Food is average and I have to wait a long time for the waiter to take my credit card. The…read moreatmosphere is good though.

Perfect pizza'sread more

Relaxed atmosphere, great service, exceptional food (surprisingly inexpensive for the quality). The…read morebrunch menu adds an elegant twist to the classics -- shaved chocolate in the yogurt; pumpkin seeds on the poached eggs. This place is unique -- highly recommended!

The staff defines ambivalence. We arrived before dinner time, and the staff that waited on us then…read morewas lacklustre and decidedly uninterested, borderline unfriendly. We stayed to also have dinner, at which point we were waited on by different staff which was a lot more professional, but still not 'great'. Drinks had before dinner were OK, but nothing special. Food we had for dinner was good but also not earth-shattering. As someone stated elsewhere: this restaurant clearly exists mostly due to its most excellent location and views.

Two-star food, three-star service and five-star views! People come here to have a good time and to…read moreenjoy life at the water's edge in the charming little community of Saint-Sulpice. If you join them, you're unlikely to regret your decision. I was at Le Débarcadère for over three hours recently: a large group of us had a fine evening of discussion, drink and eating. Our wines were the Dézaley Chemin de Fer Grand Cru 2012 Appellation d'Origine Contrôlée Lavaux (see http://www.massy-vins.ch/order/index.php?module=produit&prd_id=16) and a Gigondas whose details I cannot recall. The Dézaley was a great pleasure, but the Gigondas was really forgettable, at least in my humble opinion. In order to have appropriate exposure to the two wines, I ordered a rouget-based salad as a starter (see photo) and a braised lamb shank (souris d'agneau) as my main dish. I thought that the salad was pretty successful as a culinary composition. The souris was no great shakes: the meat was dry and tasteless, and the accompanying vegetables (diced zucchini, carrots and other items) had nothing special going for them. Our group ordered lots of desserts, but I refrained from dessert contact. On the other hand, my fellow diners seemed pleased with what came their way; we all left in good spirits.

A great location to grab a kebab; reasonable price; friendly owner…read more We found this place on a Sunday evening with a couple of friends, while looking for a location to grab a quick dinner. We were pleasantly surprised by their choice of "tacos" (aka glorified kebab burritos) as well as their warm welcome. The owner and staff were very welcoming, the decoration was nice and the comfortable pair of couches with a low coffee table were all ours. The "tacos" were extremely tasty and we went ahead to grab a desert with their ice cream and gauffres. The dessert was on par with the tacos as well. Overall, we were very happy with our find and I can but recommend this place.

Great neighborhood restaurant with nice selection of pizzas and other entrees. Decent beer and wine…read morelist. Great servers.

The food was amazing - one of the best pizza's I've ever had! Our server was very friendly and…read moreoffered us some travel tips. The location was a block from our hotel and in the heart of a beautiful area. It you are seeking great Italian food, stop by Boccalino, you will have a wonderful experience.

If you were looking for a steakhouse in Lausanne, this is the place you want to try for sure. The…read morerestaurant-café located in Prilly has fresh meat from the butchery next door. They have huge selection of meats going from Pork, Horse, Beef but you also have some Seafood and Pasta selection. Atmosphere 3/5: This is a typical café restaurant Swiss style. Nothing over the top or fancy, this place is more a stop and go for the truck drivers as well. The place is a clean place to eat tho. They have a bar section as well and a terrasse outside. Food 5/5: I think this is one of the prime spot for Steakhouse lovers. The meat served are quiet big as you can see on the pictures and they serve it with 3 different kind of sauces; Café de Paris, Pepper sauce or Mushroom sauce. I read that if you ask for a sample of all 3 of them, they would bring it with no extra charge. The fries are good as well. The salad is alright, nothing over the top but you can feel that everything is fresh there. Service 3/5: The service was alright. They were nice to accept us at 1.45pm on a Saturday but we sometimes had some trouble to get in touch with our waitress. The service was fast tho, we were served food quickly and everything went smoothly. In conclusion, if you're a steak lover, give it a shot! The price isn't excessive at all and the price/quality is pretty good for what you're getting. A horse entrecôte is 24 CHF which includes a Green salad as well.

Looks not very fancy, but what a terrific meat! Good choice…read moreof wines. You won't regret visiting this restaurant.