My favorite restaurant! I love the Karaage-don. It's served with miso soup and side salad. Japanese…read morecomfort food at a good price (16€)! I'm never disappointed by this meal. I've tried the Katsudon, Chashudon and Unagidon as well and they all are tasty and worth the price. One negative comment tho is that there isn't enough Unagi (eel). PS. I haven't tried the ramens cos I'm not into that

Great Ramen! Nice wait staff that spoke English. They had a high chair for the kids too. Well worth…read morestopping in.

For the restaurant itself, it's cool, it's a lounge bar style (before it was a lounge bar),…read morewaitress are nice. They explain to you every sushis you ask for. You get your food pretty fast, +/-20 after ordering, and for the first time, it's not so loud in a restaurant ! There is also a "smoke room". Now for the food. I took the "P32" et my friend took the "P34" if I remember well. Personally, it was good, except for the white sushi named "flocon", it's a sushi with cheese, i don't know what kind of cheese, but i don't like cheese.. So i didn't like that. The biggest one, California, is very tasty, and the last one was good. It's Not "very delicious I will come everyday it's so tasty!", no, but, it's good. I told to my friend "I will put some pictures and tips and draft, only if I don't have a stomachache tomorrow or during the night." You can go there and eat some sushi safely, but be careful, a lot of people don't digest sushi, so if your are sick, do not put a bad draft and one star. For the price, well, we are talking about sushi, not about fucking french fried potatoes! It's not very expensive but it isn't cheap.. 13€ for a main course, it's basic! There are main course at 20€.. You can also make your own main course by ordering different sushis. I will put a photo of their price. It begins at 13€ and finish at 90€/4p. Personally, we paid 43€ for two main course and 2 apero (Martini and Campari Orange).

It takes too long to wait for the dish. You have to be very patient. The food is also mediocre…read more Never again.

OK, so even if this place is expensive (same range as some other high quality sushi places in…read moreBrussels though), it totally deserves its 5-star. Not only will you go to sushi/sashimi heaven, but it is such a joy to watch the sushi chef cut your fish (when you're sitting at the bar). I fell in love with him. Old Japanese man, cutting his fish with all the love he has. He could seriously do it blindfolded. The place itself is very discrete. Nothing too fancy, as well from the outside as inside. From outside, you might even hesitate to enter. However, please do not (if you have the splurge of course). You will not be disappointed. Sushi and sashimi are exquisite, every bite brings you closer to heaven. Offering sea urchin sushis tells you how great this place can be. The non-sushi and non-sashimi dishes are delicious as well and everything that is on the menu makes you want to try it out. We had some appetizers to share: clam miso soup (very good, but maybe really too expensive for what it is. Next time, we'd rather go for this other clam noodle soup that looked succulent, only a little more expensive but a much bigger quantity) and the chawanmushi (flan eel with king crab) which was to die for. King crab was really king crab. Delicious! As for our main course, we had the big sashimi plate and the wagyu beef. Definitely a foodgasm. After that, we still wanted to keep tasting the rest, as everything was so good. So, we decided to order some extra sea urchin sushis (we first wanted sashimi style, but the chef was so nice to warn us that that would be way too expensive, so we decided to stay with the sushi ones) and we definitely did not regret to end our meal this way. Well, we still ordered some ice creams (green tea and black sesame) to really end our dinner and to give us some time to consider already what we could try on our next visit here. I noticed they have some very affordable lunch menus. That should definitely be worth the detour if you don't want to empty your bank account. Anyways, for me, this is my new favourite Japanese "joint", just because I fell in love with the sushi chef.

It is certainly a strong contender to that title. Chef Suetsugu Yosuke has brought 30 years of…read moreexperience as a sushi master in Japan all the way to our plates in Brussels. The restaurant is a favorite of the Japanese community, so be sure to book as it is not big and always very busy. Sushi and sashimi are fantastic. Alone they make this place special, but the rest of the menu simply adds to it by offering a range of delightful dishes which are worth trying. Sit at the sushi counter on a first visit, always nice to see the chef working his magic. Food aside, the place is very nice though unfortunately service is sometimes below average. It is also not cheap, even maybe a bit overpriced, but that is unfortunately common for any good high end Japanese restaurants in Brussels. Parking can be a challenge but bus and tram make their way here regularly given it is next to the ULB university.

This is the level of restaurant everyone wishes they had back home. Superb quality, taste,…read morepresentation by excellent chefs, worth every euro. The restaurant is located far enough from the touristy areas to avoid being overrun, but easily accessible for the determined - only a 12 minute tram from Palais de Bruxelles. A casual ambiance at the bar/counter (photo), not common among other Michelin-star restaurants, hides their meticulous preparations and excellent service. A simple lunch, exquisitely prepared (photo). Incredibly fresh otoro. Fresh grated wasabi. Black sesame mousse dessert (photo). It is moderately expensive (prix fixe lunch, with two glasses of wine - about 70€) - If it wasn't 5,700 km away, I would go every day. 2018 10 08.

The food was great, delicious and made with care. We were sitting at the counter and it was just…read morenice to see how everything was prepared on the spot, fresh and with such a great care. It was a bit expensive, but still worthwhile to go to. The staff were friendly and i was happy to have walked in to an actual Japanese restaurant with Japanese cooks. We took the menu of 75eur. And the quantity was perfect. I ordered a nice warm sake, and when it turned cold, it was still even better. My husband ordered a Japanese beer (made in belgium), it was good too, but i would recommend to stick with sake and macha tea. Try it out!!

Not a flashy place, but great food. Limited choice in the menu (which is a good sign...). The gyoza…read morewere perfectly cooked and the udon soup was awesome. To be recommended. Will go back for sure.

Big thumbs up for this cute little Japanese restaurant in Waterloo. To me, it is the best one in…read moretown. The place itself isn't the prettiest so we like to take out most of the time but the staff is very friendly and you get a really good and fast service if you decide to eat on the spot. The fish is always very fresh and the portions are very generous. Deserves 5/5 stars without any hesitation!