Pleasant employees, delicious pastries, great coffee, beautiful desserts & chocolates, large…read moreseating area, clean restroom, & open every day - makes for 5 stars from my family & me!!

This is a little gem of a place. If it were a few thousand miles closer to home I would be a…read moreregular. It is sort of like a French Sanford and Sons with all sorts of interesting stuff. Very eclectic, and for it worked. I was here at an odd time and the kitchen worked with me to have a couple of different tastes. One was a salad that had tastes I cannot describe. Since my French is very rusty and my Italian did no good I can only tell you that is was a feast for the eyes and had flavors mixed together that were unique. The base was an assortment of small tender leaves with shaved beets and feta. Yum! Then came the quiche, which was the best I have had. The crust was just delightful - it was delicate yet not intrusive to the dish itself. My fillings were pork belly and aubergine. This is truly a French place without feeling citified. Great service made this a very fun meal.

Walking around on a very cold late morning, we went from one promising looking restaurant to the…read morenext, to find that they were either closed for the holidays or were serving very hearty/dinner type meals. We navigated to Troc Cafe (yelped our way here) and though breakfast was finished, the quirky, warm ambience, and a pleasingly inexpensive and interesting lunch menu (written on a slate on the wall) greeted us and we decided immediately to stay. The ambience deserves a little call out - heterogenous chairs, plates and tables. Old movie posters, a retro weighing scale, spoons, pans, cane baskets etc. hanging from the ceiling. Now for the food: for starters we had salads - mine, lentils mixed with small bacon bits on a bed of pea leaves. My companion's was a cold ratatouille (crumbled) and feta, also on pea leaves. Both filling and different and for only €2.20 each! For mains we got a vegetarian quiche with goats cheese - the right size, perfectly balanced (not too 'eggy' as is sometimes the case), and a chicken leg with cous cous. The leg was roasted in a red pepper sauce, and the cous cous was delightfully spiced. We were spoken to in French (which we wanted to practice and were glad for it) and were not rushed at any point - service was really good with the two friendly-faced guys being attentive, neither overbearing nor negligent. I highly recommend visiting Troc Cafe!

We found this little cafe on a quiet little alley in Strasbourg. Looking for a coffee and a snack,…read morewe sat on the outdoor patio, which is very pretty, quiet, and private. Mr. Bee ordered a cappuccino and we shared a chocolate mousse crepe. The coffee was delicious, and the crepe was not only beautiful but filled with light chocolate mouse, with more mousse on the side. It was a delicious few bites and the perfect pairing with coffee.

We decided to try this place for brunch after a bit of walking around on our day trip to…read moreStrasbourg. The place is very nice and have outdoor seating available. We didn't have anything set that we really wanted to try and just went with their recommendations. ...and first things first--we enjoyed our brunch. It was delicious. The mix of sweet and savory; as well as the warm and cold side of the board was great balance. We really had a lovely time. Here comes the "But"... the only thing that bothered us a bit was the guy helping us (manager/owner?) was a bit defensive (almost argumentative) on his explanation between hot chocolate drink and hot cocoa. I'm pretty sure he's very knowledgeable and passionate about his line of work...but his attitude should be turned down a notch or two for the folks that may not know (like us) a lot about the subject.

From the owner: Im Silberberg verwöhnen wir Sie mit täglich wechselnden Menüs, großen Buffets und besonderen…read morekulinarischen Themen. Vielfalt, Qualität und Frische sind für Küchendirektor Jürgen Reidt die wichtigsten Elemente für seine kreative Küche. Jeden Samstag laden wir Sie zum stimmungsvollen Candle-Light-Dinner ein und servieren Ihnen sieben anspruchsvolle Gänge. Im Rahmen der Halbpension haben wir außerdem immer wieder besondere, geschmackvolle Events für Sie. Zum Beispiel interessante Winzerabende mit einem ausgewählten Menü. Zu jedem Gang präsentiert und kommentiert unser Sommelier seine korrespondierende Weinauswahl.

Happened on it for a late breakfast. Wonderfully delicious with good choices and great service…read more Highly recommend.

I didn't know anything about this place coming in, but feel very lucky I came across it while…read moreexploring the covered markets in Colmar's scenic and historic Old Town. Their mouthwatering pie selection is what initially caught my eye. After wanting to try several things on the menu (this always happens), I decided to eat in. I ended up getting a spinach and goat cheese quiche (served with a side salad) and a slice of flourless chocolate cake. Portioning was very good and only set me back €13. The quiche was very delicious - nice and fluffy, with a generous amount of spinach and cheese; possibly the most well-made quiche I've ever had. The side salad that came with it was also very delicious - refreshing, light, and flavorful. The flourless chocolate cake was hands down the most delicious version I've ever had, made with the silkiest chocolate and infused with orange flavor. I do not know how they pulled this off but this cake tasted magical. I will definitely be back to have this flourless chocolate cake again next time I'm here.

My new favorite brunch and coffee place in Sindelfingen/Böblingen! The entire menu (which is huge…read morebtw) and variety of baked goods looks super appetizing and everything we got was delicious! Staff was friendly and squeezed us in without a reservation on a Sunday morning in less than thirty minutes! The café itself is very cozy and beautifully decorated, as well as easy to find since it is right at a train and bus station. Parking spaces are also available. I will definitely be going back again!

Great place with great food. Their cappuccinos are sooo good - not watered down like some places…read more I love their veggie sandwich with the grilled eggplant. I love how many food options they have. The menu is rather extensive and is very well organized. They also have a drink and Eis menu. At the counter the have baked goods. Service is quick and friendly. The first time we went there the tables weren't very clean, but the second time everything was much cleaner. There's ample 2 hour parking nearby that is free. Near the outdoor seating there is also a small grassy area where the kids can play.

This place was our stop for a late breakfast on a road trip from Stuttgart to Switzerland…read more Absolutely delicious omelets, coffee, and juices. Cheap but great quality well prepared meals with attention to detail. We left very happy and full. Didn't get hungry until we got to our dinner stop in Zurich.

From the owner: Café/ Restaurant Wer…read morewir sind Wir wollten ein Café ins Leben rufen, wo man das Gefühl hat, angekommen zu sein, wo man schlemmend den Alltag entschleunigt, einen Ort, der zum Verweilen einlädt. Wir sind ein kleines Stück Zuhause in der Karlsruher Innenstadt. In familiärer Atmosphäre beginnt der Tag bei uns mit einem himmlisch guten Frühstück und endet mit einem Glas sorgfältig ausgesuchtem Wein. Das wohnliche Ambiente mit einer Mischung aus Moderne und Klassik unterstreicht unsere Philosophie von ausgezeichneter Qualität, Frische, Klarheit und Liebe zum Detail. Unsere Speisen und Getränke werden immer aus besten Zutaten frisch von uns zubereitet. Wir achten auf eine gleichbleibende, hohe Qualität und ein abwechslungsreiches Angebot. Das freundliche, junge Team ist mit Herz und Seele dabei, so werden unsere Gäste den ganzen Tag himmlisch gut versorgt. Erreichbar sind wir außer Montags täglich von 9.00 bis 21.00 Uhr in der Karlstraße Nr. 9.