This place is so cool!! I had booked marked it before I even moved to Naples. On the corner is one…read moreof the longest run seafood markets, selling all types of fish and shellfish. It's a sight to see, and they are selling items they just brought from the boats. Next door is a restaurant where you can have the most amazing and fresh seafood dishes. What I been looking forward to is a cuoppo. This is the italian word for cone. You get a paper cone filled with fried seafood. I had a mixed cone, so you get some of everything. There was shrimp, calamari, octopus, anchovies, salmon, swordfish, and little dough balls that had sea weed in them! This was my favorite stop on my food tour that day and I already can't wait to go back!

This place is legit. Was craving for some calamari tonight so decided to look for a place where the…read morelocals go and found this gem of a place. They literally sell fresh seafood in front and cooks them fresh to order. Everything we ordered were fresh and delicious. The calamari was well seasoned and portions are generous for €12. The fried anchovies was so delightful and full or umami flavor. Lastly the spaghetti with half lobster for only €20 was a steal!! It was perfectly cooked with good amounts of really lobster meat. And the entire dinner meal only costs me €49. I could have paid at least $150 for this is the US. Highly recommend this whenever your visit Napoli!!

Great seafood and kind staff with a nice ambiance. A bit pricey, but I definitely recommend the…read morecrudo and the pasta. Definitely worth a visit!

I dined here over four years ago, while in Rome for a study abroad program. I didn't want to eat…read moreanywhere that that was touristy, so after some extensive searching, I found this gem. Though we did not speak any Italian, the shop owner was very welcoming and polite! We told him (as best we could) that we were from America and he treated us super kindly. He offered us appetizers (on the house!) so that we could sample true Italian seafood. He sent over grilled shrimp on crusty Italian bread with grilled asparagus, followed by a fritter of sorts which consisted of a ball of extremely tiny fish. The "fritter" is something I wouldn't have considered ordering as eating small fish whole isn't something I'd normally do, but it was good! For our meals, we ordered the fried seafood platter which consisted of calamari, anchovies, and other small fish and crustaceans. Wow. I was blown away! We cleaned the plates! I recently began planning a trip to Italy for next year and knew that I'd have to mark this place for a return visit. It's truly a testament to how good the food is if, after four years, I can vividly remember what I ate! Can't wait to go back next year!

We were strolling along the lovely Via dell'Indipendenza in charming old-town Gaeta. Lots of small…read moreindependent shops along the way. Wondeful fruits, veggies, cheese, meats... One of the shops was this little gem. Olive oil, cheese, meat, some fish, wine... All you need for a nice little cold platter of italian specialties. Wine you can get in bottles (cheap), or you bring your own bottle and fill it from one of the steel tanks (even cheaper - red or white). The meat (a lovely, juicy sausage with cheese inside) and wine were both of good quality and the meat really looked homemade, surely not from a big-production factory. The guys behind the counter were nice and friendly and - even we both didn't really understand each other due to the language barrier - we got what we wanted. Support small shops like this - prices were low and quality high. A nice little place!