The dish we ordered is coconut milk with shrimp, fish and banana (Moqueca Amadeus) was one of the…read morebest dishes we had in Brazil. The service was excellent, they do speak a little English and are very friendly. Although the location of this restaurant is not easy to find (they hide underneath of trees), it worth eating there.

Great atmosphere, food was devine , exceptional service. Will definitely be back and highly…read morerecommend to anyone looking for fresh and great seafood. From the farm raised oysters to the giant red shrimp to the multiple fish dishes, something for everyone!

This place is fantastic! It's made to look and feel like a restaurant in São Paulo state's beaches…read more(the litoral), and it's actually very cool and not hokey. The food we had was outstanding. To start, we had the fresh oysters which totally trumped my previous favorites at O Catarina in Perdizes. Peixaria's are a must. We also had the muqueca and grilled fish (they have a rotation of them, served with banana farofa and pinto bean salad), and both were delicious. Great place for a casual dinner and also to bring visiting friends.

The food was great, lots of seafood options for a restaurant in the V. Madalena area. Muito Bom…read more;). Only reason they didn't get 5 stars is because I thought it was slightly overpriced

Tradicional "paulista" restaurant that lost its glamour. Still beautiful and spacious though…read more This time, my last time probably , we went on a Sunday evening, and soon noticed that staff was really tired. They literally forgot about us, although the restaurant had only few customers. "hello! We are not waving, but dying of hunger here " I wanted to say! Food was correct, as always good ingredients, large portions, well seasoned. However, sea food (and mainly the fish) was , for me , overcooked. Mussels of the appetizer were rubbery and tuna very dry. The delicate Cambucu Hake, my favorite fish, was bland even though cooked with paprika and creAm . Moqueca prawns also a bit to much cooked for my taste. We would stay for pudding and digestive, but service was so slow that we just asked for the bill. Lucky we had ice cream back home

Also ate at the Sao Paulo restaurant. Had the povo - octopus very tender and the crab appetizer…read moreagain. Tried the yogurt fish vg but I liked garlic onion one better. The bacalhau was best ever. Tender tasty delicious. This is a must try place.

This place was awesome the 1/2 size food is so big. The table service is top notch and the menu is…read moreTrilingual, so you can see it in English, Spanish, and Portuguese!

Probably my favorite place in Brazil to eat. The fish (Pintado) and shrimp and rice are phenomenal…read more Atmosphere could be more livelier, there is no bar area. Service is excellent. Fish dip and tartar sauce are so delicious.

Overpriced food. Wasn't that good. Just wasn't. The service was excellent. But the food wasn't…read more Unfortunately wouldn't return. 2 stars because my server was excellent. Large portion. Good selection of fresh juices. I always let my server order my dish. He said he sells the most fish and shrimp, so I ordered those 2. But maybe it was a bad day for seafood? Or the chef was out sick?

This was by far one of the best restaurants and steakhouses I've been to in a long time. I…read moreabsolutely loved the tomahawk steak we had--it was marbled to perfection, deep-seared and rendered just right, and unbelievably delicious. I was literally still dreaming about it the next day; the food was really that good. Another standout dish was the braised short rib with sticky rice, a Brazilian specialty that was mouthwateringly delicious, with the beef and rice combo melting in your mouth. The toppings and sides were excellent as well. This was at an upscale restaurant, and the bill came out to half of what we would normally pay in the states. Food like this would cost at least two to three hundred dollars in California! For the price we are paying and the quality we are receiving, this is absolutely outrageous. I'd really like to see São Paulo's state government clean up its act and do more for the city, because there's no reason it shouldn't be a top tourist destination. I'm not much of a foodie, so it's nice having friends who are. You can just trust their recommendations and go along for the ride!!

Looking to be blown away! From a building built around a 30' wide tree to excellent food you will…read morebe just that. Excellent service, and a setting to die for. Meat or veggie options are utterly top notch. Don't miss the ceviche! High end experience for .01's on the 1.00$!

Seafood from a shopping mall restaurant?! Well, most of us would probably skip it... Well, don't…read moreskip Rufino's, their food menu is not as extensive as other restaurants at Morumbi Shopping, but they cater everyone, from raw oysters to beautiful fish cooked slowly in clay pots. Food: Couvert (fish escabeche): one of the best couverts at Morumbi Shopping. Escabeche is slightly seasoned and tender, and pickled onions and carrots are slightly sweet with a touch of vinegar. That paired up with a basket of freshly baked mini French rolls is pretty awesome. Tranche Hungaro: Generous chunks of sea bass, slowly cooked in crème, sweet paprika, and other spices, along with potatoes. Dish is cooked and served inside a clay pot. This serving feeds easily two people. Filet de Linguado Grelhado: Grilled sole fish, lightly seasoned with fresh herbs, served a lime wedge, and sautéed potatoes. Overall food is great, service is a tad slow and hard to get servers attention.