Came here for Valentine's Day dinner (reserve in advance; the resto was fully booked that evening)…read more I'm vegan, my partner isn't; when we'd called to reserve, we let them know that and offered to make a vegan paella but that it would be for both of us (i.e., my boyfriend couldn't order his own meaty paella, but that wasn't a problem for us). We were served our dish quickly, the owners seemed quite organised that evening. The paella was very yummy, with nice tender veggies, and was definitely a generous portion. The owners were friendly and the restaurant is small/cosy, as so many restos in Antibes are. Happy with the experience.

Visiting Aix as an American tourist. Friendly staff that spoke English. We ordered the assorted…read moreseafood plate, duck skewers, and sangria. Everything was delicious. They gave us a free aperitif of some Spanish liquor that topped off the night.

I'd been meaning to check out La Cita, a new tapas place, ever since it opened on Valentines day…read more2011, decorating its chalk menu board with kitchy hearts offering special priced couples menus (cue single woman gag reflex). I finally got around to eating here a few days ago with my best friends in town from the U.S. in tow, and it was love at first sight and bite. You'll be charmed by the authentic feel of a cozy Spanish tapas joint, and if the weather agrees you can sit outside at one of the giant wooden barrel 'tables.' Inside, massive legs of jamon hang from the bar, earthy wall tones and Spanish themed décor add to the ambiance. Our server came over with the menu, hand delivered on a chalk board from table to table. It turns out that La Cita is a family affair, our waitress the aunt of the young couple that quit their corporate day jobs to open the joint. The menu was divided into three sections, ascending by price. From column A, we sampled the Pan Tomate (bruschetta), Pan Jambon (ham and bread), Patatas Bravas (fried potatoes in spicy, creamy tomato sauce) and Omelette Espagnole (egg and potato fritatta). All were excellent, and reasonably priced at €2-4 each. From the sea, there were mussels and calamari, and an Iberian cheese plate to finish the meal. The seafood and cheese were slightly more expensive at around €6-8 per plate, but made up for the extra price in quality and larger portion sizes. And what Tapas meal would be complete without a pitcher of Sangria? We ordered a liter of the red stuff, full of juicy alcoholic fruit, not too sweet, and at €8, a steal to get the three of us happily buzzed. When the bill came, we had our attentive server split it in three, and my jaw nearly dropped that the total bill for 8 tapas plates, a liter of booze, and 2 hours of enjoyable dining came out to €15.80 per person, the price one could expect to pay for an entrée at most of the "restos" in Aix. Before leaving out server came by to wish us a great rest of our vacation and a safe return for my visiting friends, sealing in my 5 star review for La Cita, and guaranteeing that I will be visiting again.

From the owner: De nombreux tapas variés, plats à la carte et cocktails exotiques vous attendent dans une ambiance…read morelatino, chaleureuse et conviviale.

Great Spanish food and very friendly service. The location is nice too. Will definitely return.read more

From the owner: L'espagne au coeur de Marseille El Paseo est le rendez-vous espagnol de Marseille, non loin de la…read morePlaine avec sa déco originale.Au milieu d 'une ambiance chaleureuse et festive, les amateurs de karaoké peuvent s'en donner à cœur joie, avec plus de 2000 titres disponibles. Rien de tel pour la gaieté qu'un petit air fredonné entre deux bouchées, et quelles bouchées ! Plus d'une quarantaine de tapas, allant des "Seiches à la Plancha", aux "Moules à l'ail", en passant par des "Crevettes à la Plancha"... On trouve aussi au menu "Paella" et "Zarzuella", ainsi que des grillades et des viandes en sauce pour enchanter les papilles. Des soirées à thèmes (flamenco... ), où l'on chante et l'on danse sont aussi organisées sur place, "baila, baila !".