Küther-Jankovic families, who still operate it. Grandma Kleinmann passed away in 2009 at the age of 95, but her recipes live on here. The menu is simple - it's all schnitzel. We ordered a regular veal schnitzel with mushroom sauce and a Viennese pork schnitzel with "curry ketchup" so that we could better understand the difference. As far as we can tell, the meat for the Viennese pork schnitzel is sliced thinner and the batter doesn't fall off when you cut it. The meat for the regular schnitzel is thicker as its its batter, so pieces tend to crumble off when you cut it. Both were excellent, so it's just a matter of preference. Our son preferred the regular schnitzel and I preferred the Viennese one. I'm only sad that we had to leave leftovers on the table, but we really couldn't eat another bite. We like that they made non-alcoholic drinks. Our son had the blackcurrent spritzer and I had the rhubarb one. We also ordered a dessert of strawberry ice cream which was embedded with frozen strawberries. We hustled back to the hotel on public transport, taking first the train and then catching the last bus back. https://www.beiomakleinmann.de

Such a cool place. The Chanterelle a la creme with bread dumplings was off the chain! Small place,…read morebut in the middle of it all. Great location and has a bit of history.

Found this awesome German Restaurant that served Christmas dinner menu...I enjoyed it and did not…read moreleave any leftover...host was awesome and one of the customer even took a picture of us.... very nice German! My husband ordered lamb while my sister ordered pork cutlet... very very delicious, the potatoes were awesome no need to ask for salt or pepper... sauce and herb used were more than enough... highly recommended when you're in Koln, Germany. The Koln beer was even tasty considering I don't drink beer.

Amazing pizza and lasagna. I don't think they do much dine-in business but they accommodated us…read moreanyway.

The food was absolutely delicious, and they were very attentive to us and our toddler. Sweet family…read morerun business, very authentic Italian! Would definitely return next time we're in Cologne.