Löwen Strauss is amazing. Peter, the owner, is a genius in the kitchen and the service throughout…read morethe hotel is perfect. The rooms are gorgeous, newly renovated, and the decór is so comfortable, cozy, ski-chic. The common area co-ed sauna is super clean and hot, but our room also had a small sauna, plus a rain shower and stand alone bath tub with jets. To die for. Splurge and stay here - you won't regret it! If you don't stay, at least come for a Michelin star dinner.

From the owner: Urtümliche Gaststube mit auf regionales Essen spezialisierter Küche, z.B. Kässpatzen, Käsefondue…read moreund Fleisch aus der Umgebung.

Currently on Germany-Austria-Switzerland tour with the make-over event Princess for one day, I…read morewould have possibly never found this gem, which was recommended by a friends. I possibly had the best steak I have ever eaten - and I have had quite a few. Highly recommended. Thanks for reading my comment. Now, if you are curious enough about my "rating scheme", here's "the moment of truth. I am a music photographer who travels the world with the worlds greatest musical talents (Michael Jackson, AC/DC, Rolling Stones or Rammstein, to name a few) for almost 40 years. When being asked "where do you live" I tended to ask "in hotels". At my peak, I "shot" 250 shows a year. Will say: been there, saw and tasted it, and a lot, as I may say and much to the dismay of my doctor who is in my back to lose a few pounds. Quite a few, as I may add, which is why my wife and I walk ten thousand steps per day, where- and whenever we can - and explore a lot of new exciting places - places you may oversee when just driving by. While I love to share my experience with others, I am sometimes shocked how people use their "power of word" to down-rate amazing places because of minor incidents (in my all time favourite restaurant Le Petit Four on Sunset Plaza the owner was even called a racist as he refused to toast the (free) bread in his packed restaurant - they simply do not offer toasted bread, as no French place does, as I may add). Or I just read "Chicken piccata so over-salted I hope the dog enjoys the leftovers tomorrow, I brought home most of the dish." Did they speak to their service? How could the restaurant learn that something was wrong when patrons even have their leftovers boxed to take home? As a dog owner, I want to take the writer and shake him or her really bad and say "you give over-salted food to your dog? Anyone with a bit of brain understands this is a horrible idea... I hope you agree. So If I had the say on this portal, I would offer just to see ratings of my friends. So I would see what the ratings were by like-minded people. Sadly, I have no say. I try not to compare apples with oranges. A place like this simply does not compare to "The Ritz". At first, I assume that a restaurant is clean, they do not greet you with a gun - and they deliver whatever they promise. I do not give stars for things that are expected. In my rating scheme, three or more stars are awarded if they actually exceeded my expectation. Four, if I am sure I will come back. To achieve five stars, I must be willing to take a detour of thirty minutes or more to go again - and in this case I definitely would. Thank you for reading this.

From the owner: Genussvoll Essen im Hotel Traube - Lockeres Ambiente, gehobene bis gutbürgerliche Küche und deftige…read moreGerichte! Fühlen Sie sich wohl in unserem wunderschönen Restaurant mit Wohlfühlatmorsphäre und genießen Sie herzhafte Allgäuer Gerichte!

This place is one of the most beautiful places in Oberstdorf. Staff very attentive and…read moreaccommodating. The tables are set very romantic with candles and the decor is so inviting. I had the mixed salad with Joghurt dressing so tasty. Then beef Rouladen with mashed potatoes and mix vegetables to die for!! Nothing left on my plate. Then to accompany my dinner I had the Zweigeteilt eine delicious !! Will be going back