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Ranch Steakhouse

4.1 (424 reviews)
Ultra High-EndSteakhouses, Desserts, Wine Bars
Open • 4:00 pm - 10:00 PM

Ranch Steakhouse Photos

Business Info

RANCH STEAKHOUSE ATMOSPHERE

What's the vibe?
Intimate
Upscale
Classy
Moderate noise

Recommended Reviews - Ranch Steakhouse

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Stuffed Mushrooms
Rhonda P.

The Ranch is always on our radar when we are celebrating a special occasion. My husband and friends all ordered steak but my favorite always tends to the seafood special. The Halibut with lobster risotto was delicious. Our waiter did a great job of explaining the specials and stayed on top of bringing us drinks. The Ranch has an elegant, warm, and indulgent atmosphere with a love of horse artwork adorning the walls.

Beelers Pork Chop
Lane M.

Our table of six was well cared for by Barton and support staff. We were seated at a table that allowed for easy conversation, even on a busy Saturday night. We choose the escargot and stuffed mushrooms for appetizers. The escargot were the better choice and I wouldn't recommend the mushrooms. Strawberry Goat Cheese and Caesar were the salads chosen but I opted for the soup of the day, a chicken with orzo and dill. The dill was undetectable because cracked black pepper obliterated any other flavor. Fortunately I didn't accept the offer of more black pepper. The salads were reported to be delicious so I'd stick with those or the always delicious French Onion Soup, my normal choice. Some entrees come with sides but most don't. There are a wide variety of family style sides. One side will not be large enough for four adults so I'd suggest choosing two. I can't recommend the Green Beans Almandine or the Au Gratin Potatoes. Unfortunately those were the sides selected by others at the table. I had the Beeler's Bone-In Pork Chop. It was listed as 16 ounces and it was all of that and possibly more. It was thick, juicy and flavorful though a bit too salty for me. I had a few bites and took the rest home. My husband enjoyed it the next night for dinner. It's a generous serving. My husband ordered the Beef Medallions. It's one of the entrees that includes sides. The meat was tender and delicious with a wonderful sauce. It was the better choice of our two. His sides included Mashed Potatoes and the Green Beans Almandine. His opinion of the green beans was the same as mine, tasteless and overcooked. The other guests chose Grilled Salmon and the Ribeye. Everyone seemed happy with their meals and left nothing to take home. I've been dining at Ranch for many years but this night was a miss for me. At this price point my expectations are high. My previous experiences mean that I arrive with high expectations and am disappointed when they aren't met.

Dulce De Leche
Gus O.

My wife and I went here on a special date night before our baby was born and it was a spectacular experience. We made a reservation which isn't required but if you're going on a popular day or time I would recommend. Robby our server was knowledgeable friendly and prompt with his service. We both got the New York strip medium rare and it was seasoned and cooked perfectly with a great crust and taste. I was full off of the steak alone. We also got sides of okra and maple and thyme carrots. The okra was good but my wife was too full from the steak. The carrots were not great in my opinion. I didn't get much maple and thyme and they were basically just whole carrots. I should've gone for the cream corn. But that doesn't detract from the overall experience. I had a specialty old fashioned with maple syrup in it and it was fantastic. To finish things off we got the dulce de leche and boy was it incredible. It was light and decadent, full of flavor. If you go here be ready to spend but know it will be money well spent for a top notch dinner experience.

Dulce De Leche - SO GOOD
Tania R.

We came to celebrate the hubby's birthday and our anniversary and boy did we pick a perfect place! Make sure you make reservations!! We went in a Friday early dinner and it was definitely already a full restaurant. A really nice beautifully set up place. Super romantic and just a nice place overall. Our server was amazing. The entire waitstaff ensured our drinks were always full and was very receptive of giving us recommendations. As far as food goes, I highly suggest the strip over the sirloin. I wanted something with not much fat, but the strip just had an amazing consistency and was cooked perfect. The calamari was just okay. It wasn't as crispy as I wanted and the flavor was a bit dull. Definitely get the half size of sides especially if it's just two of you. You get to try different sides and the portions were perfect. Dessert was on the house! TWO OF THEM! And that was an amazing way to celebrate together. We didn't expect that and it really just sealed our choice. The Dulce de leche was DIVINE. It's an ice cream cake so if you like that, definitely a great choice. The cheesecake was also super yummy. They make all of their desserts in house which was even more of a plus. I would definitely visit again to celebrate a special occasion again. Highly recommend!

Ribeye, Au Gratin Potatoes, Asparagus
Mike E.

The quality of the food does not match other steakhouses of this price. The calamari's breading was soggy and the calamari itself had a weird texture. The shrimp appetizer special has shrimp you'd think came from a cheap bag of frozen tiny mushy shrimp - something I'd expect at Chilis, and certainly not what you'd get at a Capital Grille. As for the steaks, even if an employee hadn't told me the oven temperature, I would have known as soon as I saw my steak that their ovens aren't nearly as hot as real steakhouses. This food at 20% lower prices? It's easily a 3-star place. At these prices? At best 2-stars for the value and disappointment.

Menu
Teah W.

Came on a Saturday night at 7:30, a reservation was made. We were seated quickly and our waiter had a really good personality. It was busy but good noise volume. I got the sugar baby drink and the beef medallion with mashed potatoes and asparagus. The food was good , my drink was too strong but the replacement was much better. Also had the Dulce de leche for desert which was really good but the crust was hard to spoon through.

