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Pier 220

3.9 (349 reviews)
ModerateSeafood, American
Open 10:30 am - 9:00 pm

Pier 220 Photos

Business Info

PIER 220 ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Pier 220

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Reviews With Photos

Amanda R.

The outdoor seating was perfect! It was very busy so had to wait to grab a table, outdoor seating was first come first serve. The kitchen was backed up 60-90 mins so ended up just grabbing drinks. Still, the waitress was very apologetic and nice and we still had a great view of the ocean.

Cute sign in their parking lot
Angela M.

After a fourth visit, a review is definitely in order! This charming waterfront restaurant and bar is a great casual place with lots of options. We love stopping in for lunch with an amazing view anytime we're passing. It's convenient to get to from 95, and there is plenty of parking for everyone. It's also pug friendly outside! Located underneath a huge bridge, they have both indoor and outdoor table seating - along with an outdoor bar and some adjacent high tops. Walk in and you're immediately at the hostess stand. We've never had to wait for a table, but this place does get quite busy. Servers are always pleasant and efficient. Although the menu has many options, we seem to order pretty much the same things to share. Blacked Shrimp tacos are delicious- their homemade pico de gallo on top is yummy and it's served with a smokey chipotle sauce on the side. We also share the fried grouper tacos - lightly battered and fried nicely! We love their garlic Parmesan cheese curds when we're feeling a lil extra naughty! Lastly, their Ahi Tuna app is delicious. It's served sliced with wasabi and soy sauce on the side. It has a delicious blackened seasoning on top - just the perfect amount- and is seared perfectly rare! See ya soon, Pier 220!

Fried Shrimp Platter
Carlos S.

Solid food but nothing exceptional. We ordered the fish and chips and the fried shrimp platter. The fish and chips was dry and not very flavorful. The shrimp was ok. Good service, good atmosphere, lots of parking up front.

Lobster bisque
Gordon S.

Dinner on Saturday. Really cool place. Right on the river so the views were spectacular. Service was superb since they have a lot of staff and manager checked on us 3x. We started with grilled scallops and they were good. The balsamic glaze could have had more flavor. Jess has lobster bisque and I had clam chowder. Best chowder I've had in Florida. Authentic, hot and full of clams. Yum! Jess had steamed mussels and she loved them. I thought it was a bit too lemony, but not bad. I had shrimp and scallop Alfredo and it was good.

Alfredo with steak
Casey G.

The atmosphere was perfect for outdoor casual dining. There was water on both sides and it was relatively quiet for being under an underpass. The staff was friendly. The menu was mainly seafood so not many options for non seafood lovers. The Alfredo was bland and oily, if it didn't have the steak on it I wouldn't have eaten it. Normally comes with chicken and I'm not sure what the miscommunication was but it came out with steak

Megan J.

We went on a Friday night as a party of 5 and we got seated inside immediately. Our waitress was amazing, she was attentive and funny, she got our drinks out super quick and would check on our food for us when she noticed it was taking a while. Reason I would rate this a 3.5/4 the food took an hour to arrive. The appetizers came at a timely manner but we didn't expect to be waiting for so long. We got the calamari as our appetizer and that was good: Food was a solid 4, I got the blackened Mahi sandwich and there was more bread than fish. My husband got the fish and chips and he said it was fine, My friend got the fried shrimp and he said it was amazing and then my sister got the tacos with rice and beans. She said the tacos were good, but the beans were bland so she didn't eat them. I love how it's right on the water and you can sit inside or outside. You have the option to sit in the AC, outside at a table or the bar. the bathrooms are outside and it's public.

Scallop skewers with rice Chicken Skewers
Tracy C.

Ok the view is worth it! Although they don't take reservations, the 4 of us were able to sit right on the dock, over the water, at sunset. It was beautiful. Our server, Amanda, was terrific. She made us feel welcomed and wonderful, and no bother. We had the scallop skewers (8 sea scallops! For $20!) and the shrimp tacos (tasty!) along with kids food. The quesadilla was good, the butter pasta was not. So, any kids that are picky eaters and say they only eat butter pasta, this is the fake butter and not tasty. But also, it was supposed to be Alfredo sauce which I'm sure would have been tastier. But hey, if that was the only downside? Not a biggie at all. There is a sunken sailboat that makes for great conversations and speculation. There is people watching and boats and fishing. It's terrific.

Mahi Sandwich
Nichole L.

I went down with a group and 15+ for a kayaking trip. We had decided to stop here for dinner prior to so we made reservations for 15 people about two days ahead of time. Initially, I was concerned they were going to tell me no with that size group, but after the hostess made no issue of the number I was quite excited! Upon arrival they had seating for 15 as promised, and sat us promptly. Service was amazing, especially for a big group like that. She was quick and spot on, and best of all super friendly. Sometimes with big groups, the staff leave you feeling like you are an inconvenience, which was not the case at all! Everyone was very complementary of the food, but most of all I'm looking forward to having the Caribbean salad on my next trip down there in a couple of weeks. Yum!!! UPDATE: I was back down there two weeks later and got the Caribbean salad. It was everything I was waiting for! :)

Tanisha B.

