This is a real butcher's where you can get any cut of meat, all locally reared and they even…read moreproduce their own bacon and sausages. The staff are knowledgable and always helpful. I'd forgotten what a real butcher's was like until I discovered Coates' and now wonder why I have put up with supermarket meat for so long. They also have shops in Borrowash and Duffield so why not give them a try.

Been using thus shop for a few months now. I had heard lots of good things. I have to say have not…read morebeen left disappointed !!! The quality of the produce is 2nd to none and alot of independent traders could learn a few things from these guys. They have a huge range of meats and cuts and they are all served with a smile!!

Fabulous butchers, meats are always top quality,the service is second to none, best butchers in…read moreTrafford

For the meat eaters this is a award winning family butcher shop and a few months ago I had to wait…read moreoutside while they were filming for the great british menu series. On the meat counter a fine selection of meat.poultry and game and qualified butchers on hand to advise you. They stock a wonderful range of sausages and I have to admit the moroccan lamb is fantastic.Also inside is a deli section that sell cheeses and sauces and prepared meat balls and all sorts of delicacies. Outside is a wooden cart with lots of fresh veg on display for sale. The have a website and you can order online.

I hope you are searching the internet and Yelp for a decent local butcher and if you are not…read more.. What are you doing buying your meat at the supermarket?? Clarke's have a really good selection of meat wehther you like it sliced, diced, chucked, minced, casseroled, braised and the prices are not silly. The pork, beek and lamb I have bought from there has all been from Wales. The mince meat I had looked low in fat. Lamb is always my favourite. If you are not a great cook, its very hard to go wrong with a pre prepared lamb kebab on the skewer with different coloured peppers. Their home made beef burgers are just 70p each. They are more than happy to give you the meaty facts if you want to go in and ask about what you are buying. Bon appetite.

What can I say about Clarke's butchers in Allerton. They are so helpful and always give me advice…read moreon how to cook my meat. If I want something that they haven't got they will always try and get it for me for the next day. The hot food counter is always busy but everything tastes so good it's worth the wait. The Scouse is definitely my favourite. Thank you Clarke's for making every visit special.

One of the branches of this family-owned butchers located outside the city centre, we quite simply…read morehave not found better quality meat in Chester. As far as possible the firm sources its meat from local suppliers and can tell you where it comes from. The Christleton Road branch carries a reasonably wide range of cuts, and can bring in other cuts given a day or two's notice. Not the place to go if you want gimmicky marinades or fancy preparations. Buy the basic ingredients and make the dish up yourself! One small gripe - they like their gammon salty so we always soak it overnight before cooking.

This is the best butchers shop I have ever been to. They make their own pies and they are so full…read moreof meat you wouldn't believe it! They are not too expensive either - they are such good value. We usually stock up when we go there - as we live quite a way away. Their meat is also very good and they also do a delicatessen. Their sausages are also excellent - a really high meat content and a large variety of choice. They also sell cheeses of all kinds. the shop is quite large and very clean. The staff are very friendly and chatty and very willing to help you with anything.

Best butchers in Cheshire!…read more Hygienic, high quality product; with a reliable, trustworthy, service. Simply the best!

Absolutely superb quality butchers and pork pies. So clean and food of highest quality and staff…read moreare extremely helpful at all times. You obviously pay a little more than other outlets but the price is forgotten long after the quality remains. Highly recommend

Would 100% recommend this place to anyone! I had heard about it a few months ago and went to get…read moresome meat, I never knew that food could look so good raw! They marinade all kinds of meat for different meals and they all look incredible. I always tell people about it here because the staff are so friendly and helpful! The first time I went I was spoilt for choice and couldn't quite decide and a really friendly guy helped me out and asked what the occasion was, what kinds of things I like and told me to get the lemon and garlic chicken it was divine! I also have tried the salt and pepper ribs and minted lamb shank all absolutely incredible. The reason I chose today to write a review is the pork pies are meant to be incredible so I ordered my dad a large pork pie saying no1 dad on it, fab gift and not pricey! Definitely worth a try!

This is the butchers my mum-in-law has always used. I have been living in the US for seven years…read morenow, and recently went to my in-laws' for Christmas. I was sent to Hoptons for meat. The quality and selection was so high I couldn't believe my eyes. You see, in America, there are no butchers. They've been barred by the government. Only huge conglomerates are allowed to sell meat. I was used to grey beef, people going around saying how great a "hot dog" was, and paying upwards of $25 for a small piece of grass-fed sirloin (Yankees feed cattle corn and a cocktail of hormones/chemicals so they get very fat quickly). These folks are proper tradesmen, who clearly care deeply about the quality of their meat and service. I've never tasted better bacon, steak, or sausages. I kept going back. And, unlike in America, I didn't need to take out a loan to buy some quality food- this seemed to be the norm! I noticed that, when queuing (in the rain) for quite a while to pick up our Christmas orders, everyone was smiling and very happy. No one complained, all were only excited to be getting the best meat in Cheshire. Such a treat. Its amazing to think that people here in the States constantly crack jokes about how terrible the food is in the UK, when a little butcher in Hoole produces food that would make any NYC Michelin-starred chef weep with jealousy. I am heading back the Chester soon, and you can bet my tea will include plenty of cuts from Hopton's.

First started shopping here at the start of the recession when we decided to spend our housekeeping…read moremoney with local independent businesses instead of the national supermarkets. What a find this butchers is. Always helpful and prepared to give advice on what to choose, with a great range of top quality produce. Don't waste your time shopping in the supermarket meat department, you won't get horse in Hoptons!

The only privately owned butchers still operating in Bangor. it has been in existence for over 130…read moreyears. If you want good meat at a good price then this is the place to come. You will also receive good advice on anything relating to meat from the manager Paul and the rest of the friendly staff. If you are not sure how to cook something they will provide a recipe. You can order your Christmas turkeys and join the Christmas Club to spread the cost. Queues to buy meat at Christmas go right up the High Street. Recently awarded best business in Bangor by customer votes in the Chronicle. Also provides sandwiches, pies and jacket potatoes ideal to grab for a quick lunch.