Outside

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3 months ago

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4 months ago

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6 months ago

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4 months ago

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1 month ago

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2 months ago

Ranch remains one of our top places to get steak. The service is good, good ambiance and good consistency with cooking a steak right.

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1 month ago

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28 days ago

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1 year ago

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8 months ago

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2 years ago

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3 months ago

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2 years ago

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2 months ago

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8 months ago

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1 year ago

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2 years ago

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3 months ago

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5 months ago

Food and service was top notch! I love the decor and lighting. We had an amazing date night and plan to visit this location more often.

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11 months ago

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4 months ago

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4 months ago

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10 months ago

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6 months ago

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10 months ago

The calamari was soggy and tough, the escargot bead was cold, the salmon was dry. 3 different tables were served before we were.

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2 years ago

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5 months ago

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2 years ago

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1 year ago

Awesome service & food! Great filet with garlic broccolini & huge baked potato which was easily shared!

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6 months ago

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2 years ago

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8 months ago

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9 months ago

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Page 1 of 11

Ask the Community - Ranch Steakhouse

Can I get a phone number to call an reserve please asap?

405-755-3501

Do you need a reservation for valentines or are walk ins allowed?

Yes. Reserve

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Riserva Bar + Tapas - Lamb chops

Riserva Bar + Tapas

4.6(272 reviews)
3.4 mi

We came for lunch and the food and service were both amazing! I absolutely LOVE octopus, and they…read morecooked it perfectly! I'm typically disappointed any time I eat octopus in the US, but Riserva knows what they're doing! We also ordered the braised short rib Hummus, and it's the best I've ever had. My boyfriend HATES hummus but he loved it, and the mussels that he ordered, that he asked if we could cancel his birthday reservations at a different restaurant(5 days later). So our SECOND trip in the same week, we ordered the Hummus again, then he ordered the braised short rib and I ordered the Diver Sea Scallops. everything was equally as amazing as our first experience. SO happy we came across this cute little place! Also realizing I forgot to take a picture of the scallops. It was 3 huge scallops on a bed of risotto! FABULOUS!

It's epic, and for good reason!…read more As soon as the door opens, the lovely "Bela" greets you with a warm smile. The setting was great, but we preferred a different area. Despite the busy atmosphere, she managed to fulfill our needs after getting approval from manager Alec. Our server, Miguel, was a young, energetic, and polite young man who took great care of us during dinner. Our first experience at this place was truly delightful and stood out from our visit to another place. Pairing a great Spanish wine with the succulent, highly-recommended Short Rib Hummus and fresh house pita is a match made in heaven. A Turmeric Chicken Kebab - Steak Shawarma - of robust flavors that will leave you wanting more. Not to mention the incredible flavor explosion from the Cardamom Date Cake - perfectly paired with an excellent espresso coffee! The visit from Alec, our manager, was a wonderful surprise, and the visiting team was extremely grateful. We've found a new spot where we're always welcome to enjoy great food with our new friends. At the end of the day, it's not about the food or the ambiance - it's about the friendships you form, including with the customers. Five stars, well and truly deserved It's clear that this is a major comeback. for unforgettable

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Riserva Bar + Tapas - Indoor/outdoor bar

Indoor/outdoor bar

Riserva Bar + Tapas - SCALLOP RISOTTO

SCALLOP RISOTTO

Riserva Bar + Tapas - Lamb chops- absolutely amazing! Thank me later

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Lamb chops- absolutely amazing! Thank me later

Dulce Vida

Dulce Vida

3.4(51 reviews)
3.1 mi
•$$

My wife and I decided to try Dulce Vida for Valentine's Day. We had never been to the Northwest…read moreExpressway location, but every time we drove by the Memorial location while it was under construction, it looked like it would be a fun place to try. We were totally impressed with the experience. The interior design and artwork matches the fun modern aesthetic you see on the outside. They had flowers and balloons to correspond to the Valentine theme. Chips are served in little baskets that look like deep fry trays. We even saw churros served in mini street carts. I had the Jala-Pina mocktail. The tajin on the rim made it a good spicy mocktail. My wife Raspberry Margarita was sweet and refreshing. We had the choriqueso appetizer. We couldn't stop eating it. The meat had a great flavor and the queso was served hot with a good consistency. When they brought out my Macho Bravo Burrito, I was impressed with how big it was. My wife loved the Mini Chimichangas, and the sauces it included. We found our new favorite Mexican restaurant in town, and we'll definitely be back and bring more guests when we can.

This is my first visit to this establishment…read more Pros and cons: Pros: - Cool, artsy, tropical decor and vibe, evoking a beach club in the Yucatan. - The staff were all pleasant and friendly. - Extensive menu, there something for everyone here. - The flautas I ordered were delicious - The house lime margarita is pretty good as well. Cons: - Wait service was a bit slow, especially considering that they weren't very busy. But, once our order was placed, it arrived pretty quickly. - The chips they brought out with the salsa were stale. We ordered the choriqueso and more chips as a appetizer, and the 2nd batch of chips were stale too. - About the choriqueso, it was pretty bland. I've definitely had better. - I had to ask for salt since there was none on the table, and the salt shaker I was given was sticky on the outside...ew. Overall I give it 3/5. Not terrible, but not somewhere I have any burning desire to return to, especially considering the embarrassment of riches we have in this town for great Tex-Mex/Mexican food.

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Dulce Vida
Dulce Vida - Chips & Salsa

Chips & Salsa

Dulce Vida - Jala-Pina (Mocktail)

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Jala-Pina (Mocktail)

Ranch Steakhouse - steak - Updated May 2026

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