There is only one thing on the menu: Patatas Bravas. They are consistent at making this classic…read moredish very tasty. Toni has been working here for a long time and always provides great service. If the Bravas are taking a while to come, she'll usually give you some manzanilla olives. I ask for un poco mas picante (more spice) on the bravas.

We've seen this restaurant two years ago. But it was late afternoon and we already had lunch…read more Thought whenever we come back to Northern Spain we'll give it a try. Looked great and full with locals, a good sign. This year finally we managed it. Came to Zumaia especially for this Tapas Bar. It was busy, but after the first few plates we managed to get a table outside. Our Bulldog was welcome as well. There are full plates and menus. But we focussed on the delicious tapas and raciones. And there are plenty to choose from - and all divine. We had baked scallops, sea urchin, tapa with tuna and anchovies, fresh and crispy fried calamari, tapa with crab meat, tapa with sardines. And our favourite: hot Foie Gras. We've had four of them. A masterpiece with high quality Foie. A bunch of white wines. Fruity, fresh, crisp. And very fair - even low - priced. We ate a lot. Just couldn't stop. It was just all so tasty. A fantastic Tapas Bar. One of the very best there is. Yes, it's a busy place and takes a bit of luck and persistence to make your way through the crowds to order at the bar. But that's part of the experience. And well worth it. Definitely will be back here.

From the owner: Musica en directo, conciertos, copas, combinados, cocktails, gin&tonic, cervezas de importacion,…read moreeventos privados (corporativos, post-bodas, cumpleaños Live music, concerts, long drinks, cocktails, gin&tonic, imported beers, private events (business, post-wedding parties, birthday)

Very good irish pub near the University of Deusto.read more