Unbelievable Who turns down business?…read moreI called 5 times a day for the last 3 days and left several voicemails. I dragged 4 kids here (half hour drive) to catch someone to help me book a birthday and they say they're in the middle of the class and closed the door on my face. Not closed- slammer. I said I want to talk to someone for a minute they said no we are busy and slammed the door. Is this somewhere I want to spend close to a grand and bloom a parry at??? Absolutely not!

Definitely deserving of 5 stars!…read more My friend and I came a little late, but Chef Liz welcomed us with a big smile. We put on our aprons, washed our hands, and quickly got seated to begin our group lesson on knife sharpening and vegetable chopping. She and Chef Adam even walked around to make sure we were doing everything properly and not cutting our fingers off. What I thought was really neat was that Chef Liz had a mirror on the ceiling to provide an aerial view of what she was doing at her station! The menu was great. We had lemon berry scones, quiches, bell pepper and leek hashbrowns, bread pudding, and an omelette bar! Chefs Liz and Adam were very organized and had each station prepared with all the ingredients. They had all the instruments needed to create a truly delicious brunch feast. I will definitely be back to try one of Chef Liz and Chef Adams classes in the near future!

Cookin' Kiddos has been an incredible experience for both of my children--a rising 2nd grader and a…read morerising 4th grader. They came home each day excited to share not only what they made but also the new skills they learned and the friends they made along the way. What really stood out to me was how she meets kids right where they are. It's hands-on, joyful, and full of purpose. Both of my children felt empowered and proud of what they created, and I loved seeing their confidence grow with each class. Ms. Sandra brings so much heart and intention to everything she does. You can tell she genuinely cares about creating a warm, inclusive space where every child feels successful. This isn't just a cooking class--it's a memory-maker, a confidence-builder, and a truly enriching program that I'd recommend to any family.

Ms. Sandra is an incredible chef! I'm not vegan but her vegan dishes are absolutely delicious!…read moreI can't wait to go back to work to purchase my lunches from her beautiful hands. I very much recommend giving her dishes a try, you won't regret it!

Whenever I see Todo Verde at any art show or craft show, I make sure to place an order. Todo Verde…read moreserves some of the most delicious vegan dishes that truly leaves you craving for their jackfruit or black bean tacos or their delicious agua frescas. Not only is it delicious but it is also beautifully plated, focusing more on whole foods and seasoning than processed foods that look like a meat protein. During a recent visit to the Ford Theatres, the little shop serves up some of Todo Verde dishes from plant based mac and cheese and salads. If you ever see Todo Verde pop up any where, please give them a try.

I love Sundays because It's my day to venture out and try new places. Living in the LA area is a…read morehuge advantage when you are plant based because we have so many options available to us now. In my search of "Vegan" options near the DTLA area, Todo Verde popped up. I quickly opened up my Instagram to verify this place, as we all do in this day and age. The pictures looked amazing. Buuuuut we all know pictures can be deceiving, especially on these social media platforms. Nevertheless, I decided to head over and check it out for myself. My girlfriend is not plant based but I will say the pictures on Instagram and even those on yelp swayed her in the direction of keeping an open mind and trying it out. I was pleasantly surprised that the address led us to The Smorgasborg in DTLA. I have been wanting to come to this place for years and for some reason or another I opt out of going. Today it was fate, I would be able to treat myself not only to tacos but to a nice dessert as well. First on my list would still be Todo Verde. Another win for me was when i walked up to the booth and seen a 40% off discount simply for using Apple Pay! SCORE! (Unfortunately this is not every weekend). We ordered the Taco Trio plate which offered one Pipian Rojo, one Pipian Verde and one Mole taco. We added one of the Mushrooms tacos to make the sampler complete. Ceviche is my girlfriends weakness so the Palmitas Ceviche was an non negotiable. All the tacos were good but the Pipian Verde was definitely the favorite for us. Ceviche was fresh and zesty just like i like. My girlfriend was impressed and is slowly transitioning to join me on my plant based lifestyle.

I am from Madrid and I live in L.A . I tasted Jesus paellas at a wedding this past weekend. They…read morebrought back memories of childhood in Madrid . These paellas are of excellent quality. I also loved the experience of watching Jesus the owner and his chefs making the 2 big paellas , as my paella pans are smaller and -in my experience-it is really tricky to make them so big. Jesus and his team are also extremely organized and efficient. Their process was well thought out, from how the team kept the paellas warm to how they packed the left overs. Viva Espana!!!! :-) I got to talk to Jesus a little bit and found him to be very pleasant.

