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    Pupusas and More

    3.3 (25 reviews)
    InexpensiveSalvadoran
    Open • 9:00 am - 10:00 pm

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    La rata

    Que horrible lugar, fui a comprar hoy por la mañana y antes de que me dieran mi comida vi una rata tirada muerta en el piso me imagino como estala la cocina ! Jamás volveré a comprar aquí lo peor es que no me quisieron devolver mi dinero y cuando abrí las popusas en el curtido había una mosca ! Voy a volver por mi dinero si no me regresan tendré que llamar a health department

    Salvador food
    Larry B.

    A good way to learn Spanish (and its country variations) is to immerse yourself in a place where they only speak Spanish. And, to a yelper, the 'place' is a restaurant like this one. The Salvadoran restaurant is one of four in Houston in the chain, and looks like a remodeled strip center place. It is fairly stark in décor, except for landscape murals (by Felix) on the walls of what looks like Salvador. But it looked clean, so I Their specialty is Pupusas, which are corn and/or rice dough filled with cheese and/or pork. But, the menu has a variety of dishes, including seafood and burgers. If you are really adventurous, you might try the beef feet soup (I didn't). On the table are some interesting things (but no free chips and dip): Bottle of Picamas hot sauce (Guatamaln green hot sauce... not very hot) and Curtido (vinegary cole slaw in a giant jar). Good news: There are pictures on the menu of several items. And if you are new to this kind of place, there are some interesting items, drinks and desserts on the menu I had: Tamales de galina (chicken) - 1/2" thick corn/rice masa wrapped in a banana leaf, and filled with a very small amount of chicken ... not worth the $2 Antojitos Mexicanos (taco) - corn tortilla with cilantro, onions and chopped beef in 1/2" pieces .... very good taste and value, and for only $1.50 ea. Cocktail de camerones - the small size ($7) was chock full of real shrimp (not the tiny canned ones) and reasonably tasty, but not great (it's a good healthy choice, though) Service at lunch is by one non-English-speaking person, who also runs the cashier and makes the drinks and some of the cold dishes. Luckily, there were only a few other customers, so the wait time was not too bad for me. I might come back and try some more items, knowing that I can rely on at least a couple of the Antojitos Mexicanos.

    a menu for a restaurant
    YeGe A.

    Pupusas were greasy and tamales de pollo gross . Too white . The only good thing is that they suppose to close late. No even that because last time i called at 10:45 pm to place an order and they told me they were closed already when on their website it says they close at 11pm..

    a plate of food on a table

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    1 year ago

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    1 year ago

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    1 year ago

    It was great customer service . I was nervous because I do not speak in Spanish but they were sweet! Great portion and it tasted amazing

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    4 years ago

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    4 years ago

    The pupusas are delicious!! Staff very attentive and fast service. My favorite to stop when in town.

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    17 years ago

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    4 years ago

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    9 years ago

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    13 years ago

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    10 years ago

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    7 years ago

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    5 years ago

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    6 years ago

    Yuca. Refried was frozen chicharrones hard as rock high prices don't go. There very disappointed. Service horrible

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    10 years ago

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    Review Highlights - Pupusas and More

    “My 1st time trying loroco pupusas and it was ok.”

    Mentioned in 2 reviews

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    Gloria's Latin Cuisine - Chimichanga with Fajita Chicken

    Gloria's Latin Cuisine

    3.7(859 reviews)
    12.9 mi•Midtown, Fourth Ward
    •$$

    I have been a regular customer at Gloria's, which makes the way this was handled even more…read moreunacceptable. Within 3-5 minutes of my arrival, the valet driver, Gustavo, was involved in an accident in my BMW that caused substantial damage. Valet staff and restaurant management knew there had been an accident, yet no one came to notify me. I sat in the restaurant for more than 90 minutes completely unaware that my vehicle had been damaged. I found out only when I was leaving, when Gustavo approached me with, "Don't get an attitude, I had an accident in your car." That was his opening statement. Not an apology. Not "Are you okay?" Not "We need to speak with you." He damaged my property and somehow I was the one being warned about my attitude. He then became combative, raised his voice at me, and presented himself as though he were management. The level of audacity was almost impressive. Restaurant management did not handle it much better. Johnathan and Jose both acknowledged that I am a regular and recognized my face, yet management showed very little urgency, offered no meaningful acknowledgment of what had happened, and did not even offer to comp my meal. No, a complimentary dinner would not fix a BMW. It would, however, have demonstrated basic hospitality after allowing a regular customer to unknowingly eat dinner for 90 minutes while his vehicle sat outside damaged. The communication afterward with Cedars Valet was even more concerning. Mohammed, Cedars Valet President acknowledged in writing, "we admit what we did" and initially stated, "Rest assure we will cover our damage." Yet the conversation quickly shifted to Cedars attempting to decide, before BMW has even completed their inspection, which portions of the damage they would and would not accept responsibility for. Interesting approach considering Cedars had possession of my vehicle when the accident occurred. Accidents can happen. What does not have to happen is failing to notify the customer, allowing them to sit inside for an hour and a half, greeting them with hostility when they finally discover it, and then immediately trying to minimize the damage afterward. If you valet at Gloria's, understand the risk is apparently not limited to whether your vehicle gets damaged. Pay very close attention to how you may be treated once it does. As someone who regularly patronized this restaurant, I expected significantly better. The accident was bad enough. The lack of transparency, professionalism, accountability, and basic customer care afterward is what made the experience truly unacceptable.

