Best pizza we had in Argentina, and in league with pizza from anywhere really…read more I still remember the huge heap of delicious arugula atop our Pizza Moderna!

Buenos Aires has some great pizza, and this was definitely some of the better pizza I've had during…read moremy time here! Being from New York, I loved the thin crust style of the pizza. The crust-sauce-cheese ratio was great and the pizza came out very quickly. The atmosphere was nice and quiet for a Saturday night. I had the Brie cheese pizza and it was delicious. I also had friend who got the Hawaiian pizza and some pasta. They also enjoyed their dishes. Would recommend !

We ate at 1893 about 8 or 9 years ago and thought it was okay, but not worth coming the distance…read morefrom our house. In those days we walked everywhere and it was a 30 minute walk, so we didn't go back. Since then we acquired bikes and now the bike lanes bring us right to 1893, so we decided to give it another try. I can tell you this: They have had a lot of practice in these years and the results are fantastic. The pizza, in our opinion (and yankee tongues) is the best we've had in Buenos Aires. Actually, the pizza come "piedra" and "a la parilla." We had the al a parilla. Cracker thin crust. The ambiance is nice and the service better than average. Food: 4 stars Service: 4 stars Ambiance: 3.5 stars On top of that, they have outdoor seating.

Was an ok meal but no more , wanted to try a pizza a la parrila but unfortunately not my thing, the…read moredough is thin almost Napolitana style , prefer mine real Argentinian style more thick with lots of cheese ( cuartito or guerrin) also I find this place somewhat expensive for what you get.