I love this grocery store! I'll walk nearly a mile (one way) AND pass by several of its competitors…read moreto get to it. What inspires such passion? A. Though not the lowest, prices can be relatively reasonable if you look for what is on sale. As the father of two ever-hungry boys living in an expensive city, I'm naturally interested in stretching my Kroner as far as I can. B. This location is much bigger than most of the other grocery stores I've been in. The larger size translates to wider aisles and more selection. I recognize more brands plus I don't feel like I'm blocking other shoppers as I try to look up the Danish word for nutmeg. C. The hours are convenient and include being open most of the day on Sundays.

This is my favorite grocery store so far. I don't know why. It just is. It's big. It's near sushi…read moreand a Jysk. It has a bakery out front. Lots of selection. All the cashiers are nice. The meat and dairy selections are big as are the cheese section. And beer, wine, pasta, crackers, veggies...ok it's a well stocked store! There is probably a better one, but in Osterbro; it's a good one. I can eat nearby before or after. It's a nice walk from the apartment without being TOO far. It's an inviting little plaza. All within 100 ft is sushi, bagels, a sit down restaurant with a small salad bar and good looking burgers, and an Italian place and a brunch place. Outdoor seating everywhere. You can grab household items at Jysk. And if Meny doesn't have everything there is another grocery (I think it's a Kiwi). Shoppers beware however, this one closes earlier than most-like 7 (19:00) weekends and 8 (20:00) weekdays! I feel comfortable there. Like I can really browse and shop like I do at home. Staring at the aisles wondering, "what do I feel like having?" Not all of them are like that. Most have felt like a convenience store. This one feels like you can talk to each other and not feel out of place. Even waiting in line at the Checkout!

Rounding up a bit as we stopped in about 3 minutes before they were going to close, so while the…read moreselection of toppings was a touch limited for us, it was obvious that they usually had more. Service was friendly, the toppings were all fresh even though it was closing time, and they really packed the medium-sized container full! If you're just looking to grab a custom salad for a light meal, this is a good choice.

Stopped in for some lunch after a long morning of site seeing. I got a chicken panini type…read moresandwich. I mixed the chicken sandwich with the ham sandwich. Cashier charged 5dk extra for the switch but it was worth it. The sandwich was very good and I should have gotten another. You should certainly give it a try during your visit to Copenhagen

Possibly the best sandwich I have ever eaten in my life. Lean slow roasted pork belly sandwich with…read morepicklesn, sweet pickled red cabbage , garlic chili mayo, smoked tartar sauce. And a toasted brioche bun. Unreal. Don't even question this. Go here. Get it. Devour it.

Highly recommend the roasted pork sandwich from this place. It's $90kr which is relatively cheap…read morecompared to other in the tourist area. The sandwich is big and will fill you up. Loved the crispy skin and the pickles, kinda remind me of banh mi

Excellent all organic bakery including sandwiches, desserts, and smoothies in 6 locations around…read moreCopenhagen. We came to this one for a weekday lunch and had a feast. Their brunch plate was a well balanced plate, and the assorted pastries we tried were all delicious. My favorite was definitely the salad - bean sprouts, quinoa, and pumpkin (?) with a side of hummus and pea purée combined with a subtle curry flavor. It was refreshing and aesthetically beautiful!