    It's a very nice restaurant in midtown. Prices are actually…read morecheap according from my point of view. Portions are big too. The food was under average. 2 of us had the Tilipia dish and the flavor was good but it was super salty. If the chef cut down on the salt it would be excellent. The vegetables on the dish were nice. We couldn't eat the fish even though we asked for extra lime so we can squeeze on it. The shrimps dish was over cooked so the shrimps were too dry. The steaks were barely OK But the appertizers were good. We had pupusas and the plaintain Service was nice but we had to flag down the manager since our server was no where to be seen.

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    Gloria's Latin Cuisine
    Gloria's Latin Cuisine - Ceviche Tostadas at Gloria's Latin Cuisine

    Ceviche Tostadas at Gloria's Latin Cuisine

    Gloria's Latin Cuisine - Vibras Refrescantes at Gloria's Latin Cuisine. Our refreshing line of non-alcoholic cocktails.

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    Vibras Refrescantes at Gloria's Latin Cuisine. Our refreshing line of non-alcoholic cocktails.

    Maggie’s Sabor Salvadoreño - Pupusas

    Maggie’s Sabor Salvadoreño

    5.0(17 reviews)
    9.5 mi•Northside Village

    The food was AMAZING and fresh. It came out in 10 minutes as promised. For $10 I had enough food…read morefor 2 people!!!

    I'll start by saying that the service there was great. The lady taking our order was really…read morefriendly. She answered my questions and was helpful with ordering. I went there due to seeing their instagram story about a $10 meal deal (2 pupusas, a pastelito, and a soda) but they had run out of pastelitos so I had to quickly choose something so I'm thankful that they were happy to help answer any questions. It's a small food truck located in the same parking lot with Fiesta off Paton and Cavalcade so there's no seating or real space to eat (unless you eat in your car). They're also honest about the wait time. They said it would take 15-20 minutes and they didn't go over their time estimate. I have only had pupusas a handful of times (I'm from a small town in WA state that only had Mexican restaurants since only Mexicans lived there, so don't judge ) and can say these were the best I've had thus far. They were freshly made and piping hot when I got them (I had to put the bag down from my lap because it was too hot) and remained so throughout eating them. The cheese was gooey and stringy and their salsa has a nice little kick to it. It wasn't greasy or too salty which is always a plus. I ordered the revueltas (pork & cheese) and added beans to them. They are HUGE so be mindful when ordering them (they also taste better the next day if you have any leftover). These were definitely worth the price. I would recommend this place to anyone who asks if I know where they sell good pupusas. Let's just say I'll be going in again (they're so close to me). I hope y'all enjoy.

    Photos
    Maggie’s Sabor Salvadoreño - Four popusas getting ready to be eaten.

    Four popusas getting ready to be eaten.

    Maggie’s Sabor Salvadoreño
    Maggie’s Sabor Salvadoreño

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    Campesino Coffee House - Tamale with yucca chips and hot sauce

    Campesino Coffee House

    4.3(593 reviews)
    12.8 mi•Montrose
    •$

    I come here almost every day! I love supporting a Central American business & their horchata iced…read morecoffee is my favorite. That being said, if Will is still working there I will not be returning. He was rude, disrespectful and would not share the bathroom code with me even after my purchase. This is extremely sad as I have grown to have a relationship with Dulce who always makes my visits enjoyable whether I am there to have coffee and lunch while I work or just grab go! Still giving this 5 starts because it's my favorite coffee shop and I hope to return as long as I do not see Will there.

    New favorite coffee/study spot in Houston! This place is (I…read morethink?) in Montrose area, and a gem with parking both in front (with spaces) and street parking available. The baristas/servers are so friendly, and the shop truly feels homey. Perfection for studying, with inside ample tables/chairs with nearby outlets as well as some comfy chairs and a couch. There's also a cute covered outside area which I'm sure I'll experience post summer time. They have a few yummy looking food options at a great price point - including tamales and baked pastries. I picked the chicken tamale as a light lunch - I got the most delicious chicken tamale I've had thus far, served with kettle crinkle chips and a tamale sauce to dip. There are many coffee/non coffee options. I opted for the iced horchata latte - agree with prior reviewers that this is delish. It is not too sweet and a great blend of vanilla and cinnamon that masks the espresso. The atmosphere here is cozy but focused, with a mixture of people working/studying and hanging out. 10/10 will be back.

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    Campesino Coffee House - Interior

    Interior

    Campesino Coffee House
    Campesino Coffee House - Horchata Iced Latte

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    Horchata Iced Latte

    Pupusas and More - salvadoran - Updated October 2026

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