Cancel

Open app

Search

Redsmoke Barbeque

3.4 (630 reviews)

Order Redsmoke Barbeque Takeout or Delivery

Redsmoke Barbeque Photos

REDSMOKE BARBEQUE ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for groups

You might also consider

More like Redsmoke Barbeque

Recommended Reviews - Redsmoke Barbeque

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Gary C.

We did the classics combo. The food was cold and this is not a Military friendly location. The wait staff didn't bring any refills. Brisket was tasty

Chicken, pulled pork, candied yams and cornbread muffin
Natalie T.

Not bad, but also not great...I like the fact that they offer a wide variety of meats but I didn't like the fact that they only offered combos with one side. Most people want multiple sides with a dinner. They were also pretty pricey for the serving size you get. I liked that they offer multiple BBQ sauces too. We had a large party and I understand those can be annoying and a lot of work but our waitress could've been a lot friendlier. If you're going to serve a large group, please do so with a smile and a positive attitude...Also, I have to note that I'm a big fan of candied yams but these were too sweet. I didn't think I've ever say that. I'm glad that I tried it out but my guess is I'll visit other places before returning there.

Sampler
Travis H.

Great place, great atmosphere and great food! Both tried the 3 meat sampler and were not disappointed. Great selection of sauces to go with the BBQ!

Darnell B.

Start off by saying some of the best Brisket I have had in a while. Very moist tender and just the right amount of fat on this sandwich. The batender she said this was a very good choice and she was telling the truth. It came with the michigan chery sauce. It was ok but i like a bit of spice in my BBQ so i added the Redsmoke hot and it was a perfect combo. Also had a sweet tea to drink which was perfect. Hard to find good sweet tea these days. Will be back to try more of the menu. OH YEA can't forget about the home made chips I need the recipe..

Pulled Pork Sandwich
Charles M.

Happened upon this establishment while visiting Detroit with family and friends and the food is very tasty! Chili was fabulous and the pulled pork very good! Great atmosphere and cocktails.

Mac and cheese
Violet L.

I love smoked beef brisket, however I feel as though this is something lacking big time in detroit specifically. Outside of the city we have great smoked brisket options and within the city we have amazing bbq, pork ribs, pulled pork even chicken and smoked sausage. I have looked at this place a few times and never ended up going. However today I was parked down the street after a client and it was dinner time and decided to pop in and pick up some food. I called and was unable to get through, when I walked in someone was on the line taking an order. Maybe they only have one line? Anyway, I proceeded to order at the bar. Nice looking place clean, polite staff. The prices seem on par for what you're getting. I ordered the brisket platter lean with Mac and cheese which comes on Texas bread and with a jalapeño corn muffin. I was unsure what sauce to get as I don't like extremely spicy. The bartender guided me and I did get three of the four that they had to offer but I'm unsure which is which one of them was really good. I came home to open my carry out to find a decent portion of brisket , trimmed lean as requested. And still warm! I first tasted the brisket without any sauce while I ordered lean the brisket it should not be dry especially if eating fresh . I did find the brisket to be on the dryer side as well as tougher and not melt in your mouth. Though not awful, however I'd probably not order from here again as it didn't meet the flavor and texture I was looking for. It does have a nice flavor of smoke and a nice pink edge as well. The portion was great for a platter for one with about 6 large slices of brisket folded up over the bread and a large corn muffin. I ordered a side of Mac and cheese which was very cheesy and had a nice crunch crust rolled in. I did also find the Mac and cheese lacking some flavor, however the bites with the crust were delicious. I ended up adding a little salt and pepper and that helped. The corn muffin also on the dryer side, was unable to cut clean because it crumbled. I found it to be very sweet especially on top and didn't really pick up on any flavor from the jalapeño, some salted butter may have helped. I will add the wait time was about 10-12 minutes as estimated and the place while big was decently filled for an early week day. (6pm) the bar had a few people dining and drinking and a couple larger groups. Looked like a conference from the hotel was there as well as a few people at the high tops. Overall not awful, however would not return for brisket. Though maybe for wings or something else if I was in the neighborhood. This meal total with a $4 tip came out to $27 which isn't too bad.

Combos

Came here for dinner, and this place was recommended to us. We had the fried pickles as an appetizer. We expected it to be crunchy, but the batter was so thin it was soggy instead. I mixed the memphis and redsmoke hot and it was very tasty, sweet and spicy. I got a combo of 3 meats(brisket, pulled pork and sausage), my partner had the ribs with pulled pork. The brisket was really dry. We ordered a mix of cuts with fat and lean pieces. The ones with fat were just straight up fat that were not edible. The lean pieces were dry and hard, like rubber. The pulled pork had a gamey taste to it. The sausage had really good flavor, but it was so dry and the casing was so rubbery as well. The ribs also had good flavor, but was very dry. All the meats came cold. I expected them to be freshly cut per order, but it seemed like they were pre cut beforehand. The bread that came with it was also cold and hard, the cornbread was not good either. The coleslaw tasted good and fresh. Our waitress was very nice and accommodating...but aside from the coleslaw and the sauces, this place was definitely not worth it. For the food to be this terrible, I don't understand the mandatory 15% gratuity. I say this with confusion, as I like to tip 20% and above during dinner hours... all in all, I will not be visiting here again.

