The four of us visited the restaurant "Tapas Mas" on December 16th, 2023 at 6 p.m. and were…read morecompletely unexpectedly and very rudely asked to leave at 8:05 p.m. by slamming the bill on the table with the words: "You have to now pay." We had just ordered tapas a few minutes earlier and hadn't finished half a bottle of wine yet. When asked: "Why should we leave so suddenly?" there was only a short, stroppy answer: "You've already overstayed by 5 minutes "Your table will be assigned again from 8 p.m. That's what it says in the email." We then tried to ask in a normal and nice way whether we could stay, because we didn't know that the table had been reassigned and no one had told us in the last 2 hours, even though we still had new food and a bottle of wine have ordered. We were then told again in a very unfriendly manner that we should please get up and leave IMMEDIATELY. We were all really shocked. An evening for four with friends and I tried to politely explain that the reservation confirmation didn't say that we only had the table until 8 p.m. (I checked again afterwards, it wasn't in there!) ... nor was anyone calling us Somehow we were told that evening that we could have skipped it and that we were supposed to "clear the table" at 8 p.m. I was so incredibly sad because we only go out very few times a year and had specially arranged for a babysitter I also didn't understand why we should leave right now. 5 minutes later we were literally thrown out the door and of course had little interest in spending money here. I have NEVER been treated so condescendingly as a guest, I have never experienced that before! I definitely can't recommend this restaurant!

Great experience at this very authentic Tapas restaurant. Great staff. Easy to order (menu written…read morein English too). 4 of us had Jamon, Spanish tortilla, shrimp, ham croquets, and a few other items. All excellent. Ended dinner with desserts - flan, creme brûlée, and Almond cake. All that plus 4 glasses of wine and coffee for €74. Would absolutely recommend.

I know why everyone recommends Frau Möller! Well deserved!…read more A bit gruff and very crowded at lunch, but for good reason. Ice cold delicious beer and hot authentic local German food. Our waitress was fluent in English and made us feel welcome in a "so you're not from around her, but that's okay, sit here" kind of way.... Very pleasant! The beer was plentiful and ice cold, and we had the Wienerschnitzel (I know... cliché, but oh so good!), and it came out fast, hot and delicious. Also, for French Fries fans... these were thin, hot and crispy! (Not a big fan of soft fries/chips). Right near the train station for a meal before you travel, or while you're waiting to check into your hotel. We'll be back!

This place only accepts cash, and there is no cash machine on site. A staff woman said there was…read moreone on the street nearby but I never found one. Oh well, that's one way to piss off a potential new customer!

Another fantastic meal!…read more Third time here and as good as the first time. Switched it up and tried the roast beast. Did not disappoint. Downed it with a delicious Pils and tippier it off with an Apple Pancake. Laid back but friendly vibe. Looking forward to visit #4!

3.5 stars The Restaurant im Sprinkenhof is a charming,…read moreold-fashioned restaurant offering traditional Hamburg food. Seafood plays a big role in the cuisine of this North German city, and the Hamburger Tapas came with three toasted baguette slices, each with a different topping: smoked salmon with horseradish, pickled herring, and my favorite, North Sea crab salad in a creamy dressing. Another classic (and unique) dish of the region is known as Labskaus, made with salted beef puréed with beets, topped with a fried egg with a runny yolk, and served with sliced beets and a pickle. The puréed meat was served warm and had a distinct pink color from the beets, but was otherwise not a particularly outstanding culinary creation. The service here, while warm and friendly, was inexplicably slow, and our simple dishes took quite a long time to be prepared.

Maybe the best small restaurant in Hamburg with the greatest assortment of red and whitewines…read more(several hundreds) from Southern Europe. Spanish cuisine with some fine dishes with italian specialities. Please make resevations, because the place is very small (living-room atmosphere). Very friendly personal and the prices are very reasonable.

This is a cozy spot - and we were able to grab the last table in the place. We had a small tapas…read moreplatter - with some of their best tapas in the place - WOW. I really can't speak more highly of the friendly staff, food and the place itself. Highly recommended.