Items Selected: Grov Birkes…read moreKanelsnegle Hazelnut Danish Strawberry Tart with Chocolate and Cream Carrot Loaf Chocolate and Caramel Covered Marzipan With Andersen Bakery shuttering both locations permanently on 6/28/17 and many other Copenhagen establishments closed on Sundays it was to Det Rene Brød at Godthåbsvej 45 in Frederiksberg that the bike was steered on July 2nd, a 7:00am arrival finding the place fairly busy for a city where few are frequent Church-goers, the clientele entirely local and several of them clearly regulars. Still a family owned business since opening in 1988, though now with a couple of locations around the city, Det Rene Brød roughly translates to "Pure Bread" and although quite similar to Lagkagehuset and Meyers Bageri there is something that immediately seems more 'homey' about the space, a rustic sort of charm in the way things are displayed and cute signs about the virtues of Coffee as well as patience. Offering both savory Breads and Pastries, an elderly Baker visible behind the counter manning an oven that renders the interior of the space quite warm, it was after scanning the goods a couple of times that the decision was made to invest in a total of six items, the price after tax just under $20USD and first bites of the seed-covered Grov Birkes impressive in just how much the Danish palate differs from America, the thin layer of Jam only slightly sweet and the overall flavor not dissimilar to the Sesame Steam Buns occasionally seen at Chinese Restaurants. Getting more sugary from here forward, though even something as simple as Icing seems to be made less sweet in Copenhagen, a second encounter with Jordbaerkage proved far more successful than the first thanks to darker Chocolate and fresher Berries while the Carrot Cake here was also better than Laura's or Lagkagehuset thanks to an ample amount of grated Vegetables and Nuts, the lack of Frosting made up for by buttery Streusel teaming with Ginger, Cloves and other Spices. Told that it might be a good idea to let the Danish settle for a few more moments, the desire to eat it hot balanced by one of not wanting to lose any of the semi-solid Custard, it was after perhaps ten minutes that the laminated square was torn in half to find the center still jiggly, the Eggy custard again reminiscing a classic Dim Sum selection while the Hazelnuts offered a nice textural contrast despite not really affecting the flavor too much. Rounding out the visit with a Cinnamon Roll plus a chilled square best described as a Klondike Bar replacing Ice Cream with Marzipan, those looking for the best Kanelsnegl" in the city need look no further than Det Rene Brød, the flattened coil allowing more surface area to come into contact with the heat and thus become more crispy while the laminated dough holds up well to a whole lot of Butter and Cinnamon plus a thin swirl of Icing.

When I'm missing Whole Foods like mad, or need foodstuffs that seem to not be consistently…read moreavailable anywhere else, Mad & Vin does me right. Because of the considerable price mark up on most things there, however, I only buy very specific things: 1. Grassfed meat (they often have sales on Grambogård pork and meat) 2. Naturmælk whole milk (3,5%) natural yogurt 3. Aalbæk Quality Meats (Jalapeño Chorizo is my fav) 4. Cheddar cheese (the real kind, might even qualify as "sharp"), and various other stinky french cheeses 5. Cofoco's Supermarché Frozen French onion soup, with real stock (for hangovers, try it) 6. Pecans, once a year, for pecan pie 7. Seafood (their fiskefrikadeller are awesome, as is the homemade remoulade) Best idea is to go here with cash in your pocket, otherwise, it's entirely possible to buy the whole store.

Since it's in a mall, this place kind of reminds of the Bristol Farms in the Westfield in…read moreSanFrancisco, Meats, dairy, wines, seafood, high end packaged goods. If I lived around here I could blow some DKK pretty quickly. Luckily I was leaving town and I had to limit myself to what I could get. So I limited myself to a rhubarb juice to go. A place where food lovers can definitely get lost for a while

Fantastic lunch here. The menu is diverse and creative, ingredients fresh, and the owner, Richard,…read morewas exceptionally nice and friendly. Vegetarian options were also excellent.

Tastes absolutely superb! Literally everything here is homemade from raw ingredients fresh every…read moremorning - even the vegan/veggie/fish/meat frikadeller that can accompany the large selection of salads. If you want healthy, fresh, delicious food with many vegetarian options - look no further. And at a good price!

There aren't a lot of pastries at this bakery but their Kringle is so good! I almost went back for…read morea second slice but fortunately my husband stopped me. The staff is nice and there are some seats outside to enjoy eating your Kringle.

This is really good and the local place for breakfast and bakeries. They have a really good dessert…read moreI had the one called "the best of the year" and it is really is.