First, let me preface this by saying my daughter-in-law and her business partner run the place. Sure it takes a bit sometimes for the pizza to be done but it's a small family business getting started. I won't lie when I say it's awesome. The crust alone is better than any I've had in years.
The toppings are a mixture of Canadian classics and Filipino mixture. My favorite pizza is the Spinach, Tomato, Chicken, Alfredo (you have to ask for tomatoes added though but mushrooms are in it)
Everything is fresh. Family atmosphere but the oilfield and wind turbine guys have it pegged as THE place to go to. read more