Delicious food. Amazing view . Friendly and quick service! The lobster bisque was my favourite! The shrimp tacos were excellent the jerk sauce was incredible! The pulled pork sandwich was amazing!

Fried Shrimp Platter
Michael R.

Late lunch/early dinner (dunch?) This time it was my turn to try a fried shrimp platter I selected pasta salad and French bread as my sides which came with cocktail sauce and drawn butter a generous amount of shrimp and just the right portions of sides. My friend ordered the grouper bites which were fried to perfection as an appetizer and the shrimp and crab tacos as her entree. They looked amazing and had me wishing I had ordered them too. Important to note that there is a pretty solid kick to the tacos as there were a lot of jalapeños in them. But she ended up picking some out making it more to her liking. Our waitress Hannah was really attentive and offered an alternative to the heat issue which was very kind of her. I would enjoy coming again

Crab and shrimp tacos (add the beans and rice!)
Jaimie D.

Stopped here after a long day on the intercostal for an early Father's Day dinner. We don't have a reservation but we're able to walk right in at 4:30. The hostess was wonderful and cleared a table by the back window for us. Sam was our server he was kind and friendly. There were several times with "reserved" signs on them and with a small number of tables available I'm certain they fill up during peak hours. We were lucky to snag a prime window spot where we saw dolphins, manatees, birds and fish. We ordered the grouper bites, Mahi sandwich and crab and shrimp tacos with the rice and beans. Everything was delicious. Sometimes seafood can be bland or over the top seasoned, I'd say this was a perfect mix of flavor. We LOVE key lime pie so ordered the key lime pie cake for dessert. It was lacking in flavor, plenty sweet but not much key lime flavor. The decor and atmosphere are clean with a classy touch of seaside. It doesn't need much because the view is wonderful. We watched dolphins for over an hour. There are no restaurant only restrooms. The restrooms are shared with the outside pier/general public. They're located outside by the tiki bar. They are what you'd expect of an outdoor restroom and almost made us lose our appetites. If you don't need to use them, DONT.

Madhavi S.

After a long day at NASA we were craving seafood and pier 220 was amazing The location is great too but we went for dinner and it was a cold winter night. I am sure on a sunny day it will be really good. Staff was pleasant and took care of all our needs. Service was good as well as the food . Fish was fresh and desserts were great too

The front outside
Dennis C.

This place has not disappointed. This time I rode up here alone and had the Caribbean chicken wings, which were amazing. The flavor is spicy and sweet compliments to the chef. The Caribbean salad is on point with a different tank on a salad and that bag dressing that comes with is amazing. This place is definitely worth coming back to even though the prices are slightly higher than others, but the flavor the amount of food they gave you it's just right

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2 months ago

Not your average food service and ambiance. Just the best place in Titusville. Love it! Have been for a very long time. I go whenever I can.

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Ask the Community - Pier 220

Is this a full bar?

Yes.

What are the days and hours of operation?

Pier 220 Hours: Sun-Thurs, 11AM-8PM; Fri & Sat., 11AM-9PM

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People searched for Seafood 151 times last month within 15 miles of this business.

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Wild Ocean Seafood Mkt - Steamed Garlic Rock Shrimp

Wild Ocean Seafood Mkt

4.4(146 reviews)
1.4 mi
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The place was what we wanted. Fresh fish and other seafood. Our small group was looking for fresh…read morefish tacos and this place didn't disappoint. First, as their name implies, is a market for fresh caught fish, shrimp, crabs and other seafood. Perfect! Second, the lady who took our order provided good service and was polite We had grilled, blackened and even fried fish tacos. Another had a fried catfish sandwich and fries. Hush puppies were an additional add on We all were greatly satisfied by the mixture of ingredients for the tacos. A small variety of hot sauces were available too. I added a pic of the three tacos I had. One grilled and two blackened. I strongly recommend this place for someone looking for great tasting seafood

Wild Ocean is a hidden gem of Titusville, tucked away in an unsuspecting shopping center. The…read moremarket has a wide variety of fresh seafood, craft beers, and even nautical-themed gifts. I tried their Fish Basket, which featured the the fish of the day, tile fish. Though I've never tried tile fish before, I have no doubt that Wild Ocean has perfected how to cook it. The fish was steamy and freshly fried, perfectly golden without being overcooked. The hush puppies were also perfectly executed - not hard or crunchy like they can often be. While I wanted a little more kick to my tartar sauce, I appreciated that there were a variety of hot sauces to use at the condiment station. Next time I'm in Titusville, I can't want to try more of Wild Ocean's offerings!

