A wholesome family-owned restaurant located conveniently on Marbella's coastline feet from the sand, close to the park, and within walking distance of many local shops.
Here I found a small but friendly, multilingual, multicultural staff diligently working to prepare and serve food. They were easy to talk to, speaking clearly and patiently taking the order even though several dishes were ordered at different times during the visit.
The atmosphere both inside and around the restaurant were wonderful. Outside there was some seating available right on the pathway with views of the boardwalk, beach, and Mediterranean. Inside was additional seating surrounded by family friendly décor emphasizing a casual smokehouse appearance. The restaurant was clean and made good use of the space available.
Of course, the food itself was the main event. After trying just a couple dishes I found myself ordering more to taste as much as I could handle, of what they had to offer. I opened with the Nachos, with added guac and sour cream, they had a solid array of flavor and a good crunch even with the toppings. I also had the fried chicken wings, which even while bathed in flavorful buffalo sauce had a fantastic crispy skin beneath that didn't get soggy easily. A few croquettes made for a light mild addition to the appetizer round before moving on to the main course. The Smokey flavor of the pork ribs and beef rib were unmistakable, the meat tender and moist, each came clean off their bones for a true smoked meat experience. The coleslaw and steak-fries made for excellent flavor pairings offering a savory and salty combination to the meat. read more
