OMG! This place is one of the best we have found on this visit to Guadalajara. An excellent…read moreservice, the dishes gump shrimp, Alfredo pasta, octopus, hummus. Etc. they won't give up! Omg! Este lugar lo tiene que probar todo Guadalajara!

Date night at this rooftop bar was a lot of fun with lots of interesting drinks. We arrived around…read more9:00 on Saturday and waited about 30 minutes to be seated at the bar. The menu was expansive and had a lot of unique drinks. After our first drink, it was really hard to flag down a waiter or bartender for our next drink, although we were there at the bar. They were not attentive at all. The music was great, the drinks were great, service was kind of lacking.

El Cargol is a welcome break after several days of delightful Mexican food. My husband and I had…read morememories of good Catalan food in Barcelona and San Sebastian. We were not disappointed. Helga was wonderful to explain all the options on the menu written on a chalkboard. We started with pan de tomate y serrano jamon. My husband had Butifarra, a Catalan sausage with beans and I had Filete Pescado Roquefort. Both were simple, well seasoned and delicious. We ended the meal with creme catalan, similar to creme brulee. The ambience is casual and the breeze from the open window was a welcome relief on a hot day.

Catalan Espana in Guadalajara. The owners and staff were attentive and gracious. Their wine list is…read moresimple and wonderful. Appetizers were exactly what you would expect in Barcelona. We shared the paella which we devoured without a word cause it was so good we could not stop to talk. I have gone several times and never a problem. A Must Go.

Rayuela is the name of a book that is considered to be one of the must-have classics of Latin…read moreAmerican literature. The main character is an Argentinean writer living in Paris with his mistress, La Maga, surrounded by an eclectic group of bohemian friends who go by name, "The Club." This must be their clubhouse! Located nestled between residential homes on the outer edge of Colonia Americana, the front of the building is unassuming, aside from the bold signage spelling out the name: Rayuela in big red letters. As you enter the space, you feel the allure and charm of the place. Your eyes are directed past the intimate tables in the front, and toward the long stretched bar. The warm lighting and french doors in the back seduce you to venture outside to a small patio. The place has old world charm, those that you would expect to find in Latin America or Europe. The colonial buildings that surround the neighborhood and decor transplant you into another era. Like the wine they curate, their are roots grounded in this place. I love that they offer wines from Valle De Guadalupe and other regions of Mexico, despite being a Spanish restaurant. The tapas were bursting with flavor. The Artichoke dish was my favorite, blending sweet and savory flavors. But you'd have it easy selecting something good at this place, every dish we had was memorable.

Great cheese, great drinks, great food. What an incredible night! The menu is brilliant! Mexican…read morewith fantastic Spanish flair. Amazing! A fantastic amalgamation of two great cultures. I can't wait to eat here again. Order a couple of bottles of wine and enjoy!

Found this place online. Was greeted by a nice young man who turned out to be the owner. His mom…read moremans the kitchen pumping out everything fresh. They make their own pesto here. I love supporting small businesses and entrepreneurs. A cool spot when visiting Guadalajara.

This little small bar is awesome ppl are great super nice super good selection on beer and wine and…read morewhen it right across from Peko Peko so when you are a waiting to be seated come across the street have a beer or some wine

Romea is a well-designed, inviting tapas restaurant. There's patio and open-air seating in two…read moreareas and two indoor dining rooms near a sleek-looking tile bar. My family went for dinner on a Wednesday evening in July and walked right in. We ordered to glasses of white wine and enjoyed the Italian selection. We ordered the heated brie, potatoes, and ham sandwich and loved each dish. The flavors were bold and it hit the spot. Service was good too and friendly!

Horrible place and staff. Stopped by for a glass of wine and a bite to eat on a beautiful sunny…read morefall afternoon. They had about 20 tables open tables perhaps more. Most with nice outside views. We sat down at one, we were then told it was reserved, walked towards another with nice views and one of the waiters actually put a reserved sign on the table as we were trying to move to it. We were then told everything was reserved so they stuck us at the worse table they have with an inward wall view next to the wait station. Checked OpenTable and they are wide open all evening so it was obviously a lie. I wouldn't come back here simply because there are so many other choices in the area with staff that doesn't lie at restaurants that don't pretend to have reserved tables that are in fact empty so that they (the staff and restaurant) can feel important. Go elsewhere...

Love the vibe of this place. I especially like that they have vegetarian options…read more I went with the portebello mushroom appetizer. It was very good. The only thing missing was chips or something crunchy to balance out the chew of the protebello. So I ordered some French fries. Come to find out they have so many varieties of French fries that I had to tell them I wanted McDonald's French fries lol This is a great place to get a craft cocktail, meet friends and have a bite to eat.

Skip the cheese "pizza", especially if you're an American looking for typical American pizza. The…read moretaste wasn't too bad, but I couldn't get my son to eat it. He wasn't crazy about the cheeses and the crust was more like a large tortilla. The drunk coffee was great (drink slowly) and I really enjoyed the mushroom veggie burger. Did I mention that I hate mushrooms? Well, I do, and yet... they made this work! My son enjoyed the fries we ordered to make up for the pizza. The staff was fine... some being more personable than others.