Glad to see Sandella's hit-the-scene in Caboolture. Great coffee and extensive menu. Have been…read moreseveral times. Loved the pizzas, burgers, paninis, and salads. Actually, you can't go wrong. Everything is made to order and quickly. High quality food, premium ingredients, great value. Thanks Sandella's.

From the owner: In 1994 when Michael J. Stimola decided to open a small coffee and sandwich shop, he wanted its…read morename to reflect the two most important women in his life - wife, Sandy and mum, Ellajane. The first Sandella's restaurant opened in the US in Connecticut that year. Sandella's products stood out as healthy options that were fresh, fast and delicious. Sandella's expanded steadily, and is now in approx 100 uni campuses, corporate offices, hospitals and airports in the US and internationally with another 30 locations in Saudi Arabia, Malta, Turkey and Dubai. Today, Sandella's Flatbread Cafe has grown to be the largest and fastest growing flatbread concept in the world offering delicious wraps, paninis, pizzas and salads. We've worked hard over the years perfecting our menu, using only the finest ingredients. Our flatbreads are all natural and don't contain any artificial flavours or colours. We pride ourselves by offering premium quality, health-conscious food that is great tasting.

I get spinnies pizza about twice a year for the past 5 years. I keep going back purely in hope that…read morethe pizza topping has improved. It has not. The bases are lovely and fresh BUT, Heavy handedness of toppings and the cheese placed on top last, is causing the toppings to remain raw under this cheese cloak. If you cook the toppings the flavours enhance. The toppings are being warmed, resulting in tasteless meat, and raw onion amongst all of your other raw toppings. It becomes slop on a nice pizza base. Service is average but that's what you get with unhappy teens working in fast-food. Ambiance is nothing, it's a kitchen and a counter, nicer to sit in your car, unkept, and rundown.

Taste was pretty good. ‍…read more cash only hours of operation very limited and occasionally they don't even open at all when they say they are open on the website links and store hours on the door. i believe that there is a lot less topping on the pizzas than there used to be. Staff are young and sort of friendly. They talk to you like robots in such a rehearsed and sometimes condescending speech like greeting, almost feels like they are frightened of the owner who stands directly behind them as he makes the pizzas to order. The larger girl has a very rude presence and makes you feel uncomfortable. I haven't been back since I saw the owner come from the public toilet outside the store and I did not see him wash his hands upon return. He may have washed his hands inside the toilet block, however he still opened and closed the toilet door upon exiting and I never saw him wash his hands upon returning inside the store... where he makes the pizzas with his bare hands . I was parked outside and had a great view of what happened. I wish I had never saw any of that transpire as it has now turned me off and I can't get passed it... You decide for yourself though. I am only telling you of my experience at the restaurant.