Amazing, best curry I've had in ages!…read more The food was great, the restaurant was easy to find in town center location. All the dishes we tried were excellent, especially the chicken and mix grill. Fully recommended and will visit again when in town.

From the owner: Mughals Restaurant specialise in Lahore Punjabi Pakistani karahi, mix grill, biryani, mango lassi…read moreand curry dishes. Best authantic curry in Weston Super Mare.

Newly opened shop on north hill. Stock a decent enough…read morevariety of snacks and even has some dvd's in a bargain bin. Staff are polite. Good location for students and open until about 8 or 9 o clock every day. Only good if you need a chocolate bar, crisps or can of drink. They don't really stock much else.

Found this place on the Quayside in Bideford. Not instantly noticable as it's above an old wimpy…read morerestaurant. Friendly, efficient staff in attendance on my visit. Had a nice table by the window overlooking the river. Food is excellent. Had a korma (which can be quite bland) which was full of flavour. Chicken was perfectly cooked and a good amount of it. No offer of handwipes or coffee/dessert after but did get proper After Eight mint! About the right price for an indian restaurant. Definatly be coming back!

Excellent food and good service slightly let down by the atmosphere including a TV and exposed bad…read moreplastering. However, still recommended for a good Indian meal.

Realy gammy please had to wait 5 years to get my food blody Obama was still in office and still…read morewaited outside literaly the best chips ever tho makes the wife squirt with all her tender juices all the best to the people running it but mabye sit down and cook some Thai smells like chloe French's chubby fat indented toe sweat genuinely the must un con man thing ever probably such a man he makes the government pay taxes on his chips dough is a bit soggy when it comes out but that's only if you eat it raw whitch my wife says is best my grandma just died might ask if they can make her into a tika masala as is the tradition in my genuinely cristan /Buddhist halal member of the devon demons it can also be described thugh some Spanish sadly I don't know any Spanish so can't describe it in that sence lucky I do know English else you wouldn't be geting such a nice thorough investigation of my grandmother she is a lovely person who loved the mushy peas sadly she's 6 foot under at the moment lol gotta fotnite dance on that grave like love her to bits she had herpies several times a week ( mainly from my brothers ) that still tend to get it from her every so often whitch peronaly aint my thing but I can respect it of yk

The better of the two chip shops in Crediton. The chips are always perfect and not too greasy and…read morethe staff are usually friendly.

Came here for dinner on a weeknight and it was half packed. Good number of table for large groups,…read moreand the vibe was nice. I ordered the tikka masala (lamb), a salad, and plain naan. Overall, the food was pretty good. The curry itself was a bit sweet, but the lamb was very delicious and well made. This paired well with the naan. The salad was a bit of a miss. There were so much onions (and pepper, which I avoided) that the entire thing became spicy. The cucumbers and tomatoes couldn't keep up, which in my opinion this could have been adjusted. Overall, this is a decently good spot for Indian food.

I was kind of skeptical about this place because 1) it was offering a super cheap lunch special &…read more2) it didn't look very authentically "Indian." I was very wrong. It was cheap and good Indian food. And a lot of it too. The lunch special came with a large variety of sides and the actual entree was pretty large as well. I got the lamb curry, which was good. I also tried my friend's lamb vindaloo, which was pretty spicy but also good. For cheap eats in Exeter, I recommend.

I've eaten in a few award winning Indian restaurants around the UK, and Pukka is among the best of…read morethem. They're consistent, too: I've eaten there four times and had one delivery. On every occasion the food has been faultless. The menu is well thought out, with a good selection of all-in dishes that come with just the right amount of rice, naan, etc. The staff are always polite, helpful and seem to really know what they're talking about and care that you choose something you'll enjoy. Decor and ambience is nice, and in my experience it trends not to attract the rowdier end of the curry demographic. Very modestly priced, too; these guys could quite reasonably charge a fair bit more than they do.

Fantastic Indian Takeaway. Been using Spice Magic for a few years now and the food is always…read morefantastic. Definitely try the Ceylon and the Garlic Naan, amazing!

Curry made by a top notch S.Indian. He has worked for and designed some of their dishesit gets…read morebetterhe created dishes for Michelin starred Veraswamy. In Exeter life just got good. :-)

My daughter and 14 of her friends & family visited here for her birthday…read more I can hand on heart say the curry was below average food & drinks with above average prices. Very slow service Not work the money

Stunning food lovely atmosphere. One of the best indian's in Exeter, it's also a bit pricier. They…read moredo great tandori's. I love the lamb shalisik. Waiter's are very attentive are seem to know when you want to speak to them.

Tonight was a really mixed experience. The food was good. Our table of three enjoyed all of it…read more But the service is terrible. If you didn't have the whole evening to waste as we did, you might be as upset as other tables seemed to be. The whole experience took 2 1/2 to 3 hours. The food was extremely slow. The waiter seemed to be challenging our order. We asked for advice but he seemed to be more comfortable criticizing what we ordered rather than making any suggestions. He also made what seemed like a weird statement at the order taking that 'whatever we ordered could not be changed'. I suspect some people want to leave after the first hour of waiting. I would definitely try another place next time. The wait for the bill was nearly as long as the wait for drinks. If you have good humor, a lot of time on your hands, and don't arrive hungry but anticipate being hungry sometime in the future, give it a go. If not, try somewhere else.

I haven't been in this restaurant for a while but when I went in the place was lovely and clean…read morewarm, the service was very polite the staff here was happy to serve and answer any questions you may have. The food was amazing, it came out hot and tasty

I don't know how mediocre mush has become the standard in this country, but my party wanted a…read moretraditional Taj Mahal like experience so I knew what I was in for. This was no monument to love, only the memory of what food used to be. Our predictable order began with: Popadoms- not crispy, mango chutney (blended- possibly watered down left overs? -urgh), raita (not the freshest), dry mint in the yogurt and lime pickle out of an economy jar, no doubt. This confirmed my protestations about going in, I was punting for a Moroccan but was out voted. Sad times. The food was acceptable, nothing I couldn't have done myself with a jar of unilever Pataks at home, so boring. I don't understand how the 80's and 90's paved the way for generic uninspiring, pre-prepared Indian food when there is the potential for it to be so much better. Indian ( and also Chinese restaurants too) restaurant chefs...! Please use fresh ingredients. Fresh herbs. Simplify your menus, did darling Gordon Ramsey's Kitchen Nightmares, not put the fear of Ghee in you, today's dining expectations are so much higher. And if this sort of food is acceptable for you and you think this review is harsh then you are seriously missing out. A cold surly welcome, was smoothed over at the end by his colleague offering a mixed tray of sweet Corkey's shooters possibly after my party loudly commented on the disposition of our waiter. Corkey's bubblegum and After Eight flavoured shooters weren't our bag, but I guess this is a student city. Not I, however the obligatory 90's cliche, an actual after eight thin mint sliver with our bill cheered a couple of us up no end. I would love to campaign for the thousands of Indian restaurants in the UK to cook like 'their mamas used to'. Stop buying prepared sauces, stop describing everything as flavourful and tender, it shouldn't need a fanfare it should just be good, standard. Sorry to pick on you Taj Mahal, but I do believe you have rebranded yourselves as the New Taj Mahal and there is nothing, new about the experience you offer at all.