I actually eat here twice last week while on my business trip. Once alone and then brought back…read morecolleagues who never had Moroccan food before. This is a great place overall to get exposed to middle eastern varieties. I know it's a Moroccan restaurant but there is hardly any difference with a traditional Lebanese as an example. As a group of 4 we tried the variety small selections of 7 hot and 7 cold dishes with a large bread basket and specialized lemonade or ice-teas. The service was very good overall by Sandra, unlike my first visit earlier in the week, which I seemed to have got lost in the larger picture and had to ask for getting some help while there.

Adorable Moroccan restaurant. Went for breakfast and loved the atmosphere and and seating (couches…read moreand large round tables). Delicious food, got the organic yogurt with fruit. Friendly service and the restrooms were clean. Fresh bread and the yogurt and fruit was ripe. Great for small groups with being able to talk to another.

We actually stayed at the hotel that runs this restaurant (25 Hours Langstrasse). I was concerned…read moreabout eating at the hotel, but they quickly won us over. It's a fairly trendy spot, and it was packed on Friday night. Still the service was timely, the food was great, and the atmosphere lively. I had the "Hamshuka" which is minced beef and lamb, surrounded with hummus and a spicy sauce that gave it some kick. Excellent. If you're in this neighborhood, give Neni a shot, you won't regret it.

Wow good lord this food is fantastic…read more My friend Sahil and I came here on a weekday and were seated at the bar without a wait. We were lucky- the place was packed! It was really fun sitting at the bar- you could watch all the cooks do their thing and we were highly entertained. Sahil ordered the Sabich and I order a hummus trio with a side of falafel. It was more than enough food. The Sabich looked beautiful and whatever magic they did to the aubergine was fantaaaaastic. They were crunchy and wonderful. The falafel were also beautifully done and came with a side of wonderful sauce that I can't remember the name of now. I was also really impressed with the hummus trio. All three were very different and large portions. I kept picking a new favourite, it was hard to choose. We got beet, mango, and I think the regular. Fantastic flavours, really great waitstaff, and a freaking amazing experience overall. I'll be back!

This place seems to be very popular with locals. We came for a very early dinner (around 4:30) and…read moresaw that most of the tables had reservation cards, so it was likely fully booked for the evening. We had the Tajine Kefta with fries and a small Mezze plate with Hummus, Baba Ganoush, Falafel, and Taboulé. The Kefta was moist with a loose texture. It was a little bit spicy and had generous amount of tomato sauce. The hummus and falafel were the weaker of the two mezze items. The hummus is a bit chunky (not super smooth or fluffy). The falafel came with Tzaziki (super creamy and very garlicy). They had good texture, but not super crunchy and crispy on the outside. The Baba Ganoush was really flavorful, deep, fresh, with good texture (smooth with some chunks of eggplant). The taboule was also really fresh tasting and moist. The service here was also notably great. Servers were super helpful and kind. Their bathroom was also quite nice.

Ok. We went there tonight. Read the reviews. Bluntly. You must not have many restaurants that can…read moreserve similar cuisine. I had the Kafka dish, basically lacking in spices and really with a tomato sauce would have been something a college student could have made for ten dollars for four people! My wife ordered vegetable couscous. Couscous( dry) with some sticks of carrots and zucchini. Keep in mind, we have to pay $34 CDN for EACH of these meals. If it wasn't for the beer and the feel to the place....1/2 a star would have been it. Ps. The bar was busy! Yes. I've downgraded to one star. The important part. My Kafka dish was not made fresh or had been sitting so long that it started to have the fat congeal. When I took the fancy cover off my dish when it arrived...a skin had formed over the whole dish and the edges had solid fat forming.

From the owner: Ausgesuchte Weine und Spezialitäten aus der Schweiz, Frankreich, Italien, Marokko und Tunesien…read more Cremant d'Alsace, Bordeaux, Barolo. Guerouane. Absinthe, Armagnac, Damassine.. Chocolat Absinthe, Alp Raclette und Fondue Terrines et Saucissons...

What a delightful meal. Our Fed, lamb ranging, was excellent. My boyfriend ate this for the first…read moretime and now wants me to make it at home. We're visiting here from the states and had a fine experience here. Good food and service

Great food and great place! The people are friendly and enthusiastic! Try the appetizers they are…read morereally good!!!

The hall is very nice, but this is about it with regards to positive aspects of the restaurant. The…read morefood is in my opinion below average. Nonetheless, the most disappoint thing is that they do not care about the clients' needs. My wife was pregnant and had several dietary restrictions. For this reason, when booking the restaurant, I asked if it was possible to choose from the menu and not only from the valentine's menu. Surprise, surprise... It was not even possible to order a simple salad from the menu. The waiter became even rude with us when we suggested the he could bring us the salad from the valentine's menu without the goat cheese. Sorry, never again!