Quite a find. Superb wine list. Excellent food. We came twice we liked it so much. Quaint decor…read morewith excellent service. Go!

Great casual, tiny (10 seats) spot for wine and simple, great tapas. Friendly service (very good…read moreEnglish spoken).

Outdoor seating in the center of Évora, Portugal. The service and food were standard, the prices…read morewere reasonable. We ordered: 3.5*TBbua Entradas: Appetizer board: it was very popular but we found it to be ordinary. It looked nice but the the taste was just ok. 3*PETISCO COGUME: mushrooms appetizer: bland and ordinary. 3.5*SALADA DE CAMA: shrimp salad: lots of shrimps, decent. 3*Fried cuttlefish: ok, some were too chewy .

Good and friendly service always asking it every thing is find. The texture of to olive weresuperread more

We walked in with a group of 6 at 2:30 pm not expecting to get in but thankfully there was a spot…read morefor our group if we split up. It's a small restaurant and reviews all said to have a reservation but we lucked out! We loved the set menu experience and especially enjoyed all the unique dishes prepared with local and seasonal ingredients! Each dish was explained in perfect English by our waitress too. The food was incredible, loved everything about this town and our unique and memorable lunch in Évora!

This inconspicuous place is found on a tiny street a few blocks off the main drag. The only way i…read morewas able to find it was Yelp. My companions were a bit dubious as we walked about 8 minutes to get there. We arrived for a late lunch and the waiter said that he could accommodate us only because he had some cancellations. He also said that there was no menu and we would be getting what was served. He also said that the ladies in our group would order the drinks and we would be paying. We doubled down. This is a quant family run restaurant. The chef is the son of the founder and the waiter is his son. They are lovely people with a great sense of humor. It's pointless for me to comment on specific dishes but there were maybe 16 plates. Pro Tip: No, they do not accommodate vegetarians. There was Black Pork(Jamon Iberico dummy) Beef, Veal. Crispy, braised, stewed.... There was a mystery Slider. When we thought they were done, they brought more plates. Oh, and There was a dessert plate with 7-8 Things on it. It was about 55 euro with drinks per person. One of my top 10 dining experiences ever!

Wow. Go there. Food is delicious. We got the regional cheese and jam, the sauteéd mushrooms,…read morestuffed peppers and tunafish w/mayo plus the beef and mustard. It also came with home made potato chips. Home made! The apple cake was incredible too. Seriously excellent food, all of it.

Very small and cozy restaurant we found while wandering Evora. The staff was very friendly and…read morehelpful and had a menu for us in English. The food was soooooooo delicious! We had several tapas and they were all very good. Also it was very affordable, especially for the amount of food we had with local wines. The only complaint I would have is there is not much room and tables are close together. This is no big deal though and seemed to be the case at a lot of the places in Evora. Overall loved it!

Service was horrendous! Our waiter never came back to check on us, we flagged another waiter over…read morefor more beverages. The food was fair, and really the worst food of all the restaurants we've from Porto through our stops so far. Very disappointed. We waited so long for our waiter to come and give us the check, I had to waive my arms to get his attention while he stood in the doorway. He needs to be fired. Wish I could remember his name, but he a full head of hair and hair growing out of his nose, and he was young.

This was absolutely disgusting! 16 Euros for some pasta with frozen Bird's Eye vegetables. Others…read morein my group got the pasta bolognese and hated it. Service was also slow and group was very disappointed. 2/10 would not recommend.

I was going through some of my travel photos and came across pics of this restaurant we visited in…read moreEvora Portugal. I wanted to write a review because even though this trip was 3 years ago, I will NEVER forget this place. It was one of the most memorable dining experiences I have had in all of Portugal. The best thing about Portuguese cuisine is the simplicity of the flavors. Salt and pepper gives food a nudge but what you are served, from the meat to the seafood to the veggies shine on their own. The food at Pateo is fresh and simple and clearly memorable! The Iberian Pork was to die for! Simply seasoned with fries and I washed it down with a Super Bock. The service was quick and outstanding. And we sat on the well shaded Patio. Just loved the entrance. It had its own alley way. The place is not huge but works with a mid sized party. Would have loved to dine there at night. I will always visit Evora for this restaurant. Will never forget my experience here. Can't wait to come back! Easy to get here from Lisbon.

Pateo was quite the surprise to us. We were looking for a restaurant in Evora that was tasty, good…read morevibes, baby friendly, and not tooooo slow (sometimes portugese lunch takes 2-3 hours) Pateo was hidden down an alley and boy it hit the mark. Yes, it is clear this is a spot for tourists, and because of that there are prices that are more in line with tourist prices - but this is an outdoor dining experience that is better than in most major cities i nthe United States. The service was good, the vibes were cool outdoor portugese dining on a patio type vibes, and the Iberian black pork was AMAZING. The chopped lamb pretty solid, and a couple drinks were nice, but not overwhelming. Good spot worth coming back to...not life changing , but not sure that's what you need in Evora.

The BEST meal I have had since arriving to Portugal! Quaint restaurant off the Main Street and a…read more4 minute walk from the M'ar de Ar Aqueduto Hotel. We ordered the mushrooms, and garlic shrimp for starters (must have bread to soak up the rich drippings. For dinner we ordered the Pork Cheek and Tornedo (filet of beef) both were perfectly prepared and so tender. The dessert of the day which was a poached pear and vanilla ice cream was light and a nice finish. If you are looking for exquisite dining in a cozy and welcoming setting (12 tables) come and eat at this establishment which is ran by a mother (Chef) & son (Host & Server) team. I'd also recommend making a reservation on their website.

This was some of the best food we had since our visit to Portugal. Absolutely outstanding! 5+stars.read more

We stopped in without reservations and the server made a big deal even though the place was empty…read more We were led through a maze of small rooms with old wooden tables with mismatched chairs. We told the server that we were referred by the place we were saying and he arrogantly said " Everyone recommends us"like he could care less. His superior and snarky attitude was a real turnoff. We were not super hungry so we ordered a few starters and some drinks. The server who brought our food was very attentive and kind. The food wasn't outstanding, earthmoving or even unique. I'm not sure what all the fuss is about. The greeter stopped by our table, one more time to advise us that the restaurant would be closed tomorrow as a group of 40 Asians rented the place out "because we are so good." His total attitude turned us off. As we left, the restaurant was not even 1/2 full, so I'm not sure why he was put out that we had not made reservations. There are better places to eat in Óbidos.

Really nice place with a family feel. We got several tapas/appetizers and they were all good. We…read morelike the pork checks, stewed chicken gizzard and potato skins the best. The service was fast and very sweet.

Hands down, my favorite place I tried in Portugal. The food, the ambiance, the drinks, everything…read morewas on point. And the service was AMAZING!! Gabby got us in for a last minute reservation which we so appreciated and our server, Morghana, was so so sweet, fun, and helpful with the menu. Everything about this place was amazing. Definitely a must stop when you're in the neighborhood.

food: overall yummy, the fish tempura had a bitter taste from poor frying or something, also the…read morepica pau was a bit tough I really enjoyed the pork belly, oxtail bao, churros, & the obsession cocktail Service: based off food I would've given this place a 4 star but the service was great so I boosted it to a 5 star. Really sweet staff & the power was cutting off which they handled professionally Ambiance: I like the interior, they also have a small outdoor section that looks great when it's warm out

Very delicious. Servers are very nice and speak very good english and tentative. Recommend this…read moreplace if you around.

One of the best restaurants in town. A mixture between traditional and cosmopolitan food.read more