Excellent! Many dishes we have tried are delicious! Try the…read moreFish Florentine! A Hidden Gem.

Excellent FOOD ~ Sandwiches and sides…read more Unique Ambiance ~ Very Deli Style with friendly Staff. Service can be slow depending on crowd size and time of day. Lunch time can be quite interesting

Very friendly staff. Food was great! My husband had the pastrami burger and I got the pastrami…read moreRueben. The pastrami was very tender. Generous portion for the price. Will definitely go back!

100% recommend food was pretty good and service was pretty fast in the area was very cleanread more

So happy they expanded their days open. It was hard getting there and with limited hours I would…read morealways seem to miss them. Wish they would stay open past 2pm one a week but am happy they have moved from a five day week. Shop is so cute and like some of their others stores had a number of artisanal items. Left with a loaf of italian bread and a bagel. The bagel was awesome complete with french butter I had at home. I was so happy I final got the chance to try a bagel. Usually just leave with a loaf of bread. Highly recommend. Great place to buy items for a gourmet food basket

Based on its popularity, I was eager to try Utica Bread. One day I stopped in at around 1PM, and…read morethere were hardly any pastries left. Having learned my lesson, I arrived before 10AM on a second visit and was able to score an almond croissant. At $4.25, it was definitely on the higher end. I was disappointed to find that the almond croissant didn't have very much almond paste, and worse, it was not very laminated. Overall the dough texture was completely off as it was too soft and flaccid. Without sufficient frangipane and a somewhat tasteless dough, this was a bit of a chore to finish. The composition was just puzzling. I would not buy this particular pastry item again from Utica Bread. Almond croissant ($4.25)

We love coming here for a quick drink before some last minute Christmas shopping. This year we…read moretried the pizza, it was surprisingly really good! It is a little thicker than some of the other pizzas in the area, but the sauce tastes excellent and had a perfect amount of crisp. Great crust, you cannot go wrong!

Had a great patio hang out here on a late summer night. From the start our waitress was super…read moreattentive. The fall cocktail menu had already come out and had some unique options. I had the pear mojito and my friend had the apple cider margarita which were both lovely. For food we both ordered the Higby sandwich with a side of sweet potato fries. The portion was so huge that it was worth at least 2 meals! The fries were perfectly seasoned and crispy. I enjoyed the steak along with the greens, and the roll was also good. This place is very large inside. There is pizza take out in the back, lots of indoor seating, a nice bar area, and a large patio. They also have a very nice event space upstairs. Parking is the shared lot behind the building. Will definitely return next time I am in NY.

We drove 2 hrs because I had such a deep craving for Jimmy Johns but barely made it in time before…read moreclosing. Jayden went above and beyond for us to make sure we were taken care of and truly made our time worth while. The sandwiches were amazing, but the service was outstanding. I would happily and willingly drive 2 hrs to come back here. 10/10

People often underestimate the art of making a great sandwich--or "sangwich," as we say where I…read morelive. Crafting a perfect sandwich takes experience and talent, and as an expert consumer with over 50 years of experience as a sandwich eater, I can confidently say Jimmy John's nails it. Jimmy John's uses fresh ingredients and assembles them neatly. I've never received a sloppily made sandwich from them. The proportion of turkey to lettuce to cheese is spot on. I hate overstuffed sandwiches with too much turkey, and Jimmy John's gets it just right. No crappy "cold cut" turkey here--it's the good stuff. One thing I love is that they scoop out some of the bread from inside the sub. This cuts down on carbs, holds the insides together well, and eliminates the problem of sub bread being too thick. The smart phone app lets you pre-order and you can tweek your option with about 20 options or just take the default sandwich. I add cheese and its easy to do on the app, Fast and easy. I've bought scores of the original Jimmy Turkey subs, and each one was made in about 30 seconds. They aren't kidding when they claim to be freakishly fast--they ARE fast. Lately, I've been getting the Mini Jimmy, taking it home, and making my own salad to supplement my dinner. Delicious. It's a small sub, just what I want sometimes. My recent addiction is the turkey sandwich on sliced wheat bread instead of sub bread. Their bread is delicious, and this makes for a great sandwich. I love this place. Great food, easy parking, very clean, and employees who are actually friendly and efficient. Easy 5 stars.

