4 stars for a McDs...seems crazy. But compared to most McDonald's they really are showing off. The…read moreprep is fast and the food actually served up hot. I must also add that much like other McDonalds I've had outside the US, nothing was greasy. The QP or Royale tasted fresh and the nuggets actually like chicken. The only negative was that the table tops upstairs weren't all clean and the seats somewhat abused. Other than that, definitely a fine McDonald's.

So happy to find the McDonald's in the resort city of Zermatt and find a coke light and my favorite…read morefish sandwich and fries. My husband enjoyed the crispy chicken sandwich. Convenient to our hotel and great to grab a quick meal! Kiosk offered the menu in English which was a plus.

Great place f you miss home food although sausage egg mcmuffin is not available here so you have to…read moresettle for muffin with bacon and egg. The coffee was good they do have a special area where they serve fancy coffee at all the McDonalds restaurants here. Prices hog about $20 for two muffins and two coffees but it is Switzerland.

It is a great place to stop during a trip if you want to make your kids happy. It has quality food…read moreand a veranda and it also has a little playground for your kids to play. You should defiantly check it out.

WOW. i spent 2 weeks in italy and this was the best pizza of the entire trip, if not my entire…read morelife. there were many veggie and pescetarian-friendly options, clearly labeled on the menu. service was relatively fast (for Italy) and had outdoor dining options. many locals go here because they agree the neapolitan pizza is exceptional :).

Molto bene. Shared the 15€ 7 piece family meal between 2 people. Came with lots of fried potato…read morewedges, 4 sauces, a side of white rice, and a 1.5L Pepsi. Chicken was crispy, salty, juicy, and appropriately greasy. There is a halal sign on the window. We were looking for a place called Chicken & Chicken from Zabihah.com and found Hello Chicken in its place. Very modern decor for a fast food joint.

This Moroccan-owned kebab shop was wonderful. The falafel was tasty and the doner kebab was very…read moregood. The spicy sauce completed both wraps. Molto Bene!

From the owner: Il Kebab Si è diffuso in tutto il mondo Arabo ed in Grecia ,dove all'inizio del novecento,il…read moreturismo d'elite ne scoprì e ne apprezzò i sapore forti ed intensi. Il kebab è conosciuto nei vari paesi con nomi diversi, in Turchia,per esempio,il kebab è detto "Gyros" mentre nei paesi Arabi "Shawarma":cambia la denominazione ma cambia anche il tipo di carne usata,prevalentemente di montone nel Medio Oriente e di vitello o pollo in occidente. LA carne va tagliata a fettine sottili e poi marinate per 24 ore per consentire alle spezie di conferirne quel sapore caratteristico :il giorno sequente le fettine vengono infilate nel grande spiedo verticale.man mano che si cuoce, la carne viene tagliata e servita calda accompagnata a diversi tipi di salsa insieme al pane Arabo.