The food was great. I had the meat "burrito" with barbacoa and my wife had the breakfast "burrito"…read morewith potato, bacon, & eggs. I say "burrito" because in my world those "burritos" were tacos. The tortillas were average size tortillas. The atmosphere was great. The service was great. Everyone was nice. Then we went to pay out and left. Unfortunately the young lady who checked us out decided to turn her $3 tip into a $6 tip. I forgot to get a copy of the receipt so it's my own fault. I would say just be careful on paying out so you don't get robbed by the unethical female kid checking you out when you pay.

Fun to play, fast paced haven't had to deposit any of my own money yet. It's just a quick "get away…read morefrom day to day life life for me.

First time eating here. The service was very good. The food however, seemed to be "off." The corn…read moretortillas for the enchiladas seemed to be stale or old. The beef fajitas were lacking in more of a smoky flavor, but I loved the charred onions and green peppers on the platter. The chips were good and it had a dusting of what looked like paprika and I don't think the picante sauce was homemade.

They have family recipes handed down for 150+ years! Worth the stop. Authentic as it gets.read more

Decided to give this place a try for breakfast to see if their 5-star reviews were legit. I hate…read moreto be the spoiler, but I have to go by what I experienced. I ordered a menudo and my wife ordered a breakfast burrito. I called in the order and was quoted a 5 minute ready time - great! When I pulled up to the drive-thru, I was greeted and gave my name. My order was in fact ready in 5 minutes! Now for the food. My wife's breakfast burrito was egg, potato, bacon & cheese. Her bacon was almost non-existent. Otherwise, it was an ok size (about average), and their salsa was good. She enjoyed it. My menudo was good, but had a little more tripe than I like, and it was TOO spicy. It came with 3 flour tortillas, and a zip lock bag with cilantro, onion & chopped jalapeños, but no lime or lemon wedge. At one point, it was so spicy that I got choked up when a piece of tripe went down wrong, and I almost couldn't breathe for a few seconds. Otherwise it was decent. I think I would try this restaurant again, but I will try something else. My wife was in agreement,

Best brisket breakfast burrito I've ever eaten & I am a "comida mexicana" connoisseur!!read more

A definite value! You can order the complimentary drinks so you canget a small coke for free my…read morehusband and I got out of there with both of us having eaten for under 10.00! We were both satisfied with the amount of food andleft there full for under 10.00! Because of that it is one of my favorite places to eat!!!

Always seems clean. Food has always been good. Service has always been good. Fastest drive through…read morein town.

Tacos Aguilar is amazing! The food is top notch! Service is quick and friendly. You can call it in…read moreto make it even faster! Really fresh food, really delicious! Lucky to have him in Graham!

Great food! They have updated the inside since the new owner took over and it's very nice! They…read morehave a Cajun night every month and it is all so good! We have breakfast here regularly and the taquitos are so awesome and very customizable! It's clean and very welcoming inside. Definitely recommend and will be coming back.

This place has definitely gone downhill since new ownership. The Taquitos (which are really…read moreburritos - not sure who started calling them "Taquitos"), were never really anything to write home about. Usually just your regular combination of eggs, sausage or bacon, onions, beef, wrapped in a flour tortilla - a BURRITO! They used to serve Menudo on Saturdays which was actually very good when Mr Acuna owned and operated it. But with the new owners, I ordered a Menudo that had a very nasty odor to it, which I'm told is because they didn't wash the meat (tripe) that's inside. It was almost enough to make you puke. I couldn't ever take a bite of it, and ended up throwing it out. Cut to July, 2010....New owner/business opening up here, as expected...Good luck Chauncey with Chauncey-Q BBQ! I'm sure I'll have good reviews for his place - great cook, even better guy.