They do NOT take reservations and there was a half hour wait already at 5:30 on a Friday night…read more However, there are tables in the bar area that make for a comfortable place to sit and wait. We came here specifically because another reviewer mentioned the calamari being gluten free and amazing. Turns out, it's one of the only things they don't do gluten free. Went with some basic gluten free pasta and it was OK. Would try something else next time. Hubby said the bread before the meal was amazing.

Friendly service from Marissa. Very good menu and some different special offerings. Cold/warm…read morechicken is sweet and tasty. They have a varied selection of greens to try.

Tried this place for the first time yesterday. I'm also a newbie to tomato poe and was a bit…read moreskeptical. I was thinking it was just cold pizza with no cheese. How could that be good?? Boy was I wrong. This tomato poe was really good. The crust was exquisite and the sauce was just sweet enough. I can see why people in NY and PA love this stuff!

The food is good but $9.19 for a Bacon, Egg and Cheese on a plain bagel is insane. Won't be back…read more Not to mention the Menu price was $2 lower. Was told the menu written on the wall is outdated. I won't be coming back.

Props is seriously been hiding since my life in upstate and now i can't get enough of it…read more Hypes: - Pierogies - O M G. if you are or aren't a lover of these you will become one after you have theirs. possibly the best in house made fresh ones i have ever had. - meatballs - yummy, crisp on the outside, and a delicious sauce - fries - crispy and battered. just how i like it. - burger - try it. you won't be dissapointed - have yet to try their lasagna but i have heard it's pretty dope - their sandwiches are solid! we have tried the ham served on a mind blowing fresh rye, and with their in house made spicy mustard. omgggg so good

Decided to have lunch at Prop's Inn in New Hartford, NY to try their French Dip as we heard great…read morethings about it. My spouse very much agreed with everyone suggestions as it was very good - "best she has had in a long time". I went with their Hot Meatball sub with a long hot included a Mac salad side and both were very good. Fried Green Beans as a starter and Jackie Chicken wings - double fried & roasted with various sauces. Two other great choices. Overall an excellent lunch with great service by Ann Marie

Very nice selection, especially for Utica, but also very expensive. I have always found Peter to…read morebe quite rude and condescending. I don't think the staff is all that knowledgeable or helpful either. I wish I could award zero stars. I shop at Peter's when there's a great sale or I can't find what I need elsewhere in Utica. I like to shop local, but the people at Peter's often make it an unpleasant experience.

I love this place and the fact that it also serves healthy food, juice, and smoothies. The only…read moredownfall is that I wish they have nutritional info. On the smoothies and meals.

Wow !!! Have been wanting to go for years and about the time we went the restaurant closed due to…read morea fire. Heard they reopened in a new location but never seemed to find time or thought about it. Decided today was the day....Have been kicking myself that we haven't tired it sooner. It was so good. Staff there were friendly, warm, and inviting. We spoke to the owner for a while about a shared experience in DC. The restaurant back in the day was so dark when it was the Black Cat and now is so open, light, and inviting. Nothing fancy but is great for a casual meal. Now for the Pizza.... What makes it so great is the thin light and crispy crust with the right amount of toppings and cheese. They offer many different and unique pizzas and am looking forward to returning and trying several other pizzas. Would highly recommend, truly a five star experience.

We loved Mangia Macrina's back when it was on Seneca Turnpike and after it was lost to a fire, we…read moredefinitely missed it. I am SO happy that they are in their new location. It's spacious inside and the staff is super friendly. It's clear they take great pride in their food, and they should. Is it going to be a little more expensive? Maybe. But you're paying for excellent quality pizza cooked in a wood fire oven. It took maybe 4 minutes to get my pizza to my table. There are so many unique offerings on the menu and if you're feeling like trying something different, go for the one with fig, goat cheese, rosemary and an amazing honey drizzle (Miele di Fico). They also do gluten free! Highly recommend for a great quality pizza.