Some of the best seafood ever. Blue lobsters grilled on an open wood fire, local oysters, fresh…read morefrom the bay just steps away. Plus a happy chef and crew make this a great dinner.

Lovely, casual restaurant with delicious grilled seafood- casual but cozy atmosphere- simple food…read moreprepared very well. Recommended!

This is a local steak house, very popular. If you don't smoke, stay off the patio…read more The frites are " tops", the burger is good but very wet. The sweet n sour chicken is just bbq sauce and the hummus is served with dorito chips. All good but not a five. We ll explore town tomorrow for the second meal. In Town to visit Carnac Stones of France. Tomorrow.

Actual name is L'Huitrière not L'Huiterie my bad…read more Customers be warned, it's an expensive scam. Very Nice location looking over the beach with a nice patio hence the lone star. Now the important part, the restaurant: One hour and a half just to get the appetizers that's very long when you are with kids. When asked the waitresses became arrogant borderline nasty telling all the customers (we were all asking nicely what's going on) that this is not a MC Donald's... No excuses for the delays instead telling people how they have no idea what it is to be preparing fresh food. Well the food: Very small servings, spongy fish that seemed fresh from the freezer, tasteless veggies and a fish soup that reminded us of a lower version of a Campbell can. Took us about five minutes to eat our dishes including the main dish after a two hours wait... To be avoided at all costs!!!

From the owner: Situé face à la mer sur la grande plage de quiberon, notre établissement propose des fruits de mer,…read moreplateaux, poissons, viandes, homard, etc... Il dispose par ailleurs de magnifiques terrasses avec vue panoramique dont 1 chauffée.

Unremarkable! We were attracted to this restaurant by the…read morebig "Moulerie" sign and the promise of moules frites for lunch on the terrace in the sun. My husband chose a menu - herring and potato with salad for entree, followed by tuna with rice and salad for mains - and this was quite good. I chose the moules in creme fraiche with parsley, garlic and onion - the sauce was really great but I thought the moules very small and disappointing. (Although to be fair all the moules that we have seen for sale in French fish markets look very small in comparison to the ones we can buy in Australia and New Zealand). The waitress was really good and the prices were very reasonable but I think that this is just a tourist restaurant.

From the owner: 40 spécialités de Moules Frites Unique en Bretagne Sud Des moules toute l'année ouvert toute…read morel'année même les jours de tempête .