Great pizza. Not the fanciest place around by far but I have ordered from them many times and have…read moreyet to have any complaints. I recommend them.

Honaker has 2 pizza joints. This is the "upscale" one. It looks like a doublewide modular home…read moreconverted to a restaurant. Tables are worn. Place needs a makeover. For such a small place in a small town the prices are insanely high. The food is not bad but for the price its just not a good deal. Had an odd thing happen...ordered a a pizza with all veggies and wanted to add ham and sausage. The waitress seemed confused. Then the owner who was cooking was yelling from the kitchen that if we get all veggies we cant add meat. I explained the toppings are individually charged and we should be able to get what we want. Lol. The pizza was iver 30 bucks. So unless you are a banker skip this joint all together

Excellent service from Skyler, delicious food and clean restrooms at the Wooden Pickle. My sweetie…read morehad their famous mahi mahi street tacos, a messy delight, and I had the portobello panini sandwich, which was perfectly crispy on the outside and very tasty. To go with it, I subbed a salad instead of fries, and for a small up-charge, I had a half of their pear and blue salad sans the bacon. It was so good! I want to go back for a whole salad and try one of their flatbreads to go with it, so I can bring some leftovers home for lunch the next day. Now, if they had a cocktail offering with a product from the nearby distiller, I would have made him be designated instead of me.

Following a recommendation of a coworker, I drove to this small VA town to try it out. It was…read morecertainly worth the drive. I ordered the mahi mahi tacos and they were incredible! Friends ordered sandwich and carnitas tacos. We all were very satisfied. The place is homey feeling and the staff was friendly. A gem of a place in a small town

I had a wonderful experience at this pizza plus on the way to watch a movie at the mall across the…read moreroad. My waitress was so kind to me on Valentines Day, the food was so fresh and delicious, and the place appeared clean. I would go back.

it took them an hour to gwt our food ready when they said it would be 20 to 25 mins and when they…read moregave us our food it wasnt even the stuff we oradered

The service was fine but the quality of the food has changed since I last visited in a bad way. The…read morecrust was spongy and tasted bland. There is no flavor in the cheese. The sauce and toppings did the heavy lifting on the pizza but the cheese sticks were very bland. If are used to the quality of food that Bellacino's used to produce, you will be extremely disappointed in the changes they made probably to cut costs.

Arrived at 7:30pm, Older lady was at register and she seemed frustrated that we were there. She…read morerushed us through our order. Also acted mad that my 4yo son took a few minutes to pick out a cake pop. After ordering she pointed out that they closed at 8pm (website says 9pm) so we felt forced to get our food to go. Horrible customer service, won't be back.

Spaghetti was awesome,& service was alright. Ambiance lighting was alright,served me well,was…read morehungry,lol

very good food and service. they could use better lights and decor to add character to their…read moreseating. as the italians would say "buono ma non eccellente"

Stopped in here for couple of slices while in the general area. Ordered their Tuesday special with…read moreone slice pepperoni and one extra cheese. The slices were pretty good for pizza in this part of town. The service was fantastic with the servers joyful and upbeat. They have ample seating here if you want to enjoy your slices in the dining room.

First time ever hearing of this place. Pretty unique set up with an old timer feel to the place…read more Service was good, food is what gets you coming back for more despite the expense.

This place has went downhill. The Sicilian style 'works supreme' was neither Sicilian nor the…read moreworks. They gave me a square neopolitan, and didn't bother putting all of the toppings that their menu stated came on their 'works supreme' specialty pizza. It honestly had all the earmarks of a homemade pizza that your nowhere near Italian grandmother used to make Youre better off getting a Detroit style out of the freezer @ Food City. It's 10x better and LESS THAN half the price UPDATE: And my wife biting into a piece of hard plastic was the on top NEVER again

Amazing food and huge portions! Kind servers. Great little spot out of the way of traffic and a…read morelittle gem.

They got their Italian food right!! The service was super friendly. I watched my husband come to…read morenear tears over his enjoyment

We were tired from a long day of mountain motorcycling and ordered a pizza and salad for delivery…read moreto the hotel. We started with the garden salad which consisted of: romaine lettuce, tomatoes, onion, cucumber, mozzarella and seasoned croutons served with plenty of dressing on the side. It was large and fresh enough for the two of us to enjoy over two days. The 10 inch white pizza was still hot when it arrived. It was fresh and loaded with Alfredo sauce, cheese, mushrooms, garlic, and the added sausage on one side and ham on the other upon a perfectly browned crust. We tried a Zipola for dessert. It's huge! Pizza dough cut into bite sized pieces, baked, drowned in chocolate sauce, and dusted with powdered sugar. Yum! The delivery came exactly as promised. If we are back in the area we will definitely get another pizza from them.

Driving along 81 South from Staten Island, New York to visit with our family in Georgia; we were…read morestopping for the night to stay at The Hampton Inn Suites in the town of Abingdon, VA. Before retiring for the night, we searched for a place to eat and found Momma Mia Italiano Restaurant. At first we were reluctant, thinking how could an Italian restaurant be any good in a small town in Virginia. After all, we are of Italian-American descent -- so we know genuine Italian food and being the cook in our home -- I know how to cook Italian. My meatballs are renowned with our family and circle of friends. Not only are we of Italian descent, we are from NYC where there are the best restaurants in the world!!!! We have lived there over 60 years and have ate at the best! We entered the restaurant to see the entry King Kong sign about being the best -- better than NYC. I knew immediately that sign was spot on -- the restaurant smelled like my home growing up as a child on Sunday mornings! The aroma of the red tomato sauce carried us into our seats! (I think I was floating.) There were so many choices on the menu, it was difficult to make our choices. I decided on a plate of spaghetti with meat sauce and the chicken salad. My husband chose the raviolis and a side salad. The dinner included Italian garlic bread! The service from our server was divine: friendly, courteous and professional. The owner/chef visited us at the table a few times to be sure everything was alright, and it was MORE THAN alright. The food was "delicioso! We are so grateful that God brought us to this awesome restaurant in Abingdon, VA!! We'll be back!

I tried eating here on a busy weekend once and found it packed, so I was surprised when I happened…read moreby again on a Friday night and it was not busy at all. I had some skepticism that it would live up to its reputation, and frankly Southwest Virginia is not a place that someone of my urbane character normally looks for high-end pizza in, but this was another Abingdon gem. A salad was quite large; I'm not usually thrilled with iceberg lettuce and the cheese was a bit much, but the ingredients were fresh and crisp and it was reasonably good for what it was. The pizza I came for was a beautifully presented pie with a crust the texture of a cloud. The special I ordered was just basil, oregano, and fresh tomatoes, but this simple flavor combination delivered on every front: tangy, astringent, savory, salty. Ordering a tea with free refills was a sound enough decision. Service wasn't the smoothest to be honest; only one actual waitress was working and some people had a bit of a delay when they arrived. I also felt a bit rushed out and ultimately asked for a dessert to go at the register, which was probably a better way of eating it anyway. The luxuriously soft tiramisu was another good decision. As is often the case with Italian cuisine, this place does not seem like a great option for those who don't eat dairy or wheat. For those who do, it is a reminder of why some flavors never go out of style.