Great pizza and the focaccia bread with the olives also amazing. The waiter suggested that and I am…read moreso glad we tried one.

Had a very excellent meal here- delicious pizza! Super fluffy crust, great sauce, and good topping…read moreoptions. The service was good and attentive and the ambiance of the restaurant is nice!

Food is ok but average at best. Too expensive for what it is. The staff is not very friendly…read more All in all, not worth it

Four of us had dinner at De Markt. We all ate salads (including the "mista") and pasta dishes…read more (Mine was the tagliatelle with duck.) Each of us was happy with what came to our table. De Markt has a perfectly reasonable selection of wines by the glass; there were also at least four beers on tap as well as plenty of bottled beers. I had a draft beer by Brouwerij Maximus; I'm pretty sure that it was the brutus. I basically loved the beer -- one piece of evidence for this is that I ordered a second glass immediately after finishing the first one. De Markt is nice inside (where we sat). The servers were friendly and came over quickly when our pitchers of tap water were empty or when looked as though we were otherwise needy.

On a cold evening we were looking for a place in Utrecht to eat inside. IL Pozzo has a large…read moreoutdoor eating area along the canal but also has inside dining under the street. To enter you have to walk down some steep stairs and then a waiter or waitress can point you in the right direction. The waiter seated us and took our drink order. The decor is festive and unique and it felt like we were eating inside a cave but the unique things on display kept me looking to see what else I could see. We ordered a pizza and a filet Gorgonzola while we sipped our drinks. The meal was delivered quite quickly - looked amazing and tasted very good too. The pizza was great - awesome crust and flavorful toppings. The filet was good - a little undercooked but that's okay with me. The sauce was nice but not a standout. All in all I'd try something different next time. Definitely like the location, food and atmosphere.

Made a stop for a beer and were seated quickly. An older man who appeared to be a manager (may have…read morejust been a waiter) took our drink order. Before our drinks were served he reappeared to take our food order. My daughter told him that we were only planning to have drinks. He said nothing in response but appeared annoyed, and turned and walked away. Never came back to check on us or see if we wanted another drink (a runner served our drinks) A short time later when I motioned for the bill he came over with the ticket and flicked it in my daughter's face before handing it to me without a word. Unbelievably rude.

Well I can say the best the restaurant has is the service. Excellent service. I tried two of their…read morecreations. They try nicely to create a good experience, although I was first surprised, to end disappointment with two of their creations. "Open Ravioli" concept which consist in "ONE raviol" ending in one large empty pasta and all filling around , and the Olive Oil Ice Cream... nicely presented, but I was shocked to see the Maitre to pour one cm of extra virgin Olive Oil on my Ice Cream... I loved the place and the service... perhaps their creations are too daring for my taste.

This place is marvelous!! Beware the other reviews... the one reviewer simply didn't like the…read moreportions And gave this place a 2 star rating. Wow. So... I just ate here and the portions are somewhat small but certainly plentiful and more than most places of this caliber. But the important part is the food is very very good AND original! Flavor combos that merry wonderfully. It's AWESOME! Everything I had was simply amazing, and absolutely a good value considering portion and the epic ness of the food! Please, reviewers, post logical scores based on the food, not your budget and consumption preferences! I was wondering why this is one of the HIGHEST reviewed places on TripAdvisor, with bookings full for over a week, yet here it's a poor rating! Go and enjoy, foodies will love it!!

Interesting setup: family-style shared tables, simple menu, friendly service…read more Positives: - Vongole (pasta with clams) with actual clams! - Fast and friendly service - Very reasonable prices Room for improvement: - Vongole was only OK - needed more garlic, spice, and depth of flavor. Some more rustic bread would have been better than the standard roll I received. - Pretty loud, but it is family style, so it was expected All in all, I'd recommend Spaghetteria for a fast and friendly pasta fix. I would come back to try another dish.

This is an excellent place. No hard struggles through menus, you just get what the cook has made…read more And the cook can cook! We were pleasantly surprised by all the dishes that were served. The combination with the wines was good.

Great restaurant just outside the citycenter. We liked the cosy and friendly athmosphere, but the…read morefood makes this restaurant really recommendable. No menu, just enjoy what the cook prepared for you.

This popular chain restaurant in the Netherlands has locations throughout Utrecht and elsewhere…read more Cannot vouch for more than the three I've been to, all of which have quite good hand tossed neopolitan-style personal pizza, antipasto, salads & a fairly decent drink menu. However, the location by the Brederoplein is a particularly cozy location, a little over 1km to the SW from Utrecht Centraal. Friendly staff, with patio and inside dining available - the location is in a more quiet neighborhood setting, compared to the locations in Utrecht's Binnenstad. The Brederoplein location is very convenient by bike or by bus. For those who prefer dining al fresco, the restaurant also offers blankets at no charge, making for a "gezellig" (cozy) setting on a cool autumn night. Their wine selection is better than one would expect and there is also a nice selection of cocktails and desserts. But of course, it's mainly about the pizzas, which are simply amazing. Eet smakelijk! Highly recommended

From the owner: Wij zijn De Pizzabakkers. Onze ambachtelijke pizza's worden gebakken in Italiaanse houtovens. Door…read morehet complexe deegbereidingsproces is de bodem krokant, dun en vol van smaak. De pizza's worden belegd met uitsluitend verse ingrediënten die we zorgvuldig kiezen. Onze worsten en hammen komen van familiebedrijven in Italië. Voor bij de pizza: frisse salades. Voor na de pizza: huisgemaakte Italiaanse toetjes.