If you'd like to get a healthy home style cooked meal, then the Pawnbroker Restaurant is for you…read more Fresh fish, seafood and meat items. Very nice happy hour and inside feels like old Florida.

If you are tired of the world around you changing, and you just want to eat somewhere where time…read morehas stood still, go to the Prawnbroker. We've lived in this town for more than 40 years and have never dined at this restaurant. I don't know what it looked like in the past, but it doesn't feel like they have changed their menu or their pricing in ages. Service was great, the food was ok, and the drinks were mediocre. It was nice to check this off our bucket list, but I don't see us going back. It wasn't bad, it just wasn't worth a second trip to us. The restaurant was buzzing with people. I can see why it is a staple in the community, we just prefer something a little more memorable.

Cape Cod Fish Co…read more First Impressions We stopped by because we were craving fresh fish and lobster. Cape Cod Fish Co. is casual rather than fancy, but that is part of its appeal: the focus is squarely on serving some of the best seafood in the area. Both indoor and outdoor seating are available. Since the weather was beautiful, we chose to sit outside. Our server, Christie, provided attentive service and answered all our questions. What We Ordered * Large bowl of clam chowder * Side salads with a wine vinaigrette-style dressing (included with the entrées) * Classic lobster roll * Baked stuffed haddock * French Fries (included with the entrées) Highlights The clam chowder was excellent, with the best flavor of any I've tried in this area. The side salads were fresh, and the wine vinaigrette-style dressing elevated them beyond the typical side salad. Even the French Fries were good. The Entrées The classic lobster roll was amazing. My wife, who is originally from Maine, said it was the best lobster roll she has had since moving here. Even the bread was toasted perfectly. My baked stuffed haddock was equally impressive: a generous piece of haddock filled with crab and lobster, then covered in a rich lobster cream sauce. The entire dish was hot, flavorful, and thoroughly satisfying. Final Verdict Everything arrived hot and packed with flavor. Cape Cod Fish Co. earns a full five-star rating from me. I can't wait to return, and this restaurant deserves a spot in your regular dining rotation. You can thank me later. Gulf Coast Terry

Great service and excellent food. Special street tacos were absolutely delicious. We will…read moredefinitely be back

The food is amazing! I am struggling to remember better coconut shrimp than these. Ryan was our…read morewaiter and was so friendly and patient, and made great recommendations. He constantly refreshed drinks, and took things away to make space for what was coming. couldn't have better wait staff!

summer provided 10/10 service!! very helpful and knowledgable about the menu! very clean restaraunt…read moreaswell!

We were in the area looking for a bar with live music, this was the spot…read more Plenty of draft beer options and the menu has many great choices. We enjoyed our stop, the staff are very friendly. Plenty of seats at the bar and table options overlooking the water. We will be back soon. Stop by and give them a try. Enjoy!

Great service food was okay Came on a Sunday afternoon was…read moregreeted quickly and with a friendly smile Seated right away but given the option to wait for a better table Server was attentive friendly smiling and polite The fish dip was average The coconut crusted grouper cheeks were fine just not special

This is exactly the kind of restaurant Sizzle Dining is meant to highlight, a locally owned,…read morechef-driven restaurant with a great story behind it and food that deserves to be discovered. They spent 14 years on Sanibel Island before Hurricane Ian destroyed the original location in 2022. Chef Melissa Donahue and her team eventually rebuilt the concept in Fort Myers, opening their new Summerlin Road location in 2025. Chef Melissa also made Southwest Florida culinary history as a 2019 James Beard Award semifinalist for Best Chef: South, becoming the first Lee County chef to receive that recognition. Here's what we enjoyed from the Sizzle Dining menu: * Wedge Salad -- bleu cheese crumbles & bleu cheese vinaigrette * Cornmeal Crusted Cod Bites -- malt vinegar aioli * Grilled 6 oz. Flat Iron Steak -- crispy fingerling potatoes, caramelized cipollini onions, sautéed spinach & demi-glace * Roasted Salmon -- creamy banana lentils & blood orange gastrique * Key Lime White Chocolate Bread Pudding -- mixed berry coulis & key lime crème anglaise * Banana Pecan Strudel -- banana & pecans wrapped in phyllo dough with caramel gelato (My Top 3 Dessert during Sizzle) The food was delicious from beginning to end, and knowing the story behind Sweet Melissa's makes the experience even more special. This is why we do Sizzle Dining, helping more people discover independently owned restaurants and the talented people behind them. Eat Local. Support Local. #SizzleDining #SweetMelissas #DineWithPurpose #GuyEats239

Rattan hanging light fixtures, tropical wall paintings create an inviting environment to dine and…read morerelax. Our server , Jenni, was amazing. The menu is eclectic and definitely not for the timid diner because most items are definitely on the creative side as opposed to traditional preparations. My Waygu burger came with a sweet jam and all the fixings and hand cut fries. I definitely recommend Sweet Melissa's because of its unique menu, and fabulous service. And they have a three course meal special with dessert now for 49,00. Enjoy...,

