heading to the airport and I was in desperate need of some coffee and just happened to look to my right and spot this coffee shop. It seems like it's fairly new, but I loved to see that people were finding finding their way to check it out the Coffee was fabulous and at first we weren't gonna purchase food, but with the aroma inside, I couldn't resist the guava and cheese and empanada was one of the best pastries I've ever tried. The egg and cheese croissant was cooked perfectly, we chatted with the owner Mark, who was very knowledgeable and super friendly. They also have a drive-through in case you're on the way to work and just want a quick In-N-Out definitely check out this place. It's totally worth it. read more