Brisket, Mac and cheese, cornbread, and sausage
Brian S.

Food: Five stars - Excellent Mac and cheese, brisket, and sausage. BBQ sauces have good flavor too! Really enjoyed the food! Service - ZERO STARS - The waitress we had was AWFUL! She took our order and then didn't come back until we were done eating. We repeatedly had to ask other staff for refills on drinks. She also didn't ask how the food was as my friends food was dry. She gave another friend a full Caesar salad when ordered a side Caesar salad with his meal. We also had to pay the bill with another waitress. She basically didn't do anything other than take our order which she got wrong. All of this and we were forced to pay 15% gratuity (it's automatically added to your bill). YIKES!!!

Wing Platter
Angie L.

Decent food. I don't think this place is spectacular but it's decent. I think what makes it good are the variety of bbq sauces. I've been here a few times and it's typically not packed/busy. Nothing fancy, just down to earth type of place. Their wings are good & Mac and cheese is good.

Texas Beef Brisket Sandwich

WARNING HEREIN! (Read to the end) Im reviewing as a culinary-trained/college educated hospitality veteran/foodie, Visited 1/4/25 @ 7pm to a fairly dead restaurant with only 6 tables seated for a Saturday Night (flag). Entrance area decor and layout nicely done, which sadly graduates DOWNWARD as you make your way past the bar into an uninspiring, lackluster "dining hall" vibe in the rear with nothing on the walls and ZERO EFFORT of any decor...I do mean ZERO! Staff notably kind but more occupied with congregating amongst themselves at the end of the bar in chat (some seated), as we stood at hostess stand waiting to be seated (sign posted) and congregation at bar-end continued as my water ran dry throughout the meal service. Timing from ordering to the appearance of our paper coated tin plate meal was quick, as one might expect with so few customers...still shocked for a Saturday Night. Notably, waitress was kind but failed to offer any suggestive selling offers/recommendations. FOOD: STAR OF THE SHOW were the four sauces on the table, clearly marked and each strongly flavorful in its own individual way... from sweet to vinegar based medium to spicy hot (that stayed with you and would satisfy the need of any heat lover...all excellent. Plates photographed exceptionally well, but then SURPRISINGLY and SHOCKINGLY FELL TOTALLY FLAT ON FLAVOR ON ITS FACE for a BBQ place. While its the only BBQ restaurant I ever walked into without a hint of the aroma of smoke from the Bbq (flag), such also was lacking in the food. Barely a scent or taste of any smoke on the brisket nor the Ultimate burger ordered. The brisket was medium dry, and near FLAVORLESS...truly flavorless albeit a hint of bbq which, alongside its perfect slices suggested a mechanical deli slicer (not by hand as in most places as one would imagine), suggested a bagged brisket brought in from their wholesaler presliced in a sealed package heated in a waterbath. . It did cause me to be perplexed, as it totally fell short of my expectations of any bbq place, ESPECIALLY one touting "SMOKE" in its namesake. So very sad, especially since we ordered the "fatty brisket" as recommended by our waitress. We all know brisket is the true test of any bbq establishment as well! Thankfully, yet still sadly, the sauce was able to try and rectify what the meat lacked in authentic smoke flavor and seasoning too! Coleslaw/fries were great/excellent....while my chips were shattered as if coming from the bottom of the bbq kettle chip bag, yet notably with more flavor than any meat at our table. Sorry, but true...comparingly, even Cedar Point Amusement Park's "Back Beat BBQ" could offer Redsmoke guidance on flavorful BBQ. While Redsmoke nails the sauce, the actual meat fails. WARNING: This establishments "15% GRATUITY AUTOMATICALLY ADDED TO ALL DINE-IN PURCHASES" rule printed as tiny as possible at the bottom of the menu IS UTTERLY RIDICULOUS FOR A METAL PIE PAN SERVICE BBQ JOINT! GRATUITIES ARE NOT GRATUTIES WHEN FORCED BY AN ESTABLISHMENT MANDATE! They are a FEE! Redsmoke's ridiculous "nickel and diming"game continues with their "2.6% FEE FOR ANY ELECTRONIC PAYMENT METHOD! The BOTTOM-LINE: -EXCELLENT sauce options -Great slaw and fries -So-so attitude, staff chit-chat (some even seated) at end of bar while my water ran dry a few times -Lackluster food lacking any smoke flavor more suited for a counter service venue -Back Dining area lack of any effort of ambiance -Mens bathroom faucet shocking/knowingly leaking with water on floor signs before entry and within -No table checkin by management (especially on a Saturday night) -FEE TO DEATH pricing structure (both forced gratuity mandate AND forced credit card mandate) makes the guest feel more-so at their bank!!! ALL MAKES FOR A MEDIOCRE EXPERIENCE more suited for counter service THAT HAS IT CLEAR WHILE THIS PLACE WAS SO EMPTY FOR A SATURDAY NIGHT! NEXT TIME, we will try SLOW's Bar BQ in hopes of authentic bbq without the litany of fees!