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Wild Ocean Seafood Mkt
Wild Ocean Seafood Mkt - Fried Shrimp Basket

Fried Shrimp Basket

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AKO Sushi And Seafood

4.2(117 reviews)
1.3 mi

I'm that type of person who has no qualms about driving 2hrs to go get food if the quality and…read moretaste is what I am preferring. So when I gleefully say that AKO is 10minutes away, I am literally not 'settling' just because they are close by. We actively PREFER them. Their prices are reasonable, their taste is outstanding, the quality of the food is above par for the area, and especially for Titusville and all surrounding areas, they are 5 stars. My reasons for not leaving a review well before now have been selfish. I liked that they weren't overcrowded save for special occasions. But I realized that isn't fair to them or others who would enjoy their food so... let's talk about the food. I'll start with my secret hidden gem - a combo NO LONGER on their newest menus but still orderable via phone or their online order via website. The box dinner! For just over $20 you get soup, salad, a couple each of gyoza and shumai, fried rice, fruit, and a choice of *2* items which include sushi's, sashimis, various teriyakis and katsus, tempuras and negimaki, in portion sizes that will make you stutter. Another favorite of ours is the steak and lobster tail hibachi dinner. It includes soup, salad, vegetables, noodles, and fried rice for under $30. We usually get an extra salad and split all the food. I will fight for the last pieces of lobster and steak and regret nothing. Once again, taste and quality leave you speechless. Favorite roll? Godzilla for me, unagi for my partner, and not only do I need to share my Godzilla with this man but his incredibly fussy self covets that unagi like it's the One ring and someone might steal it. I make up for that treason by adding shrimp shumai (delicious) and rangoons (the good kind with the hint of sweetness) to every order. I'm no fool - he fills up on unagi and the extras are left unguarded. Mine, all mine! The outside of the building doesn't do it justice by any stretch. While it has its own spacious parking lot, it needs a makeover badly. However the food is great and the sushi chefs are actually pretty talented. I have seen some absolutely GORGEOUS creations come off that sushi bar. I'll add pix today once I pick up my lunch order. Seriously, try them. Plenty of parking, attentive staff, good food, there's no misses to this, only hits. They've never once messed up our orders, never had a bad experience, just 100% YES every time.

Ako Sushi is a little out of the way compare to most local spots, but there's plenty of parking, so…read moreno complaints there. We stopped by here on a Friday night, and it was pretty empty - looked like most of the people were doing more takeout than dine-in. They have got some decent vegetarian options and are flexible with making substitutions for a small extra charge. We tried following items, but the sweet potato role was my favorite. - Avocado Roll - Sweet Potato Roll - Vegetable Tempura - Teriyaki Tofu (served with Soup, Salad & Steamed Rice) Service was quick and friendly, came in to check on us couple times and a pretty laid back ambiance.

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AKO Sushi And Seafood
AKO Sushi And Seafood - Steamed gyoza

Steamed gyoza

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Shilohs Steak & Seafood - Peal and eat shrimp appetizer! Fresh caught! Nice;)

Shilohs Steak & Seafood

3.4(497 reviews)
3.2 mi
$$

We were coming home from a trip in Titusville and decided to take the scenic route on US 1. Hungry,…read morewe kept our eyes open for a nice, sit-down restaurant to fill our tummies and talk about our day while preparing us for the remainder of the drive down to Rockledge. I remember seeing Shilohs heading North, and made it a point to stop there for eats. It did NOT disappoint. We decided on outdoor seating, despite it being a rainy day and cooler with all the cloud coverage. The place wasn't packed, and so our waitress was very attentive to us and her other tables in that area. My wife and I kept it simple: we both went for a burger and ordered an Arnold Palmer. The entire experience was just what we were looking for. I loved the view of the launchpad and the surrounding water from where we sat, the light breeze, and, of course, the food and company. The food was cooked well and the fries had a nice seasoning to them, but I did feel like they were maybe a tad too brown and greasy. But it's not enough to lessen the score here. We'll be back again, I'm sure!

I am anti-restaurant on Valentine's Day, but alas I found myself at Shiloh's to avoid the Orlando…read morecrowd. Upstairs was free seating so we got pretty lucky with a table just walking in. Our server was great. The food took quite awhile, and we noticed people who ordered after us receiving their meals long before us. The buffalo wings were hands down the best part of our meal. My house salad was good, but had a large amount of cranberries. I ordered a grilled Mahi with Cajun risotto for my entree. The "Cajun risotto" was actually undercooked rice that was like a poor failure of jambalaya and my mahi was kind of tough. It was a busy night, but slightly underwhelming experience.

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Shilohs Steak & Seafood - Oyster platter and house salad

Oyster platter and house salad

Shilohs Steak & Seafood - VERY fatty, hard, cold, ribeye. $18 wasted. Stay away!

VERY fatty, hard, cold, ribeye. $18 wasted. Stay away!

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Pier 220 - seafood - Updated May 2026

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