Great service will be back for sure. Seafood was great and recommend everything I had there was…read moregreat

Once again, I came here to meet with Mrs. K.'s friends. I did one thing before I got here. I…read morelooked at my previous review and made sure I didn't order the same again. OOPS, I did it again. I ordered the oysters. Darn fine oysters. For my main, I ordered their Gumbo. The Gumbo is unusual in that there was no shrimp or fish, just sausage. It was delicious. Mrs. K. ordered a fish sandwich; she did not eat it. She said it had an extreme fishy taste. I was asked to taste it; I declined. I did smell it; it smelled fishy. Cod should not present a problem.

What a great new Restaruant, we ventured to Fish Tale in CAPE CORAL!!…read more It was truly worth the drive, the food, the ambiance, atmosphere, companionships, for a HIGH-END eatery for our first class Charlotte County GIRLFRIENDS! Our ladies were all dressed looking so beautiful for our Wednesday lunch! Our server Melissa, truly a professional took care of everyone's wants. There was plenty great conversations of girlfriends' vacations, and other events, loads of smiles, new comers who I and others had not met before. We definitely had a wonderful time! What a great group of CCGF! This is why I love our WEDNESDAY's leisurely lunch events! Our apps and entrees were a complete delight of variety of seafood exquisite dishes! See our pics to follow!!

Disappointed in the lack of local catch options. Our fish entrees (grouper) were overdone, and the…read moreapps (crab cakes and calamari) tasted frozen. Pricey restaurant for subpar food. HOWEVER, the fresh fish market was very good. We picked up a pound of shrimp prior to our dinner which we grilled for lunch.

Everything was very good. We were promptly seated, waitress and those assisting her did a great job…read morestaying on top of things and the food was very good. Everything came as ordered and was hot. There was only one thing, and I guess I should has asked more questions. The fish taco, the menu description said lightly fried, yadda yadda yadda. Made it sound like fresh fish. It was a single frozen fried fish stick. Not what i was expecting although it was good. There were 4 of us and everything they ordered was as described and very good. I would certainly visit here again!

Stopped here for dinner on a Monday with my husband. We sat inside and they seemed pretty busy for…read morea Monday. Music was playing on and off which made the vibe a little weird. Service was okay, could have been more attentive but overall not terrible. All food came out decently quick after ordering. We got the garlic bread and calamari appetizers. They both came with a very generous portion of marinara sauce, especially the garlic bread. We also got teriyaki wings and a pork tenderloin sandwich. The wings were great and a good size. I asked for extra crispy and they delivered just that. I love that the side of blue cheese it came with was a big, suitable size for the large wings. My husband really enjoyed his pork tenderloin sandwich and said it was the best one he's had to far from any restaurant. Overall a good experience here. I feel like Fort Myers lacks nice casual restaurants like this one. We will definitely return and try outside seating next time. :)

Great service, $$ deals, & great inexpensive quality food!…read more Located at the heart of Ft Myers... Caloosahatchee River on McGregor and Whiskey Creek offshoot from the River !!

Effective local neighborhood bar. Welcoming which is not always the case in these types of places…read more Just fraught Guinness but run out so had can of IPA. Also sold out of ribs. Apparently they do not open Sunday or Monday so running things down. Slightly out of town but easy to find. Good car parking Wings were good. Coconut shrimp again as you might expect. Looks clean inside and as if it was largely unchanged since 1960s in changing world

We had a great night at Blue Point Oyster Bar. Started with the crab dip, which came out in a hot…read moreskillet with a sweet chili drizzle and green onions on top, served with crispy wonton chips. Really good. Then we went with the paella. This thing was loaded. Whole lobster sitting right on top, mussels, clams, shrimp, chorizo, peas, all over that saffron rice. It's one of those dishes that looks as good as it tastes. The bartender was awesome. Took care of us great the whole time. The Verdict: Five star trip. Both dishes were very good. Highly suggested.

At times, it feels like the art of great customer service is dead, but Jimmy completely restored my…read morefaith. We visited Blue Pointe last night for my girlfriend's birthday, and he made the entire experience feel genuinely special. Jimmy was attentive, caring, funny, personable, and engaging from beginning to end. Before we even had to ask, he brought out a kids' cup with water and a lid. That small, thoughtful gesture immediately showed us how observant and considerate he is. He also gave us fantastic dinner recommendations, and every suggestion was spot-on. As always, the food was delectable, but Jimmy's exceptional service is what truly made the evening memorable. Thank you, Jimmy, for helping make her birthday such a wonderful experience. We will absolutely be back to see you again soon!