I am sitting at the restaurant right now but earlier tried to look up a menu but it was very bad…read morequality on the website so I am uploading the updated menu as of 1/1/25 here.

Rude customer service. I wouldn't recommend this place anymore. I use to come here but recently…read moreit's just went down hill. I do hope they recover

The place has vivacious Italian atmosphere, loved the outside seating with hanging plants all over…read morethe place, especially the lush green alley ! Menu, along with meat also has good vegetarian options. We ordered the Casarecce Alla Norma pasta and the Godfather pizza; It was delicious and had the authenticity of Italian food. We went there at around 6:30 in the evening and the place was super crowded which possibly lead to the slow service but the staff was very cheerful, kept checking up on our order and kept informing us regarding the order status but when the food arrived it was hot, fresh and absolutely delicious.

Wonderful dinner with fabulous service. We had the mussels with the GF chick pea pannelle to start,…read morefollowed by risotto & bucatini. All was very ell done. Thank you to the chef & staff for a memorable meal & experience.

Ordered three pizzas and they were amazing. The staff were very friendly and were quick to provide…read moremy child with toys to keep her happy. The place was packed (always a good sign) and the meals came out quickly. Drink service was prompt and the bill was very reasonable for what we received. Saw a review before going that said "best pizzas in Victoria", I love my pizzas and this place is right up there. I'll be visiting again on my return.

Neat little walk up order shop next to a separate dinning area…read more We ordered a prawn pizza, pumpkin pizza and two calzones. The pizzas were tremendous. The guy tossed the dough in front of us. Good ingredients and yummy taste combinations. There was a lot of arugula on both but we like pizza that way. The pumpkin was "let's see how this tastes" order and turned out to be the best of the bunch. Prawn pizza was very good with plenty of prawns. Calzones were fine but a little too salty for our tastes. Overall, a great place for hand crafted pizzas!

This was such a great little pizza place, loved eating here while driving the great ocean road.read more

Cramped tables. Waited more than an hour for dinner to be served. Had the Scotch fillet. Ordered…read moremedium and was mostly well done when served. Steak was fairly bland. No seasoning during prep or cooking. Had a large dollop of garlic butter that helped a little. Steak was also chewy. Manger was nice and helped with wine selection but was expecting a little more from the whole experience.

Used to be a fav. David has lost it. Ordered 2012 CabSav at $93. Delivered 2013 vintage with the…read morecap removed already! Not a patch on 2012 but in view of long association I accepted it but asked for consideration (not for money back). Was told it's same price whatever. Tried to discuss equity with him but he ranted then called me a wanker after I turned my back. True character revealed after 14 years? Sad to say I now won't miss it when it closes end January.

Awesome Pizzas, restaurant is always busy... Nothings a…read moreproblem, relaxed atmosphere when picking up . Keep up the great work

Good food and great service. They are friendly and polite. Will go there again for sure.read more

BEST PIZZA IVE HAD IN YEARS. Honestly…read more I was astonished by how good the pizza is here after first coming here a month ago with friends from overseas after exploring Wilsons Prom. The base is thin, and freshly made, you can watch it being cooked in the kitchen's large stone oven. I've just eaten here again, and the pizza was consistently just as good. Unfortunately the bruschetta bread was over-toasted and my glass of Pinot Noir was a bit vinegary. That said, this place still deserves a FIVE. Staff typical small town very polite, especially the few attractive young ladies. There's also an illegal blonde (dyed hair), who is very flirty, and judging by her excellent, confident and gracefully swift manner is probably owner or manager. This place also has a Deli and a Tourist Info office. So pizza just as tasty as the Wilsons Prom National Park is mesmerizing. High praise, consistently well deserved.

A little oasis amongst a fair bit of mediocrity in this area, despite this part of Victoria's claim…read moreto be a foodies area. The pizza is top notch; even close to the great pizza you get when you're in Napoli. Good selection of beers on top (although Ichnusa and Peroni are not great Italian beers - there are some great boutique beers coming out of Bologna you should add to your list) , and an excellent selection of Australian and Italian wines. If you're in the neighbourhood, make sure you drop by.

Serafino's Blue lounge is a Pizza and Pasta restaurant par excellence…read more In the 5 years I have patronised this Venue they have never failed to please with the quality and quantity of their food, My personal favourite is their Pizza and the Henpecker and Mexican stand out as do their Special pizza's including the Jules which is a Roast Lamb, Tomatoe, Spinach, Fetta, Spanish onion and Garlic sauce Pizza which if rolled up would make for the best Souvalaki in Leongatha. My criticism with Pizza has always been lack of quality ingredients and Fred & Mandy go out of their way to keep the quality as high as they can with an excellent cheese blend and high quality Ham and small goods right down to an inhouse blended Tomatoe base. Serafino's also caters for Vegan and Vegetarian's as well as providing Gluten free Pizza Bases on request. With a proper kitchen they also turn out excellent quality Pasta's as well as other Bistro style dishes and they are also licensed to serve Beer, Wine and Spirits. Open every day except Tuesdays it is well worth a visit for sit in or take away and they also deliver to the local area.

A very nice, small Italian Restaurant along the Main Street of Rye, in the Mornington Peninsula…read more Very popular on the weekends, booking is essential. The service and food are both very good. We had the octopus & clam salad. Both the Sardine and Scallop dishes were excellent. Another favourite was the zucchini flower with ricotta,

I highly recommend this place. From entry to end, service straight away was amazing along with the…read morefood. My wife had agnolotti which was beautiful and I had the pan seared spatchcock and all I can say is wow that was truly amazing. We will definitely come back here.