From the owner: Gourmandise et convivialité Situé dans le 13e arrondissement en direction de Château Gombert, le…read morerestaurant Au Poisson Gourmand vous invite pour une pause culinaire chaleureuse et familiale . Nouvelle salle!! Vous découvrirez une cuisine méridionale élaborée avec des produits frais changeant quotidiennement. Couscous au poisson, Aïoli savoureux, Bourride de Lotte, Bouillabaisse traditionnelle et des desserts maison raviront les plus gourmands. Ouvert le midi, le restaurant vous accueille néanmoins le vendredi et samedi soir: Menu Festif proposé à 32€ dessert compris!,une fois par mois Bouillabaisse. A venir tout les menus Festifs 32€ dessert compris: Vendredi 19 Février le soir : En entrée : Gambas Flambées suivies d'une Zarzuela. Samedi 20 Février le soir : Menu Festif à 32€ Dessert compris: En entrée : Queues de Langouste Flambées suivies d'un Chapon au Gros Sel. Vendredi 26 Février le soir: En entrée: Cigales de Mer Flambées suivies d'une Parillada. Samedi 27 Février le soir : Soirée Salsa 28€ dessert compris: En entrée : Poêlée de Poulpes ou salade de Saumon et Gambas suivies d'un Filet de Lotte ou d'une Sole Grillée. Vendredi 4 Mars le soir: Menu Bouillabaisse : En entrée : soupe de poissons, croutons aillés, rouille et emmental suivis de 5 poissons ( galinette, baudroie, st pierre, chapon et fielasse ). Plus dessert: 32€ par personne, réservation indispensable.

I came here solely on the strength of a couple of Yelp reviews. These are not always reliable - but…read morein this case appear to be spot on! I came for an early lunch in a sunny for me Saturday and walked in soon after noon - and was the first lunch customer. The waiter / owner spoke just enough English and I just enough French for me to choose a smoked duck cake for my starter. I had that with a glass of white wine. Both to die for. I ordered a casserole with Strasbourg sausage and mushrooms for my main course and asked the waiter to recommend an appropriate glass of wine. He brought a glass from the same winery - again sensational. The owner told me he loves running a small place where he can make people happy because he can ensure every meal is excellent. It works for me!

Le Petit Flore serves a good lunch with passion and warmth. Here there is a completely…read moredown-to-earth atmosphere and a no-nonsense attitude to the food, wine and service. It was certainly difficult not to feel welcome here with the enthusiasm and the witty treatment we got. The menu changes constantly and there is therefore only options you'll see on the board, if you can decipher it. With a limited knowledge of French and not the best ability to decipher swirly French handwriting on a blackboard, I was happy that we got the short version explained in English. We had starters and cannelloni for our main course and a glass of white wine. The portion of cannelloni was rather big (by our lunch standards), so we had to give up at some point, but it was not for the lack of trying our best. The food was good, but could have done well with a bit more oomph in the taste, though I was very satisfied with my wine.

I was hoping to find some fresh seafood while visiting Marseille. I was looking for something with…read morea view and thought maybe there might be a restaurant on the water among the boats. I saw La Nautique and hoped that they would have an opening for a wandering traveler. I ordered whatever was fresh, caught here in the waters of Marseille - I have never tasted a better whole fish than here. Grilled whole with zucchini and peppers making a delicious ratatouille. Two glasses of rosé, and a beautiful view as the sun set over the port. I never caught the waitresses name, but she was so accommodating and friendly, and made me feel at home while I was alone.

Very easy directions from crew! We loved our concise directions. We ate at a great location with…read moreplenty of tips for eating that should help others decide.

For our first meal in France we visited Le Quinze. It was late so there wasn't a lot on the menu…read moreavailable but the server was so kind and patient with our English. Considering I didn't really know what I was getting, I was pleased with my pasta and my partner loved his fish. The tiramisu was so creamy and delicious. I wouldn't be sad if Le Quinze were the only restaurant in Marseille. I want to try it all!

Travelers trying to find a more authentic spot not in the port then look no further. Great food…read more Great staff. Great prices. Great vibes.

From the owner: Quand la Bretagne rencontre le sud A la carte de Chez Nous vous trouvez aussi bien des galettes et…read moredes crêpes que des spécialités languedociennes et provençales. Côté Bretagne, les galettes sont à base de sarrazin et sont garnies d'ingrédients variés comme par exemple le foie gras et les crêpes sont au froment. Côté Sud, quelques spécialités sétoises sont proposées comme la daube et le poulpe. D'ailleurs la daube se fait aussi à la provençale. Pour représenter Marseille et sa région, les pieds paquets et la souris d'agneau ne sont pas oubliés. Chez Nous se veut convivial et moderne et vous accueille dans un décor chocolat et anis. Si vous passez devant quand le resto est fermé, vous verrez sur le rideau une fresque graffée représentant des bigoudenes.

Good food good seating and good customer service we stumbled in after sight seeing and it did the…read moretrick for us enjoyed the outside seating and people watching

Fix your damn hours!!!!!! I ubered all the way here for nothing!!!!!!!!!!!! I was looking forward…read moreto eating here

Oh... my... god... a must if you're in marseille!…read moreSuch a tiny little restaurant, you might not even be able to tell if they're open for business but, there's usually a little boat with a candle lit outside if they're open (pending the wind is calm). They have four tables total, two for two people and two for groups of ~5. The menu is pretty limited. Their specialty is fish and chips but, it is NOT like the American fish and chips. The fish are fresh. The chips are not potatoes. Everything was delicious. My friend ordered the fish soup/stew and fell in love. The waiter is super nice and friendly, he brought out all the different types of fish that they were serving that night. At the end of the meal he serves a shot of captain morgan with lemon covered in cocoa powder and sugar... which is SO good and on the house! Again, the restaurant is super tiny and the bathroom is right next to the kitchen. So that part was interesting. The food is so good and super affordable, the waiter was so nice and warm and speaks English well. Definitely recommend.

Healthy, fresh, excellent food. Salads and bruschetta choices were superb. Vegetarian options…read moreavailable. Quiche (mushroom and cheese) was delicious. Many spreads and tapenades to choose from (we had an Aubergine caviar and another pesto-like option). You can take the jars that they come in away with you. Our children loved it. I highly recommend this restaurant, which seemed to us to be the only one in the area offering healthy and wholesome choices like those we were served. When you're traveling and eating a lot on the road, it makes a big difference to have this kind of option. Service was very friendly and surprisingly quick for the amount of food that we ordered. I would definitely go again and right now I'm wishing for the smoked salmon and cream cheese bruschetta + salad!! Great view of the old port/ harbour.

From the owner: Tartes, salades, tartines salées. Bio/ fait maison sur place. Épicerie fine…read moreQuiche, salads, bruschettas. Biologic / homemade. Delicatessen