So happy with the Paella we had at my husband's "significant birthday" party! Ordered 2 types for…read moreapproximately 40 people along with 4 tapas (empanadas, croquettas, gazpacho and a meat & cheese platter.) Everything was yummy and plentiful.

I throw a lot of parties, but this was the first time I hired a caterer. I don't know how it could…read morepossibly have been any better! Amy walked me through the whole process, came to my house to assess set-up & operations, was very transparent about costs and worked to stay within my budget. The catering was the talk of the party! The passed hors d'oeuvres were delicious and each platter was gorgeously decorated with flowers or intricate picks. The charcuterie table was bountiful and a work of art in itself. The servers were personable & fun. The bartender, Jordanne, was fun & a real pro. Amy herself was here the whole time overseeing everything. At the end, I was amazed at the clean-up they did. And all the leftovers were nicely packaged & labeled, including re-heating instructions where needed. I would give this caterer 10 stars if I could.

Amy is a culinary and catering goddess. She answered the very first phone call with "How can we…read moremake your event incredible?" And honestly? She meant it. I was completely blown away by the entire experience working with Amy's Culinary Adventures. She made everything feel easy and seamless from start to finish, literally no stress, just reassurance and a complete love for what she does. She didn't just handle the food, she helped me think through the entire event, connecting me with other vendors I needed (liquor, furniture rentals, all of it), which was a total lifesaver. Amy met with me multiple times to walk through her incredibly unique menu options (the brisket sliders, pear & goat cheese delicious things (i can't remember exactly!) and chicken and waffles, omg). Her attention to detail is next level, from the menu selections, to the exact quantities needed, to how the food would be passed and presented. The presentation was beautiful. The taco stand and dessert table were an absolute class act. My friends could not stop talking about how delicious the food was, and equally about how amazing, friendly, professional, and warm her staff is. Amy herself was there the entire evening, running the show and making sure every detail was perfect. You could just feel how much she cares. I truly cannot recommend her highly enough. If you're hosting an event and want zero worries about catering, and want your guests to leave raving, happy, and full, hire Amy. Best decision I made to help make a very special event even more special.

Chef Ronnie is amazing! My husband organized a surprise birthday dinner party for us and two of…read moreour close friends. Chef Ronnie came to our house with his assistant Lisa (I think - sorry!) and they were both just awesome. Ronnie is super down-to-earth and totally friendly. My friends and I were super obnoxious and loud and asking ridiculous questions and he seemed to have fun right along with us. Also, and maybe this should have come first, but his food was also absolutely amazing. He worked with my husband for almost two months coming up with a menu that I would love...and I did. Wow. The first course of a salad was amazing and it just got better from there to the pesto pasta, the shrimp dish, the steak and then two desserts! We were absolutely stuffed. He also left the kitchen cleaner than before he got there! I would highly recommend him. Definitely 5 stars!

Ronnie and his assistant were amazing. We had friends to dinner and I thought it would be nice not…read moreto cook or worry about anything in the kitchen, the food was excellent, he is extremely trust worthy and pleasant and we just loved him. I would work with him whenever I have a dinner party. Thank you Ronnie Highlights: carrot honey soup, pear tart

Vegan Chef Nekia has great food, you must try. The Chick Pea Tuna was my favorite! And her Mac and…read moreCheese is truly the best Vegan Mac and Cheese.

Attended the Raw Summer Cheffing session 1 and it was sooo much fun. It was highly interactive; met…read morenew people and we made some delicious raw tacos with collard/cabbage together. We worked as a team and customized our pate for the tacos with our chosen spices, seasonings, nuts, veggies, etc. There's chopping involved and use of a food processor. We made enough to take home some leftovers. You will learn that it's not difficult to make healthy, delicious food! From the moment we arrived we we had bites to nibble on and at the end we were served tasty avocado cacao pudding. Appreciate the goodie bag with a treat to take home. Looking forward to the next event. You can find her at the Leimert Park Wed night market with @blackwomenvend. Check the schedule.

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

Always find what i'm looking for. Such a great store. Most of the employees are nice. I have only…read moreencountered one no so nice, but lets keep this positive. Its a nice environment and well organized.

Hobby Lobby is one of my favorite stores to visit during holiday times. They usually have the…read morecutest decoration items. They have a variety of items for Thanksgiving and Christmas. I really liked the selection of ornaments they had this year. Prices can be compatible with the other stores. They have really good sales around holidays or after holidays. Employees are usually nice and friendly. The only complaint I have is the long lines. No matter how many cashiers are working , there is always a long line. Parking can be really challenging during the weekends. Sometimes it is really hard to find a parking spot. It is better to park close to Burger King since that area usually is not that crowded.