Wonna try good Hamburg fish...?? You can't miss Fisch & Co.! Really cozy restaurant (with just 3…read moretables) that prepares fresh fish on-the-fly. Dishes are delicious...I suggest to give a try at fish and chips...the best that I took in my life! Please note that the restaurant is really small. On rainy days it's really hard to get a seat, so good for takeaways, but not for long seating lunches...

Fantastic and chips! Not too heavy and so much flavor. Service was a little slow as one lady was…read moretaking orders and waiting tables, but she was very friendly. There is both indoor and outdoor seating, indoor is very small.

Excellent seafood, very reasonable price, hospital waiter/waitress, nothing to complain about…read more Highly recommend!

This was a place for excellent, delicious seafood, done asian style! If you want fresh, tasty and…read morebountiful seafood, this is the place to find it. We ordered the mix variety hot plate for 2 with crab and it was more than enough for 3 adults. Also had grilled octopus tentacles with a spicy sauce.

Amazing Peruvian food in Hamburg. Small, busy restaurant that is not too loud. Started with beef…read morehearts and the duck breast. These appetizers were definitely the highlight of the night. The sauces were incredible. The beef heart came with this corn purée that complimented the sauce on the beef skewer so well. Duck breast had a sweet-ish sauce with some sort of plum. Main courses were great too, but not as memorable as the starters. I think the birria taco can be skipped. Nothing special, just very tender beef. This is some of the best Peruvian food I've ever had. Must visit in Hamburg!

Nice place with an highly engaged team - experimental South American cooking that doesn't skimp on…read moreportion sizes. Rightfully popular. Most combinations worked great, but especially the Ceviche didn't go well together with its heavy and sweet mashed sweet potato garnish. Also, wine quality could be leveled up one notch, and red wines shouldn't be served quite that warm. Details... But overall great place, with some details missing to impeccability.

CASA FRANCO FTW!!!!!!!!!!!!!!!!!…read more I came here twice with the company I was working for. Since my boss always paid for everything. BUT I'M SURE IT'S REALLY EXPENSIVE :D I think if I'd know the prices, I would pretty much give it ZERO stars hahahah. kidding :) ---------------------------------------------------------------------------- Well, what we always got was: HUGE SCAMPIES ROASTET IN OIL + ALCOHOL served in huge flames A PLATE WITH DIFFERENT FISH FILETS + a unique secret sauce made by Franco STEAK, small peaces of steak with different sauces. and more. ---------------------------------------------------------------------------- Honestly I don't remember it all but I know you get a lot, and all the seafood you get are really really delicious. I remember I dropped the whole steak I picked it up and still ate it, that's how good it was. But I was drunk anyways haha. LOCATION: Very very small, I guess about 20 people max. It's great, because it gives you a nice familiar cozy atmosphere. If you have the money and wanna do yourself somethiing good. Come here.

Ay Carumba! Casa Franco is so much fun. I came here last night with some friends and I had a great…read moretime. For 27 euros you get a four-course meal complete with a flaming scallop starter, fish, more fish, and a delicious dessert. Mmm. The owner of the restaurant is fantastic. He's so attentive to his customers and makes a huge effort to entertain the entire restaurant. We got several free shots of alcohol and the entire restaurant toasts together. The atmosphere is cozy, festive, and lively. There was even a traditional guitar singer that serenaded us twice in the night. My favorite part of my four course meal was the parrot fish and the crème brûlée-like dessert. I'm not sure what it was, but it was GOOD. We also ordered a bottle of wine, which was 22 euros a bottle. I'd say the style of the food was Portuguese fusion. The fun part is that the chef decides what you will eat so you don't have to order your food. The fish that he served us was extremely fresh. I think this is a great place to go with some friends or to celebrate a special occasion like a birthday. At the end of the meal, the owner also gives the ladies a single rose. :) Four solid stars for the food, and 7 stars for the service. I'll most likely be back!