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    Pollo Pio Comida Lista

    4.0 (1 review)
    Closed 10:00 am - 5:00 pm

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    Los Chilaquiles - Chilaquiles Bandera con carne y 2 huevos estrallados.

    Los Chilaquiles

    4.3(118 reviews)
    3.1 km
    $$

    We went here for breakfast after dropping off laundry…read more Valet parking is way to go unless you are lucky and one of the 3 off street slots in front are open They have menus in English and Spanish and are very helpful plus patient The munu is very big so good options for everyone's taste buds Started out with Cafe de Olla & Water I had the Molletes de chilaquiles Handcrafted bread with the same golden beans, but now layered with your favorite chilaquiles. Yes, it's as good as it sounds. I left full but not stuffed or feeling bloated All around the perfect breakfast spot

    Food Review: Los Chilaquiles - Guadalajara, Jalisco…read more On my recent visit to Los Chilaquiles, located right in the heart of Guadalajara, I arrived a bit past the traditional breakfast hour, but I was seriously craving some good huevos rancheros and a comforting café de olla. Thankfully, both absolutely hit the spot. Café de olla is a classic Mexican coffee traditionally brewed in a clay pot (olla), infused with cinnamon and sweetened with piloncillo--a deep, rich unrefined cane sugar. The result is a warm, aromatic, slightly spiced cup that feels like a hug from Mexico itself. Their version was delicious. To complement it, they offered me conchas con nata, which was such a treat. Conchas are iconic Mexican sweet breads known for their soft, airy interior and crunchy shell-like topping. Nata is the thick, silky cream that forms when fresh milk is gently simmered--rich, smooth, and perfect for spreading. Together, it's a simple but heavenly pairing. Right away, I noticed that the atmosphere of the place feels warm and inviting--relaxed, friendly, and full of that authentic Guadalajara charm that makes you want to stay a little longer. The service matched the atmosphere perfectly: attentive, kind, and genuinely welcoming. They started me off with a trio of homemade salsas, along with Mexican crema, queso cotija, and a crunchy homemade tostadita. Everything tasted fresh and thoughtful. As I looked around, I even noticed photos of well-known personalities who have visited, which makes sense--the food and experience truly stand out. Overall, Los Chilaquiles delivered amazing flavors, excellent service, a great atmosphere, and that authentic touch that makes breakfast in Guadalajara unforgettable. Highly recommend stopping by if you're in the area.

    Photos
    Los Chilaquiles
    Los Chilaquiles - Chilaquiles bandera with Chicharrón

    Chilaquiles bandera with Chicharrón

    Los Chilaquiles - Dinning upstairs

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    Dinning upstairs

    Campomar

    Campomar

    4.4(73 reviews)
    3.2 km
    $$

    Campomar absolutely lived up to the hype. From the moment we sat down, everything flowed…read moreseamlessly--warm, attentive service, a beautiful restaurant, and food that truly impressed at every turn. We started with oysters, which were incredibly fresh and clean-tasting, followed by the tuna carpaccio--delicate, perfectly balanced, and melt-in-your-mouth good. The aguachile had just the right kick, bright and refreshing, and the pulpo was hands-down one of the best I've had: tender, flavorful, and cooked to perfection. We paired everything with a couple of cold beers, and honestly, the freshness of the seafood stole the show. You can tell this is a place that takes pride in quality--from the ingredients to the presentation to the service. The atmosphere is beautiful and elevated without feeling stuffy, making it perfect for both a special night out or a relaxed but memorable meal. I wanted to go back again during our trip, but they were fully booked--which says everything you need to know. Campomar is absolutely worth planning ahead for, and I'll 100% be back next time I'm in town. Campomar absolutely lived up to the hype. From the moment we sat down, everything flowed seamlessly--warm, attentive service, a beautiful restaurant, and food that truly impressed at every turn. We started with oysters, which were incredibly fresh and clean-tasting, followed by the tuna carpaccio--delicate, perfectly balanced, and melt-in-your-mouth good. The aguachile had just the right kick, bright and refreshing, and the pulpo was hands-down one of the best I've had: tender, flavorful, and cooked to perfection. We paired everything with a couple of cold beers, and honestly, the freshness of the seafood stole the show. You can tell this is a place that takes pride in quality--from the ingredients to the presentation to the service. The atmosphere is beautiful and elevated without feeling stuffy, making it perfect for both a special night out or a relaxed but memorable meal. I wanted to go back again during our trip, but they were fully booked--which says everything you need to know. Campomar is absolutely worth planning ahead for, and I'll 100% be back next time I'm in town.

    Campomar is always a good option no matter what restaurant of theirs you go to. Its always packed…read moreand it doesn't matter the day or time. The waiting staff are rock stars they work together to suggest and get everything you order out on time. It is very loud and busy so not for a romantic date night but yes for a group and or friends who like see food. The bar and cocktails are top notch and have everything your heart desires. Seafood lovers this is the place for fresh sea food, ceviches and octopus . Valet parking is convenient.

    Photos
    Campomar - Dining area

    Dining area

    Campomar - Agua chile negro

    Agua chile negro

    Campomar - La Paloma perfecta cocktail

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    La Paloma perfecta cocktail

    Pollo Pio Comida Lista - rotisserie_chicken - Updated May 2026

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