Rogue Strawberry-Cocktail List
Lexi M.

Great place in Greektown! The poblano pepper BBQ sauce is probably the BEST BBQ sauce I've ever had! Their cocktails are great and the bartender Jesse is awesome! The rogue strawberry cocktail is dynamite. But WATCH OUT! It's pretty potent.

See all

Photo of A N.
0
65
54

1 year ago

Helpful 1
Thanks 4
Love this 2
Oh no 0
Photo of Mike C.
26
50
15

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Gary C.
189
541
3675

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 1

2 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

1 year ago

Anything I've had from here has been really good it's one of my go to spots in downtown drinks are always good too here

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Darnell B.
331
33
36

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Violet L.
81
36
29

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of KL ..
0
118
44

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Business owner information

Photo of George T.

George T.

Helpful 1
Thanks 1
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of P B.
0
4
0

1 year ago

Stood at the carryout today for 10 minutes. I guess they aren't too hard up for business as no one took my order. I won't be back

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Saul M.
0
183
13

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Business owner information

Photo of George T.

George T.

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Shay g.
336
90
11

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Betty V.
51
136
52

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

7 years ago

Business owner information

Photo of George T.

George T.

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 1 of 16

Ask the Community - Redsmoke Barbeque

You might also consider

Parks Old Style Bar-B-Q

Parks Old Style Bar-B-Q

2.7(116 reviews)
3.0 mi•North End
•$$

Meh...to be perfectly fair, the way they prepare their ribs here is not to my preference. I prefer…read moremy pork ribs to be fall-off-the-bone tender, with a less vinegar-based sauce, and these are kind of the opposite. I bought their lunch special: a Rib sandwich (from the long end) with 2 sides for $15. It neither made me happy nor sad...but it fed me, and it did what it needed to do, and nothing else. To be honest, the sides were better tasting to me than the ribs were, but *nothing* went uneaten (save for 1.5 slices of white bread), as I was absolutely starving by that point. It was an attempt to support small business in Detroit, and God bless them in the future. At least they were open at 3:45PM in the afternoon, whereas at least two other places I tried to go were not. Hey: credit where it's due, you know? I can't say that I'll be back, as my ribs were, indeed, a bit overdone and overly chewy as a result. However, again: their preparation is not to my taste, and that's not a problem, per se...it's just that I wouldn't want it again if I'm the one paying the bill. It's awfully hard to get me to actively *dislike* pork ribs, and I did not dislike these...I just prefer them a different way, and these may have been slightly overcooked. They still were eaten without issue. Service was fine, kind even. No issues there. I was very grateful to be able to find a BBQ place that was open, serving, and made my hunger go away. They did that, here. Certainly worth an OK in my book. Not dying to go back, but not in any way sorry that I went.

Farewell dear Parks. Hate to see the run end. Always my favorite ribs in the city due to the…read moresauce. Detroit's bbq legacy is fading. Vicki's now Parks

Photos
Parks Old Style Bar-B-Q - The most unique sauce ever. I think this was a whole slab - short end.

The most unique sauce ever. I think this was a whole slab - short end.

Parks Old Style Bar-B-Q
Parks Old Style Bar-B-Q

See all

Smokey G's Smokehouse - Turkey Leg

Smokey G's Smokehouse

3.7(33 reviews)
1.1 mi•International Riverfront

Salmon croquettes and grits better than my grandma used to make!…read more I've been trying to try out and support all of the black-owned business in the city and this place was next on my list. The location is primo on Atwater close to the riverfront. It's inside an enclosed building with seating available for dining in. Since it was Sunday I tried one of the brunch offerings, the salmon croquettes and grits. The grits were prepared just right with a hint of cheese and the salmon croquettes were delicious. It was packaged well and the portions were good. I will be back to try the barbecue!

Smokey G's nestled within the shed at Robert Valdes Park is a good place to enjoyed barbecue…read morefavorites. The owner is a friend of my brother, who raves about the food. I ordered rib tips, macaroni and cheese, and a spicy beef sausage. I liked everything, but I need to try it fresh. The tips were very flavorful with a really good barbecue sauce, but they were a bit tough. I like mine juicier. The mac & cheese tasted smoked and was very different from any other that I've had. I didn't find the sausage spicy at all, but it was good. I could tell it was made with quality meat. The tips came with a slice of bread soaked in the sauce. There was a tiny cup of cole slaw served with it as well. I really enjoyed the cole slaw. OH! I should've mentioned the strawberry lemonade first. It is amazing! On my next visit, I plan to order a shot of whiskey at the spot sharing the shed, and sit at the water with a cigar and some barbecue. My order came to a little over $30.

Photos
Smokey G's Smokehouse - One view

One view

Smokey G's Smokehouse - Pulled pork sandwich

Pulled pork sandwich

Smokey G's Smokehouse - Another view

See all

Another view

Redsmoke Barbeque - bars - Updated November 2026

Loading...
Loading...
Loading...