This is the go to place for breakfast in Wasagaming. They function as a bakery (usually a long…read moreline) and as a seated (inside and out) restaurant. So if you want table service and not just a coffee and baked goods, make sure you are not standing in line for no reason. Around town, this place is famous for their cinnamon buns. They have them in a number of flavours like: maple, cream cheese and pecan, and they are going through them like a Manitoba storm, so they are usually warm and always fresh. If you are really hungry (hungover?) the two largest meals are the Mountain Man (3 eggs, toast, bunch of pig, hasbrowns and pancakes) and the Breakfast Combo (2 eggs, pig parts, toast and potatoes covered in ham and veg). The Mountain Man is so large that it is served on two plates, thank you pancake gods! You can get the hash browns served as deep fried cubes or the grated/shredded kind. The Eggs Benedict is forgettable and the drip coffee is as good as the Americano so don't bother trying to impress anyone. The wait staff are great which is not always easy when you run a seasonal business and the food comes out of the kitchen promptly, even when busy. They serve lunch stuff as well.

Solid breakfast spot and the line up shows you that. It's not fancy but it's exactly what you want…read morefrom a breakfast place-hits the spot, is what it is and filling. Servers are doing their best. We sat on the patio and it was comfortable. Some confusion around patrons knowing what is the bakery/coffee line and eat in. Will of course come back.

I'm surprised there are no reviews for this local gem! The…read morepresentation swept us away to a high end restaurant in the big city , yet here we were in this small town. Service was attentive despite our hostess doing 5 jobs at once. She sat us to our table, took our order, mixed cocktails, attended other tables, and attended to other patrons cashing out their VLT coupons plus attending to any offsale beer vendor customers. Our compliments to the chef in the entree's prepared to perfection and presentation. The New Nordic not only gives the chef in your house a night off, but saves the expense of travel to the city to experience a high end quality meal.

We loved this quaint little restaurant. We had the best cheesecake and I actually remembered to…read moretake photos. Piper was such an attentive waitress. Thank you for finding my Touque. I'll be back.

I ordered the hangover soup that has bison in it and a side of onion rings. Both were excellent and…read morereally crispy onion rings. My wife ordered the Greek salad which was also excellent. We ate at this place once again July 8, I ordered the power bowl and my wife ordered the hangover soup ... excellent!

I cannot rate this restaurant highly enough. We had linguini with shrimp and scallops. I had the…read moresoup of the day. Everything was delicious and the staff was lovely. The brownie desert was to die for. Sorry I did not take photos.

My family and I enjoyed a really great dinner here on the patio. The weather was perfect, the staff…read morewere super friendly, and the food was delicious. What more can you ask for!!

Best. Ribs. Ever!…read more Plain and simple: Best ribs ever! BBQ baby back ribs is one of my favorites, and I've had them all over North America, and these are the best. Barnaby's ribs cannot be beat. Every single time -- 100% consistent. In non- COVID times, when you can dine in, service is excellent too. And go ahead: Try to figure out what the secret ingredient is in that sauce :) Mmm mmm mmm. Most recent visit: September 2020

Fantastic fare. Steaks are aged 28 days and it shows. The ny'r was like eating cheese it was so…read moresoft and at well done it had to be the juiciest well done steak ever. The bison rib infused with Saskatoon berry was just simply delicious. It's a must eat if in the area.

Stopped for lunch for the first time after driving by countless times on the way to Brandon. Shame…read moreon me! Ordered a personal Foxtail pizza with a wild mushroom soup on the side. Wow. I was blown away by both. The foxtail pizza, with the goat cheese with the thoughtful addition of arrugula and house made chorizo was a perfect match. A thin, crisp, and delicious crust was a perfect underline to a fantastic pie. The wild mushroom soup was thick, loaded with mushrooms, and tasty. If you haven't tried Foxtail Cafe, you best stop in. I will never drive by again without stopping.

Stopped in for happy hour on Thursday. Our server, Josh, was friendly and accommodating. We had…read morereasonably priced happy hour pizzas and tacos. The pizzas were cooked perfectly and the tacos were great too

This is a fun little spot with a secret shop in the basement. This store is a two-part store with a…read morethird non-related crap shop in the same building. The upstairs has many skate shop like clothing items and accessories. It's alright for your typical trendy teen and prices are reasonable. The cool part of this store is located in the basement under the heading Beach Club Bar (homage to the bar that was located there but closed after a fire in 2010). The basement shop is all vintage and relic items. We found some pretty cool and unique things here. We weren't very interested in the main store upstairs. If you're looking for fun, unique finds, head directly to the basement! Need a coffee? They serve Kicking Horse coffee in the basement shop. Hang out on the couches or sort through hundreds of random books.